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Features

  • Cardi B on the red carpet
    By Hanna Claeson August 31st, 2021

    The One Meal Eitan Bernath Wants To Make For Cardi B - Exclusive

    TikToker and culinary sensation Eitan Bernath explains the one meal he would make for Cardi B, if they ever met.

    Read More
  • Gail Simmons with lipstick on
    By David Klein August 31st, 2021

    Gail Simmons Reveals Her Favorite Top Chef Spinoff - Exclusive

    "Top Chef" judge Gail Simmons has seen it all in culinary competition TV. In an interview with Mashed, Simmons revealed her favorite "Top Chef" spinoff.

    Read More
  • Celery on a brown cutting board
    By Chase Shustack August 31st, 2021

    9 Best Substitutes For Celery

    While so many recipes call for Celery, sometimes it can be hard to procure a stalk. Fortunately, there are plenty of substitutes for the vegetable.

    Read More
  • Cans of Twisted Tea in ice bucket
    By Allyson Nichols August 31st, 2021

    The Untold Truth Of Twisted Tea

    So, what's the story behind the beverage that brought two of our favorite drinks together? Keep on reading to learn more about the untold truth of Twisted Tea.

    Read More
  • el pollo loco
    By Samantha Maxwell August 31st, 2021

    21 Popular El Pollo Loco Menu Items, Ranked Worst To Best

    If you haven't tried El Pollo Loco yet, this Mexican fast food chain is worth checking out. We've ranked its most popular food items from worst to first.

    Read More
  • Chef Kori Sutton smiling
    By Steven John August 31st, 2021

    Kori Sutton Reveals What Americans Get Wrong About Mexican Food - Exclusive

    During an exclusive interview with Mashed, "Hell's Kitchen" winner Kori Sutton explains what Americans always get wrong about Mexican food.

    Read More
  • craziest foods Guy Fieri has ever eaten
    By Ryan Unger August 31st, 2021

    The Craziest Foods Guy Fieri Has Ever Eaten

    Guy Fieri knows a thing or two about what makes for a good bite of food, and has ventured into some pretty strange culinary territory.

    Read More
  • hooters restaurant sign
    By Laura Williams Bustos, MSEd August 30th, 2021

    Workers Reveal What It's Really Like To Work At Hooters

    Hooters waitresses deal with their fair share of obnoxious customers, but the tips can be really good. Here's the scoop on what it's like to work at Hooters.

    Read More
  • muddy bites packaging up close
    By Carly Caramanna August 30th, 2021

    We Tried The Viral Muddy Bites And This Is How It Went

    You've probably seen Muddy Bites all over social media. With all that hype surrounding the treat, we figured it was only our due diligence to try it out.

    Read More
  • Panda Express orange chicken
    By Ceara Milligan August 30th, 2021

    Panda Express Orange Chicken: What To Know Before Ordering

    Can you imagine Panda Express -- or Chinese-American cuisine, for that matter -- without orange chicken? Here's what to know about this bestselling dish.

    Read More
  • pizza hut wings
    By Trevor Lowry August 30th, 2021

    Popular Pizza Hut Wing Flavors, Ranked Worst To Best

    We took up the honorable challenge of trying and ranking Pizza Hut's wing flavors, starting with the worst of the bunch and making our way to the best.

    Read More
  • popular Israeli dishes
    By Jorie Mark August 30th, 2021

    Why Israel Is A Great Culinary Destination, According To Erez Komarovsky - Exclusive

    During an exclusive interview with Mashed, chef Erez Komarovsky explains why Israel should become a foodie destination.

    Read More
  • Ming Tsai cooking
    By Steven John August 27th, 2021

    The Food You're Eating Way Too Much Of, According To Chef Ming Tsai - Exclusive

    Chef Ming Tsai explains the one food you're probably eating way too much of during an exclusive interview with Mashed.

    Read More
  • Collection of Starbucks fall 2021 drinks pumpkin spice latte and apple crisp macchiato
    By Jenny Kellerhals Keogh August 27th, 2021

    Every 2021 Starbucks Fall Item, Ranked Worst To Best

    We tried all the fall offerings from Starbucks this year, from pumpkin to apple, hot to frozen, drink to food. You might be surprised which ones fell flat.

