Here's What James Corden Credits With His Weight Loss
After years of fighting his weight in silence, Corden became a WW spokesman in January 2021, and recently opened up about his impressive 23 pound weight loss.
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What Is A Pink Squirrel And Where Was It Invented?
One of the most recognizable — and arguably one of the most eye-catching — vintage cocktails of all time is the Pink Squirrel. Here's what to know about it.
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The Simple Gift Ree Drummond Gives Ladd For Father's Day
After 24 years of marriage, Ree Drummond knows her husband Ladd well. Each Father's Day, the Pioneer woman gives her husband this simple gift.
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The Genius Way Alex Guarnaschelli Uses Up Leftover Herbs
If your mint or basil has gotten out of control, then Alex Guarnaschelli has the perfect way to use up your extra herbs and add a flavor boost to any dish.
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Gesine Bullock-Prado's #1 Baking Advice
For Gesine Bullock-Prado, it's important to follow a recipe and adhere to the instructions carefully, such as using ingredients that are at room temperature.
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This Ingredient Makes Rachael Ray's Pasta Salad Next Level
When it comes to planning meals, Rachael Ray keep things simple. For her, overly complex recipes and dishes that take too much time to perfect aren't ideal.
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TikTok Is Divided On This Watermelon And Mustard Combo
The latest viral sensation has once again emerged from this bed of cooking ingenuity and it has severely divided the internet. Here's what it entails.
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This Is What It Means To Be A Chef, According To Andrew Zimmern
Considering his vast experience in the restaurant business, it's safe to say that Andrew Zimmern knows what it takes to succeed in a competitive industry.
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This Superfan Has Turned Their House Into A McDonald's Shrine
Taylor Gecking, who lives in the state of Virginia, has transformed her entire home into a shrine dedicated to the legendary fast food juggernaut McDonald's.
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Why Every Student Needs A Rice Cooker
Aptly named, a rice cooker is designed to cook rice perfectly every time, but its capabilities reach far beyond the little white grain.
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How Eating Vegetarian Can Actually Save You Money
Besides the potential health benefits, swapping meat for other sources of protein that are plant-based can be a great way to save some money.
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The Best And Worst 365 Products To Buy At Whole Foods
You may be wondering if you should be looking into Whole Foods 365 products. The answer is ... maybe. It really comes down to the product you're looking for.
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Why You Should Be Drinking Champagne With Your Fried Chicken
Anyone who has experimented with the unlikely duo immediately realizes how well-suited they are. Here's why you should drink champagne with fried chicken.
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This Alton Brown 'Culinary Truth' Is Hilariously Relatable
On May 16, Brown took to his Twitter account to tell the world his relatable feelings about a particular snack and how he feels about it.
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The Hilarious Way One Person Dispensed Pizza Rolls From Their Freezer
Next time you buy pizza rolls, store them in your fridge's ice chamber for a genius hack that allows easy dispensing.
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The Food Gwyneth Paltrow Served At Her Wedding
Gwyneth Paltrow certainly knows her food. So, it seems natural that she would go all out when catering her second wedding - and she certainly did.
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Nigella Lawson's Fun Twist On Tiramisu
This decadent Italian treat is delicious in and of itself and Lawson's version of tiramisu is even better for one reason in particular.
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The Sriracha Peanut Butter Combination You Need To Try
The unique combination that is peanut butter and Sriracha may not be an obvious pairing to the average person, but it's a must-try, even if you're skeptical.
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Making Candied Peaches Is Easier Than You'd Think
It's almost easier to make candied peaches than to decide what occasion to make them for.
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Read This Before Eating More Capers
Zingy and piquant capers lend saltiness, sourness, and acidity to favorite foods like bagels and lox, chicken piccata, salads, pastas, sauces, and even pizza.
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This Marinade Ingredient Will Also Tenderize Your Meat
Any home chef who's been cooking for awhile knows that marinating the meat is an essential part of the process and can be the key to getting your dish right.
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The Surprising Reason Gas Station Food Is So Good, According To Andrew Zimmern
Celebrity chef Andrew Zimmern has interesting views on food items at gas stations and what makes them so appealing. He recently shared his insights on Twitter.
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Why You Should Be Adding Molasses To Your Pancake Batter
Did you know that it's a good idea to put molasses in your pancake batter? There's a good reason for that, trust us. And it doesn't take a lot of it, either.
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MasterChef Judge Graham Elliot's Transformation Is Seriously Turning Heads
Appearing on "Top Chef" as a host and judge, Seattle-born chef and restaurateur Graham Elliot has made a name for himself in the television and food industries.
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Jeff Mauro's Transformation Is Turning Heads
"You can make any meal into a sandwich, and any sandwich into a meal," says chef Jeff Mauro, who's in the spotlight for a new reason: his 50-pound weight loss.
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Alex Guarnaschelli's Unexpected Trick For Fluffier Eggs
To achieve a perfect fluffy scramble Alex Guarnaschelli adds one almost impossibly simple ingredient and has another unbreakable rule.
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Pringles Just Entered The Chicken Sandwich Wars With This Spicy Wendy's Collab
Wendy's and Pringles are double-teaming to bring the chicken sandwich wars to an end, and we're not sure they're playing by the rule book.
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