The Reason Giada De Laurentiis Calls This Recipe A 'Pantry Pasta'
Giada De Laurentiis has plenty of tips for pasta dishes, whether they're for a fancy night in or an easy dinner like her so-called "pantry pasta."
Read More-
-
This British Staple Was Jane Austen's Favorite Snack
A letter Jane Austen wrote to her sister about a visit with one of her friends has revealed one of the famous author's favorite snacks.
Read More -
The Untold Truth Of World Peace Cookies
Have you ever heard of World Peace cookies? It's a lofty name for a little dessert, isn't it? These cookies took the internet by storm in the early aughts.
Read More -
You Need To Know About Ina Garten's Genius Cauliflower Toast
This recipe is from Ina Garten's cookbook, "Cook Like a Pro," and we have to say if you love avocado toast, you'll be over the moon with her cauliflower toast.
Read More -
The Big Mistake You're Making With Cauliflower
If you're already eating cauliflower, you have nothing to lose and everything to gain by adding the cauliflower's leaves into your next dish.
Read More -
This Classic Vegan Taiwanese Treat Is Perfect For Summer
While your local convenience store might not stock frozen sweet potatoes just yet, George Lee's simple recipe helps you make it successfully.
Read More -
Giada De Laurentiis Uses This Trick To Upgrade Any Store-Bought Marinara Sauce
With a few special ingredients and some creativity, you can use Giada De Laurentiis' trick to upgrade any store-bought marinara sauce.
Read More -
Chrissy Teigen's Mom Pepper Uses This Ingredient To Spice Up Tea Sandwiches
Pepper shared with Insider that she has always had an affinity for the spicy flavors of Thai food and this even translates into how she makes tea sandwiches.
Read More -
Follow This Simple Tip For Clearer Stock
Blanching, or briefly cooking food in boiling water, is usually done to pre-cook vegetables. However, this technique can also be applied when making stock.
Read More -
Nigella Lawson And Nadiya Hussain Agree, Never Throw Out This Fruit Peel
Both Nigella Lawson and Nadiya Hussain are adamant about making sure this particular peel doesn't go to waste — whether you use it for cooking or not.
Read More -
This Is The Best Kind Of Pan To Reduce A Sauce In
How do you reach culinary paradise for your taste buds? There are several important factors, one being the type of sauce pan you use to make your reduction.
Read More -
13 Popular Rum Brands Ranked Worst To Best
From classic Bacardi and Captain Morgan to pricey Rhum JM and Appleton Estate and of course Malibu, here's our ranking of popular rum brands from worst to best.
Read More -
The Unusual Way Nigella Lawson Makes This Yogurt Cake
Lawson recently took to Twitter to share the recipe for her yogurt pot cake as her Recipe of the Day — and it features a unique methodology for baking.
Read More -
This Is What Makes Taco Bell's Tacos So Delicious
From their classic tacos and spicy sauces and perfect seasoning to creative fare like Doritos Locos tacos, this is what makes Taco Bell's tacos so delicious
Read More -
Foods From The 1960s That Are Weirdly Making A Comeback
From liver and onions and Spam to savory Jell-O salad and classic ambrosia and baked Alaska, here's foods from the 1960s that are weirdly making a comeback.
Read More -
Giada De Laurentiis' Favorite DIY Body Scrub Is Made With Only 3 Ingredients
Giada De Laurentiis has high standards of quality which is why we are tuned into her DIY body scrub. It's made with only 3 affordable ingredients.
Read More -
Kourtney Kardashian Swears By This Food Expiration Date Tip
In a genius move, Kourtney Kardashian swears by this food expiration date tip. She recently shared the information on her blog.
Read More -
The Eggy Topping People Can't Believe This TikToker Uses On Spaghetti Bolognese
When TikTok handle, @Nurse_Emma posted her strange spaghetti Bolognese topping inspiration on the platform, she didn't know it was strange.
Read More -
Here's How Many Chef's Jackets Maneet Chauhan Has
Chef Maneet Chauhan's wardrobe is as exciting as her cooking. In fact, it has us wondering: how many chef jackets does Chauhan have hanging in her closet?
Read More -
Getting Perfect Crosshatch Marks On Your Steak Is Easier Than You Thought
Fortunately, achieving gorgeous commercial grill marks on your steak is easier than you thought; it just takes a little bit of precision and patience.
Read More -
Is The 'Bourdain Effect' Real?
The Bourdain effect is real. Food tourists are chasing the same authentic experience Anthony Bourdain portrayed on "No Reservations" and "Parts Unknown."
Read More -
The One Thing The White House Pastry Chef Must Make Every Year
The White House not only has an executive chef but also a pastry chef. And every year they must make this holiday creation.
Read More -
The Gift Your Foodie Friends Hate Receiving Over And Over
If you have a friend who's a major foodie, they probably seem like a pretty easy person to buy gifts for. But don't be tempted to buy them an apron. Here's why.
Read More -
How To Make Perfect Pasta Every Single Time
From salting the water to adding butter and cheese to getting that perfect al dente texture, experts share how to make perfect pasta every single time.
Read More -
These Celebrity Chefs Credit Their Mothers For Their Love Of Cooking
Many people learn to cook from their mothers, including celebrity chefs. Chefs from Alex Guarnaschelli to Emeril Lagasse credit their moms for inspiring them.
Read More -
Ina Garten's Mother's Day Breakfast Sandwich Is Easy Enough For Kids To Make
Ina Garten has an answer for the perfect Mother's Day breakfast that features an easy-to-make sandwich from her latest cookbook "Modern Comfort Food."
Read More -
This Giada De Laurentiis Salad Recipe Is Perfect For Strawberry Lovers
Star chef Giada De Laurentiis recently shared a new recipe for strawberry salad that packs in the flavor and keeps it cute for the 'gram.
Read More
