How To Tell If Your Wasabi Is Fake
Wasabi is a staple in many cuisines, but what you might not realize is that you've probably never had the real thing. Here's how to tell the difference.
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The Simple Trick To Make Shorter Zucchini Noodles
Zucchini noodles are a tasty, health-conscious alternative to traditional pasta, but if they get too long, eating them is tricky. Here's a simple zoodle hack.
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How To Clean A Bunn Coffee Maker And Make Every Cup Sing
If you're a regular coffee drinker at home, you know you need to be cleaning your coffee maker on a regular basis. Check out these helpful tips.
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Is Ina Garten's Pepper-Dicing Method The 'Pro Tip' She Says It Is?
Ina Garten has been a staple of food television for decades, but is her book's pro pepper-slicing tip all it's cracked up to be? That's for you to decide.
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When It Comes To Making Mashed Potatoes, Spud Size Matters
Mashed potatoes may seem hard to ruin since all the ingredients end up, well, mashed. Regardless, getting properly sized spuds is actually pretty important.
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Your Burger Deserves Peanut Butter
Some people might balk at the notion of putting peanut butter on beef, but not so fast - this unorthodox combo might just be the new taste you're looking for.
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When Life Gives You A Broken Oven, Make Toffee In The Microwave
Toffee has always been notoriously difficult to make at home - until now. Thanks to microwave technology, you can make this sticky treat in no time.
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Roll Up Your Crêpes For Even More Sweet Fillings In Every Bite
Crêpes are perfect vehicles for all kinds of fillings, but how do you most efficiently fold them? These simple tricks will elevate your crêpes to new heights.
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Food-Themed Board Games Every Foodie Should Play
Thinking about keeping your dinner party going with a board game? Why not a board game that's also thematically relevant to your dinner?
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Angel Hair Pasta Is Best Served In A Lighter Sauce
If you're looking for a light pasta, angel hair is the way to go, but if you drown it in heavy sauce, you get a mushy mess. Here are some tips for light sauce.
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Heat Source Aside, What Advantages Do Electric Dutch Ovens Have?
Electric Dutch ovens are becoming all the rage, but are they worth buying yet another appliance? With lots of advantages, they deserve a spot in your kitchen.
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What's Actually In McDonald's Fruit Smoothies?
McDonald's smoothies might be some of the healthiest options on its menu, but some people have their doubts. Here's how these fruit-flavored treats are made.
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20 Ways To Poach Eggs Ranked
Poached eggs are a breakfast classic, but it can feel like there a million ways to make them. We’ve ranked the most popular methods for poached egg perfection.
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Level Up Your Oatmeal Cookies With Raisinets
Raisinets are the classic movie theater candy that combines raisins and milk chocolate. Add them to boring oatmeal cookies for an unexpected kick.
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Costco's Air Fryer Makes Cooking Even Less Of An Art Form With 19 Presets
Love them or hate them air fryers are here to stay. As the appliance becomes standard kitchen equipment, manufacturers are incorporating more features.
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Season Canned Fruit With Chili Powder For A Bold Salsa
Canned fruit may not be the first ingredient that comes to mind for making a fruit salsa, but seasoning it with chili powder creates a deliciously bold flavor.
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Add Popcorn To Your Cookie Dough For A Crunchier, More Flavorful Dessert
Popcorn and cookies are both classic snacks. Learn how to combine these beloved treats to create a unique and delicious dessert that is sure to impress.
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The Pizza Omelet Dish That Makes For An Eggcellent Breakfast
Just how breakfast-y can pizza get? Instead of eating an egg-topped pie, try making a pepperoni-packed, cheese-laden, saucy omelet, and you'll find out.
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Nutritional Yeast Is The Secret Ingredient To Upgrade Grilled Cheese
Nutritional yeast is a staple of vegetarian and vegan cooking that has a million tasty uses. It can even elevate the humble grilled cheese sandwich.
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The Ideal Amount Of Fruit Needed For Apple Pie
Apple pie is a quintessential favorite, but it's not always easy to know how many apples you need to make one from scratch. We've got you covered.
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Grapeseed Oil Is The Secret Baking Ingredient For Purer Tasting Cookies
Grapeseed oil might be a winemaking afterthought, but it should be in the front of your mind as a possible ingredient in your cookies.
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Kim-Joy's Adorable Tip For Adding Character To Fruity Bakes
Great British Baking Show finalist Kim-Joy certainly knows how to bring joy to all her bakes, including this adorable tip for adding character to fruity bakes.
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Here's How To Repurpose Frozen Burger Patties For Taco Night
The process for turning frozen hamburger patties into taco meat couldn't be simpler, and can be a convenient choice for people in a rush or on a budget.
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The 2-Ingredient Snack Combo Party Shirt Compares To A New York Cheesecake - Exclusive
Party Shirt has strange combinations down to a science. They told Mashed about the snack combo that tastes like New York cheesecake with only two ingredients.
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Making Mini Ice Cream Cakes Is Easier Than You Think
Eating ice cream cake should be a piece of cake, not an exercise grabbing pieces of cake before they melt. Find peace of mind and tastiness with a mini version.
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The Cuts Of Meat Used For Steak Pizzaiola
Everyone has beef when steak pizzaiola is involved. It's not the kind of beef that entails strife and cutting remarks, but there are cuts to consider.
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Why Tapioca Pudding Fell Out Of Popularity
Tapioca pudding used to be a popular dessert, but with changing tastes and supply chain issues, this kitchen staple is now becoming a relic of the past.
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