The humble hot dog actually packs quite a big regional punch. From coast to coast, try one of these delicious varieties to spice up your grilling season.
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The expression "going up in smoke" is generally associated with calamitous outcomes. But sometimes, the flavor of your marinade should go up in smokiness.
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The most important consideration when setting up your grill is its location - make sure it's at least 10 feet away from your house to avoid a fire.
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In a sea of grocery store barbecue sauces, you may be wondering which one reigns supreme. We've done the research to point you in the right direction.
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To get the best value for your money, we compare the most expensive steak offerings at popular steakhouse chains, including beef quality and customer feedback.
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Have you ever wondered how Memorial Day, whose history is steeped in the fires of war, became so closely associated with the flames of an outdoor grill?
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Lamb neck is a cheaper cut of meat that needs a little bit of T.L.C. But when prepared correctly, this tough cut becomes a restaurant-worthy meal.
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Want to try making the famed onion volcano at home? This hibachi restaurant staple is simple, but you must keep safety in mind. We asked an expert for advice.
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Smoked sausage may come pre-cooked, but that doesn't mean you can't dress it up a bit on the grill. This viral TikTok tip packs a flavorful punch.
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Want to add a home hibachi grill to your culinary collection? We asked a chef and mobile hibachi specialist for some expert tips on what to shop for.
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Chicken sandwiches can be a tasty treat to make at home, but doing them well means keeping at least some of these key tips in mind during the process.
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If you have your own hibachi grill, a few tips can keep it in tip-top shape. We asked a chef about the biggest mistake you could be making with your grill.
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Steak can get pretty expensive, so why ruin it with poor cooking? We spoke to chefs to learn more about the ways you might be ruining expensive cuts of steak.
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In an exclusive interview, Robert Irvine shared fish grilling tips that might save your next cookout. With Irvine's help, you can cook a perfect piece of fish.
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Who doesn't love Betty Crocker? The better question is: Which of Betty Crocker's wares at 2024's The Inspired Home Show are most lovable? We've got the answers!
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We don't mean to muddy the waters by conflating food and magic. But if you want to get a chicken's mojo working, the citrus juices in mojo sauce do the trick.
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Fresh veggies are always a crispy delight, but marinating them can take any dish to the next level. Here are some tips for great marinated veggies.
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If you're a fan of barbecue, you may be interested to learn about tare, a Japanese sauce that blends umami and sweetness. Here's the low-down on it.
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Up your grilling game with a traditional, versatile Japanese grill that dates back to the Edo period, originally used by Samurai warriors and other elite.
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Steak au poivre is a delicious French delicacy, but it doesn't have to be snooty. Plenty of cuts besides the classic filet mignon will work just fine.
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Unless you live in a Benihana restaurant, you might not cook much hibachi-style steak at home. When you go get it, how should you reheat the leftovers later?
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If you bought a piece of beef chuck roast, you might wonder how else to cook it besides using a slow cooker. Find out some unique ways to cook a chuck roast.
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Flank steak is a beautiful protein that deserves an equally flavorful and visually appealing topping. One option stands out from the crowd in this context.
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Juicy smash burgers are really easy to make at home, but cooks can easily make mistakes. Find out how you can improve your smash burgers before your next meal.
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There are many different beef cuts and several of them go by different names depending on regional dialects. Coulette steak is among the cuts you should know.
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When you stuff a piece of skirt steak and grill it at a high heat, the meat cooks and the cheese on the inside melts into a gooey, tasty bite.
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Your grill is extremely versatile as a heat source for all your culinary endeavors. With the right setup, you can even easily prepare some crispy tater tots.
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