Keep Cocktails Balanced By Tasting The Fresh Ingredients Every Time
Mixing a cocktail that could rival a bartender seems like an impossible ask, but with fresh ingredients and advice from our expert, you'll nail it every time.
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Should You Tamp Coffee Grinds When Using A Moka Pot?
A moka pot is a great, quick way to make café-quality coffee at home, but there's much debate around whether or not you should tamp your beans before brewing. -
The Sweet Secret Ingredient For Making Gilmore Girls' Pumpkin Pancakes
The secret to making delicious, fall-time pumpkin pancakes just like Rory and Lorelai Gilmore lies in a simple, spice-infused topping that you can make at home. -
TikTok Turned Trader Joe's Chicken Soup Dumplings Into A Pasta Masterpiece
Trader Joe's chicken soup dumplings are already a beloved customer favorite, but TikTok has a new way to eat them that elevates the experience even more. -
Ryan Reynolds Goes On A Profanity-Laced Pumpkin Spice Rant In Negroni Week Ad
The most recent advertisement from Ryan Reynolds' Aviation Gin company features a foul-mouthed harangue to pumpkin spice lovers, all while he mixes a negroni. -
Add Berries To Your Brownie Batch For That Mouth-Watering Tart Taste
Looking for a way to seamlessly elevate the taste of your favorite brownie recipe? Just add in some berries for a tart, yet sweet chocolate treat. -
Upgrade The Iconic Dirty Shirley With Cherry Ice Cubes
A Dirty Shirley cocktail is a Shirley Temple made with vodka. But why stop there? Adding maraschino cherries to ice is a flavorful new twist to this cocktail. -
The Best Chopped Sandwiches On TikTok
You’ve noticed the TikTok trend of chopping up sandwich ingredients. Here are some popular chopped sandwiches from the platform you should make right now. -
Refrigerate Condiments To Avoid Illness (And Being Roasted Online)
There are some serious health risks to storing condiments improperly, but the online roasting you might face if you don't refrigerate them might be even worse. -
Biscuit Dunking: The British Tradition That Deserves A Place In The States
Dunking biscuits in a cup of hot tea and milk is as British as it gets. The U.S. simply doesn't have the same love for biscuits and tea, but this should change. -
Slow Cooker S'mores Bring The Campfire Classic To The Kitchen
S'mores are the gooey treat that always inspire smiles. Now, you can enjoy that chocolatey, graham cracker and marshmallow taste without gathering firewood. -
Dry Rub Your Steak With The Warm, Earthy Flavors Of Allspice
A great dry rub is practically essential to making the perfect steak and the addition of warm, earthy allspice will take your dry rub to the next level. -
A Heat Gun Is The Fancy-Pants Way Of Getting Perfectly Crispy Chicken Skin
There are a lot of methods for getting perfect, drool-worthy, crispy chicken skin, but our new favorite method is to break out the heat gun. -
The Best Grocery Store Sherbets To Try In Your Halloween Punch
Everyone loves a tasty punch at Halloween gatherings. To add pizzazz to your Halloween punch, see the best grocery store sherbets to scare up a delish drink. -
The Halloween Hack That Turns Your Heart Cookies Into Ghosts In 2 Steps
Thanks to TikTok, a Halloween hack can turn your heart-shaped cookies into ghosts in two easy steps. Here's how to whip up your spookiest batch of cookies yet. -
Make The Perfect Salad Dressing With The Last Scoop Of Your Favorite Dip
What do you do with the last scoop of your favorite dip? Before you throw it out, we suggest turning it into the perfect salad dressing. Here's how. -
Lipton Green Tea Flavors Ranked, From Worst To Best
Lipton is the world's fourth top tea brand. From basic to artisanal, here's our list of Lipton green tea flavors ranked from worst to best. -
Kimchi Adds A New Crunchy Dimension To Tuna Melts
Tired of making the same old tuna melt? Revamp the classic lunchtime staple by adding a flavorful, crunchy condiment to your sandwich: kimchi. -
You Can Soak Apples In Practically Any Liquor For A Boozy Sweet Treat
Spirit-infused apples are a great boozy treat you can have year round. Soak apples in different liquors to match the seasons as a snack or in a cocktail. -
Potato Candy Is The Depression-Era Treat That's Unexpectedly Delicious
Fried, mashed or boiled, potatoes are the cornerstone of countless savory dishes. However, the reliable tuber also makes for a surprisingly tasty sweet treat. -
A Dutch Oven Can Easily Transform Into An Indoor Stovetop Smoker
If you love the taste of food cooked over wood but weather conditions or space prevent you from firing up the smoker, a Dutch oven is the solution! -
Never Eat A Messy Sandwich Again With This Foolproof Layering Trick
If you'd rather eat your sandwich than wear it, we have a few useful tips to keep your cold cuts and condiments on the bread and off of your lap. -
You Should Start Adding Your Favorite Summer Fruit To Pasta Salad
It might not intuitively occur to you to add berries or bananas to pasta salad, but we assure you that it won't taste as crazy as it sounds. -
The Sweet Secret Ingredient To Make Your Chips Match Your Fruity Salsa
If you're a fruit salsa lover, don't settle for plain tortilla chips. A sweet secret ingredient can transform them into the perfect dipper. Here's how. -
You Can Easily Transform Eggo Waffles Into A Churro-Style Dish
Churros can be a rare treat when they pop up on a dessert menu -- but if you can't find them out and about, make them at home with Eggo waffles. Here's how. -
The Storage Hack You Should Be Trying With Your Next Watermelon
If you're sick of your freshly cut watermelon becoming soggy and unappetizing after sitting in a pool of its own juices, we have just the trick for you. -
Soften Hardened Brown Sugar With A Kitchen Product You Already Have
If you love baking with brown sugar, you might be happy to know how to soften that hardened brown sugar with a kitchen product you already have in your kitchen.
