Bananas are far more than just the yellow Cavendish variety we buy in stores. Find out about some of the most popular types of bananas and how to use them.
Cinnamon Toast Crunch Waffle Cereal is a new take on an established breakfast classic. How does it really taste? We sampled a box to find out for ourselves.
Coleslaw can be a great side or a sandwich topper, but you might be hesitant to buy it from a store. Check out the top store-bought coleslaw options available.
Popcorn is usually a healthy snack option. If you tend to grab a bag of popcorn from the store, these are some of the unhealthiest brands you should avoid.
Cheese comes in many styles, and you can find hundreds of them at dedicated cheese shops. Here are some of the best stops for cheese shopping in the country.
Crispy, crunchy, and salty ... what's not to love? Tortilla chips may contain additives. Here are the tortilla chips with the most concerning ingredients.
Freeze-dried fruit is a great and healthy option for a snack on the go. Some brands are made with better quality ingredients while others offer more flavors.
Pigs in a blanket are a staple party treat, but not all brands are created equal. Find out which frozen products are worth buying for your next get together.
All the steaks at your local Sam's Club may look tempting, but we've compiled real customer testimonies to show you which ones are and aren't worth buying.
Costco fans eat their food one bite at a time like anyone else. But does the store's meatballs and rigatoni rake too big of a bite out of shoppers' wallets?
We checked ingredient labels on a host of store-bought barbecue sauces and pulled out those brands that rely on high sugar content and other unhealthy stuff.
Trail mix might seem like a healthy snack to eat on the go. Unfortunately, many store-bought versions aren't as healthy as you would think. Here are the worst.
At the 2024 National Restaurant Association Show, Mashed got the scoop on four new sauce flavors - plus innovative gadget prototypes - coming soon from Heinz.
Gluten-free bread has come a long way, but it's still a bit of an enigma. Here are some fascinating facts you might not have known about gluten-free bread.
Iceberg lettuce is a classic salad ingredient, but it isn't the most inspiring. We take a look at why you should leave it on the shelf and what to use instead.
If you know the tricks of Trader Joe's seasoning blends, you realize that they can pair well with unexpected foods. One can even improve vanilla ice cream.
Store-bought potato salad is a picnic and barbecue season staple. But, they aren't all created equal. That's where we come in: We ranked them; worst to best.
Frozen chicken nuggets are an easy meal to whip up fast, but they aren't always as nutritious as you'd hope. Here are the unhealthy and healthy options.
Aldi has recalled several of its store-branded cream cheeses due to concerns over potential Salmonella contamination. Here's what we know about the recall.