Is It Safe To Reuse Bags For Sous Vide Cooking?
If you're an environmentally or economically conscious cook, you may be wondering if you can reuse sous vide bags. Surprisingly, there is more than one answer.
Read MoreIf you're an environmentally or economically conscious cook, you may be wondering if you can reuse sous vide bags. Surprisingly, there is more than one answer.
Read MoreNothing says Thanksgiving like delicious brown gravy covering all your favorite Turkey Day foods. Make your gravy a showstopper with a fountain!
Read MoreWhat signs do your kitchen utensils give that it's time to toss them? Here's a selection that send out signals when they've outlived their structural integrity.
Read MoreIf your city or residence doesn't allow outdoor burning but you're still craving some tasty s'mores, is it possible (or advisable) to use a propane stove?
Read MoreCleaning your fridge is never fun, but there's one area you may not have even considered cleaning before. We consulted a fridge expert for some tips.
Read MoreIf you've never considered cleaning the outside of your fridge, then your water dispenser may need some TLC. Fortunately, we have some expert-approved tips.
Read MoreYour fridge and freezer keep food fresh and safe, but what do you know about keeping the actual appliances in good shape? We spoke to an expert for the details.
Read MoreMini fridges may be smaller than full-size fridges, but that doesn't mean they're easier to keep tidy. We consulted an expert for some maintenance tips.
Read MoreSome kitchen tools remain staples for centuries, but others have faded out of popularity or undergone radical innovations.
Read MoreIf you think a colander is only good for draining for, think again. We spoke to experts to learn all about the many other ways you can use a colander.
Read More"Air fryer" and "stir fry" both have the word "fry" in their name, so why wouldn't they go together? The reason is actually pretty simple, but it's important.
Read MoreSome gourds have pretty thick skin, which can make peeling them a daunting prospect. However, if you know the right tool for the job, it may be more appealing.
Read MoreAn air fryer can cook so many things, so why not use it to cook eggs? Take a look at some ideas on how to use your air fryer to amp up your egg-cooking game.
Read MoreWaterdrop Filter is upping the ante in the water filtration industry. Its X Series brings clean water directly into your home using complex filtration tech.
Read MoreTony Robinson, biscuit-maker and champion, believes there's no competition: he claims "Hardee's has the crown jewel of biscuits." Here's why.
Read MoreIf you're a fan of peaches, you should try making them in the air fryer - even if they're canned. Here's how to elevate the stone fruit in no time at all.
Read MoreCleaning your microwave doesn't have to be a hassle. With this simple, three-ingredient hack, your microwave can be sparkling-clean in no time.
Read MoreThough the mighty food processor can do a lot of things, one thing you shouldn't use it for is mashing potatoes. Here's why and what to use instead.
Read MoreThe wooden spoon is a classic kitchen utensil, but you may be wondering if this age-old tool is still the best option to cook with. Let's take a closer look.
Read MoreNothing beats homemade whipped cream, but if you're using a stand mixer, you'll need to make sure you're using the right attachment for the best results.
Read MoreGrating spices for baked goods can be tedious and difficult with a standard box grater. However, there's a simple tool that makes quick work of this chore.
Read MoreEating warm, freshly made donuts is awesome. Having to drag yourself out to a restaurant to get them is not. Luckily, you can just air-fry your own.
Read MoreIf you're tired of your baking sheets warping and staining in no time, fear not; you can increase their lifespan. We spoke to a few experts to learn how.
Read MoreSlow cookers and Instant Pots are useful appliances to streamline the home cooking process. Find out which device works best for your uses and needs.
Read MoreAfter comparing different types of meat cooked in the air fryer, Mashed found that the best to cook in the appliance is the weeknight staple chicken breast.
Read MoreDon't toss those butter wrappers in the trash! There are plenty of ways to reuse and repurpose these unassuming scraps into useful kitchen utensils.
Read MoreIf your veggie peeler is feeling a bit dull these days, you may be wondering if it's worth trying to sharpen it. We say no; it's time to toss it. Here's why.
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