Crispy, delicious fried chicken is a favorite meal for many. Try upgrading your recipe with the addition of these (likely and unlikely) canned ingredients.
Want to take your homemade pizza up a notch, without any fancy equipment or pizza ovens? Look no further than a baking tray for your pizza's cooking surface.
An espresso martini could be just the thing to liven up brunch, but give it a twist by serving it as a group-friendly Jell-O shot with some simple additions.
We all know the disappointment that comes when your oranges rot before you get to eat them. Luckily, you can dry your citrus fruits to enjoy them much longer.
Cleaning your cast iron skillet can be a messy and intimidating affair, but Martha Stewart has a tip that will get the job done and keep things in order.
The thickness of a pork chop indicates how much you'll have to pay for it. It will also help to determine how best to cook it and what recipes you should use.
Everyone knows beef stroganoff, but chicken stroganoff has so many possibilities. See what ingredients that will seriously upgrade your chicken stroganoff.
Anyone headed to Universal Studio's Wizarding World of Harry Potter is excited to try Butterbeer, but this butterscotch treat doesn't just come as a cold drink.
Angel hair pasta isn't as awful as its bad reputation suggests. At least, not if you avoid the biggest mistake everyone makes when cooking it. Here's how.
Believe it or not, beer is a great component in cheesecake. Surprise your guests (or treat yourself) with the combination of both worlds in your next creation.
Whether you enjoy your carrot cake with frosting or a simple dusting of powdered sugar, here's our list of boxed carrot cake mixes ranked from worst to best.
A moka pot is an excellent way to make a strong morning brew. However, for tasty coffee, without any off-notes, it's essential to clean the pot correctly.
No one likes a soggy sandwich, but oftentimes jelly can seep through bread, resulting in a messy PB&J. Luckily, there's an easy hack that prevents this.