Chocolate master, Jacques Torres, spoke with Mashed about the new season of Nailed It! and shared some inspiring tips for working with chocolate.
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Beans can often get a bad rap as a lowly and thus easily overlooked food. But these humble morsels have a lot going for them.
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A comforting bowl of soup is a brilliant way to give yourself a little boost at any time of year. These Asian soup recipes take comfort food to another level.
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Sometimes picking up a latte at a coffee shop is a hassle. But with these recipes, you can turn your kitchen into your very own personal coffee shop in no time.
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In an exclusive interview with Mashed, MasterChef judge and co-owner of Eataly Joe Bastianich revealed what he wishes Americans knew about Italian food.
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Who doesn't love a bowl of warm pasta? While marinara sauce is great, this recipe list is all about pasta recipes that don't depend on the tomato-based sauce.
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From bananas to seeds and even marshmallows and Elvis' favorite, bacon, here's insanely delicious things you can put in your peanut butter and jelly sandwich.
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Spring has arrived with a host of fresh produce you can use to bring the season into your own kitchen. These are the best spring recipes to make for dinner.
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Dessert is the best meal, and while there's nothing wrong with dipping potato chips in chocolate and calling it dessert, there's no reason to stop there!
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Pork is a versatile meat and we've rounded up a host of tasty recipes that deliver robust flavor, perfect for a weeknight meal.
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Few things are more special than spending time with your partner. To help you out, we've rounded up some recipes to cook with them for the perfect date night.
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Dry-aging can create a more tender and flavorful cut of meat. From home dry-aging to the best cuts for dry aging, here's the truth about dry aged steaks
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Ever want to revisit the past in tasty food form? Prepare to relieve the good old days with these nostalgic recipes that will remind you of your childhood.
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We've put together a list of the tastiest cakes that only require three ingredients that you can make in a jiffy!
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Sundays are a time for you to relax in the kitchen. With these recipes, you will have a delicious dinner to serve up in no time at all in honor of Sunday funday
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From British scones and orange Julius to no-bake key lime pie and chocolate covered strawberries, here are perfect desserts for people who don't like sweets.
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For all the people who don't like chocolate, this one's for you. We've compiled this list of delicious desserts that are so good you won't miss chocolate at all
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There is perhaps no other dessert ingredient more controversial than white chocolate. To end the dispute once and for all, Mashed turned to Jacques Torres.
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Tomatoes are pretty amazing and one of the most versatile ingredients. From salsa to salads and sauces, you'll want to give these tomato recipes a try.
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From classic carrot and German chocolate cakes to candied pecans and pecan pie, here are seven recipes that are perfect for pecan.
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From mac and cheese to baked ziti and classic sweet potato and broccoli and rice casseroles, these vegetarian casseroles will be loved by the whole family.
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America wastes billions of tons of food annually, despite food insecurity and hunger. Here's how much food gets wasted each year and what to do about it.
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If you've ever wondered what's it like to work at Sonic, here's the scoop straight from the employees themselves.
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In an exclusive interview with Mashed, BurgerFi CEO Julio Ramirez explains how he launched a Burger War with the introduction of BurgerFi's SWAG burger.
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Chef and cookbook author, Samin Nosrat, dishes on the joy of working with puppets, her in-the-works cookbook, and why she'll always love using cardamom.
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In an exclusive Mashed interview, BurgerFi CEO Julio Ramirez explained the company's interest in bringing Martha Stewart on.
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American cheese is going the way of comb headbands and Crystal Pepsi.
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