29 Best Air Fryer Dinner Recipes
Cooking with an air fryer gives foods a crispy outside and a tender inside without having to fry them in a pot of oil. Try some of our favorite recipes.
Read MoreCooking with an air fryer gives foods a crispy outside and a tender inside without having to fry them in a pot of oil. Try some of our favorite recipes.
Read MoreRecently, Mashed spoke with content creator, chef, and sandwich specialist, Owen Han, for an exclusive interview. Here's where he goes for burgers in LA.
Read MoreJosh Cellars provided us with a selection of its wine so we could give it an honest review. We tried 10 wines to see how they ranked against each other.
Read MoreFrom delicious topped flatbreads like manakeesh to bright, fresh stuffed grape leaves called warak enab, there's a huge range of Lebanese dishes to try.
Read MoreSteakhouse restaurants are bringing many changes to their establishments. Here are some of the biggest ones to expect at your favorite steakhouse chain in 2024.
Read MoreOatmeal has been around for a long time, meaning there are quite a few myths about it. Here are some of the most common false oatmeal facts you can discard.
Read MoreChef Aarón Sánchez knows tacos. That's why, when Mashed sat down with him for an exclusive interview, we had to know his favorite U.S. cities for eating tacos.
Read MoreWhether you enjoy peanuts regularly or only occasionally, knowing the ins and outs of what you're eating is key. Let's debunk some popular myths about peanuts.
Read MoreIf you want to make the best roasted potatoes, look to celebrity chefs for tips. Try cooking potatoes in different ways and use new ingredients or dips.
Read MoreCheese is a huge part of many people's diets, but there are plenty of perceived truths worth reconsidering. Discover which myths about cheese to ditch.
Read MoreMayonnaise is a frequent player in American dishes, but there are many misconceptions concerning this condiment. Here are some mayo false facts you can discard.
Read MoreYour grocery store is likely stocked full of Italian dressings, but which ones are really worth your money? We tried some of the most popular to find out.
Read MoreThey may look similar on the surface, but what are the differences between Tapioca and Rice Pudding? We take a look at everything you need to know.
Read MoreThe Great British Baking Show has spawned many international spinoffs. We ranked the English-speaking versions to help you satisfy that Bake Off craving.
Read MoreCheddar and Gouda are two cheeses that look similar but have very different qualities. Learn about the differences before you buy some for your next meal.
Read MoreChicken dinners can get bland and repetitive quickly. Take a look at our list and get inspired by easy and more flavorful crock pot recipes with chicken.
Read MoreWith its soft, fluffy texture on the inside and crunchy, butter-drenched crust, garlic bread's spicy flavor acts as a bonus seasoning many entrées.
Read MoreCheese sauce is the ultimate in decadence, and we've compiled our favorite ways to use it. From potatoes au gratin to mac and cheese, enjoy the cheesiness.
Read MoreChef Boyardee may seem to be a pretty simple canned food, but there are ways to elevate it that may bring into your regular pantry and meal rotation.
Read MoreUmeboshi plums are a great way to get that umami kick that you're looking for. We take a look at everything you need to know about this tangy Japanese fruit.
Read MoreThere are plenty of different varieties of vinegar, but how do balsamic vinegar and apple cider vinegar stack up? We take a look at everything you need to know.
Read MorePomegranate molasses is increasingly popular in North America. From muhammara to nonalcoholic cocktails, here are some great ways to use it.
Read MoreTrader Joe's is a budget-friendly store that sells some of our favorite organic foods and unique snacks, but unfortunately, is also well-known for its recalls.
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