    Read More
  • Gordon Ramsay talks to chefs
    By Steven John August 27th, 2021

    Hell's Kitchen's Kori Sutton Reveals What Gordon Ramsay Is Really Like - Exclusive

    During an exclusive interview with Mashed, "Hell's Kitchen's" Kori Sutton revealed what it was really like to cook and work for Gordon Ramsay.

    Read More
  • YouTuber Eitan Bernath
    By Hanna Claeson August 27th, 2021

    Eitan Bernath's Best Tips For Cooking With A Pressure Cooker - Exclusive Interview

    TikTok culinary sensation Eitan Bernath shares the secrets to using a pressure cooker, and what it was like to meet his heroes -- Gordan Ramsay and Guy Fieri.

    Read More
  • Montreal bagels
    By David Klein August 27th, 2021

    Why Montreal Has The Best Bagels, According To Gail Simmons - Exclusive

    During an exclusive interview with Mashed, "Top Chef' judge Gail Simmons shares why Montreal has the hands-down best bagels in the world.

    Read More
  • McDonald's hamburger and cup
    By Hanna Claeson August 27th, 2021

    Mexico Vs. The United States: Where McDonald's Hamburgers Taste Better, According To El Guzii - Exclusive

    During an exclusive interview with Mashed, YouTube sensation El Guzii reveals whether McDonald's burgers in Mexico or the U.S. taste better.

    Read More
  • Star anise fruits in a white bowl
    By Meshawn Lloyd August 26th, 2021

    10 Best Substitutes For Star Anise

    Star anise is a powerful spice full of warm notes of cinnamon and licorice. But it's not so unique that you can't find a substitute for it. Here are 10.

    Read More
  • cans of Four Loko on table
    By Alex Darus August 26th, 2021

    Popular Four Loko Flavors, Ranked Worst To Best

    If you're contemplating which Four Loko flavor to indulge in, you're in luck. We've decided to rank all of the current Four Loko flavors from worst to best.

    Read More
  • Bottle of Cointreau on ice
    By Lisa Curran Matte August 26th, 2021

    10 Best Substitutes For Cointreau

    Cointreau is a specialty triple sec, basically an orange-flavored liqueur. But when you run out or want a non-alcoholic swap, here are 10 great substitutes.

    Read More
  • Hungry Howie's subs on pizza box
    By Hanna Claeson August 26th, 2021

    The Most Popular Hungry Howie's Sub Might Surprise You - Exclusive

    Hungry Howie's CEO Steve Jackson explains the origin of the chain's pizza dough fold-over sub and the most popular sub on the menu.

    Read More
  • ranch dressing
    By Korey Denton August 26th, 2021

    17 Store-Bought Ranch Dressings, Ranked Worst To Best

    When it comes to ranch dressing, there are definitely some options that are a lot better than others. And life is too short for bad ranch dressing.

    Read More
  • Wendy's 4 for $4 commercial
    By Brian Boone August 26th, 2021

    The Untold Truth Of The Wendy's 4 For 4

    It's one of Wendy's most popular promotions ever that shook up the competitive world of fast food. Here's the tasty, reasonable history of Wendy's "4 for $4."

    Read More
  • Black Rock Coffee Bar sign
    By Brian Boone August 26th, 2021

    The Untold Truth Of Black Rock Coffee Bar

    Black Rock Coffee is giving Starbucks a run for its money. Let's dive into the background of this coffee kiosks company that's gaining big popularity.

    Read More
  • Yogurtland frozen yogurt
    By Alexandra Cass August 26th, 2021

    Yogurtland CEO Phillip Chang Shares His Ultimate Frozen Yogurt Hack - Exclusive

    During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang explains his ultimate frozen yogurt hack for topping lovers.

    Read More
  • Josh Scherer smiling at awards show
    By Erica Andrews August 25th, 2021

    The One Fast Food Item Josh Scherer Will Never Eat Again - Exclusive

    YouTube sensation and 'Mythical Kitchen' host Josh Scherer reveals the worst fast food meal he has ever tasted.

    Read More
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