How Christine Ha's Life Changed Since Winning MasterChef - Exclusive
After winning Season 3 of "MasterChef," Christine Ha has gone on to write a bestselling cookbook and open up two of her own restaurants.
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These Are The Most Popular Smoothies At Tropical Smoothie Cafe - Exclusive
The Tropical Smoothie Cafe CEO reveals the most popular smoothies on the menu. According to Charles Watson, it's all about the Bahama Mama.
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What Are Mandarin Oranges And Are They More Nutritious Than Regular Oranges?
While it's fairly easy to discern a regular orange from other varieties, things get confusing when you get down to the oranges that are smaller in size.
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David Rose Dishes On Food Network Star And Cooking With Bobby Flay - Exclusive
You may recognize chef David Rose from season 13 of "Food Network Star," where he had to go toe-to-toe with Bobby Flay.
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Jelly Donuts Ranked From Worst To Best
From Dunkin' jelly to Shipley Do-nut lemon to Yum Yum apple and quirky Voodoo doughnuts and Katz Gluten Free, here's our top jelly donut choices.
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Kristen Kish Weighs In On The Controversy Surrounding Top Chef Winner Gabe Erales - Exclusive
"Top Chef" winner and guest judge Kristen Kish explains her outlook on kitchen culture in the wake of the Gabe Erales controversy.
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Candice Brown Reveals What It's Really Like On The Great British Bake Off Set - Exclusive Interview
Candice Brown discusses how much life changed for her after winning "The Great British Bake Off" and the struggles of running a pub during the pandemic.
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This Is Paris Hilton's Favorite Fast Food Restaurant - Exclusive
During an exclusive interview with Mashed, Paris Hilton revealed her two favorite fast food restaurants and her favorite menu items.
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Eddie Jackson Reveals What It's Really Like Competing On BBQ Brawl - Exclusive
After joining "BBQ Brawl" for Season 2, Eddie Jackson revealed what it was like working on set with chefs Bobby Flay and Michael Symon.
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Food Pioneers Who Were Really Strange People
It's time to talk about the minds behind the brilliance that have shaped the way we eat today. Some of our favorite foods came from very strange people.
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Chain Restaurant Grilled Cheeses Ranked Worst To Best
From DQ and Fast Guys to In-N-Out and Shake Shack and the classic Zaxby's and Culver's, here's our list of chain restaurant grilled cheeses ranked worst to best
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Andrew Zimmern Dishes On The Restaurant Industry, Bourdain, And More - Exclusive Interview
In an exclusive interview with Mashed, Andrew Zimmern dished on the restuarant industry, Anthony Bourdain, Bizarre Eats, and so much more.
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10 Best Substitutes For Flank Steak
Flank steak has grown in popularity in recent years but when you're looking for something a bit different or a veggie swap, these are 10 great substitutes.
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Jonathan Waxman Shares His Trick To Making Quick Omelets - Exclusive
During an exclusive interview with Mashed, chef Jonathan Waxman shared the tricks to making his quick and delicious omelet in a cast iron pan.
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12 Popular Ice Cream Brands, Ranked Worst To Best
We've taken the liberty of ranking popular ice cream brands in order from worst to best. It was a hard, thankless job, but someone had to do it.
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The Untold Truth Of The Human Bean
Here's everything there is to know about the origins and operations of the quirky, community-focused coffee Oregon-based company known as The Human Bean.
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Chris Oh Explains What People Get Wrong About Korean Food - Exclusive
Chef Chris Oh, known for his Korean-inspired restaurants, shares with Mashed what he believes people get wrong about Korean food.
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The Untold Truth Of Donatos Pizza
From its takeover by McDonald's to the secret behind its pizza dough and the place's appearance on "Undercover Boss," here is the untold truth of Donatos Pizza.
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25 Popular Ruth's Chris Steak House Menu Items, Ranked Worst To Best
You're pretty much guaranteed a good steak dinner at Ruth's Chris steakhouse, but what about the other items on the menu? Well, some are far better than others.
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Mythical Kitchen's Josh Scherer Reveals What Makes The Perfect Burrito - Exclusive
During an exclusive interview with Mashed, Mythical Kitchen's Josh Scherer reveals what precisely makes the perfect burrito and where to find them.
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Steven Carter-Bailey Tells All About The Great British Bake Off - Exclusive Interview
Steven Carter-Bailey gives us the inside scoop on the pressure of competing on "The Great British Bake Off," and offers up some helpful baking tips.
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Pete Davidson Has A Hilarious Story About Buying Kanye West Dinner
When comedian Pete Davidson treated his friend Kid Cudi to dinner on his birthday, he never thought he'd be dining with Kanye West and Kim Kardashian, too.
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The Untold Truth Of Yoo-Hoo
While Yoo-hoo is a stalwart of American life, it remains somewhat mysterious. Here's every answer to every question you may have ever had about good old Yoo-hoo
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You've Been Storing Your Wine Wrong, According To Winemaker Greg Brewer - Exclusive
During an exclusive interview with Mashed, winemaker Greg Brewer shares exactly where and how you want to store your wine.
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The Untold Truth Of Jamba Juice
Most of us have gotten used to seeing a Jamba Juice on practically every corner, but what's its history? This is the untold truth of the Jamba smoothie chain.
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The Tropical Smoothie Cafe Menu Is A Lot Bigger Than You Thought - Exclusive
Tropical Smoothie Cafe may be best known for their smoothies, but this restaurant has a vast array of non-smoothie food options.
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The Shady Side Of Maple Syrup
Maple syrup may be delicious, but it's got a complicated backstory all the same. We've got all the goss on the true history and modern shady side of maple syrup
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