Antonia Lofaso Reveals The Truth About Judging Cutthroat Kitchen - Exclusive
Most of the time, "Cutthroat Kitchen's" Antonia Lofaso thinks like a judge, but there is one notable exception she shared with Mashed in an exclusive interview.
Read MoreMost of the time, "Cutthroat Kitchen's" Antonia Lofaso thinks like a judge, but there is one notable exception she shared with Mashed in an exclusive interview.
Read MoreFood Network star Geoffrey Zakarian discusses everything from perfect wine pairings to common cooking mistakes, and the challenges of the restaurant industry.
Read MoreUnless you're from New Jersey, you likely aren't familiar with the dark horse of breakfast meats. Let us introduce you to the truth about pork roll.
Read MoreIf you were to take the word of the thousands of Amazon reviewers, you'd think you absolutely need all of the kitchen gadgets on this list — but you don't.
Read MoreChristina Tosi may be the most famous baker in the country. If you don't know her name, you certainly know her iconic desserts. Here's how she's transformed.
Read MoreBelieve it or not, there are many different meals that you can make for dinner if you have just a few things in the pantry.
Read MoreRaising Cane's is beloved for its chicken fingers and the legendary Cane's Sauce. But that sauce is shrouded in mystery. Here's the secret behind Cane's Sauce.
Read MoreWe talked with Angry Orchard's head cidermaker, Ryan Burk about the misconceptions of the cider world, and everything we need to know about the popular brand.
Read MoreFrom low-key sheet pan dinners to casseroles and hearty pasta bakes, we've rounded up our best oven-baked dinners the whole family will love.
Read MoreAll coffee shops inspire a certain amount of loyalty, but Tim Hortons inspires loyalty on a whole different scale. What makes them so special? Let's find out!
Read MoreTaco Bell enthusiasts had been clamoring for a Tex-Mex version of fast food french fries for years. The company finally delivered them to eager eaters in 2018.
Read MoreWhen it comes to tasting the rainbow, Skittles has a big rainbow of flavors to choose from. While some flavors are delicious, others are downright duds.
Read MoreCotija cheese has a distinct salty taste, much like a variety of others worldwide. That's why if you're out, there are plenty of great substitutes for cotija.
Read MoreOne can chalk up many McDonald's failures to flawed, unappealing, or simply ridiculous products. These are the biggest flops in McDonald's history.
Read MoreGreek yogurt is the it food of the moment but what happens when you run out? Here are 10 great substitutes that can step in.
Read MoreSalisbury steak has a long history in American cuisine. What was once created to help digestive issues in the Civil War is now part of frozen TV dinners.
Read MorePaula Deen spoke exclusively with Mashed about her appearance on "MasterChef: Legends," her appreciation for home cooking, and reconnecting with fans.
Read MoreIn an exclusive interview with Mashed, Curtis Stone shared what he eats in a typical day. The Michelin-starred chef is a fan of most foods — except one kind.
Read MoreIn an exclusive interview with Mashed, "Fresh, Fried & Crispy" host Daym Drops laid out his take on the best, can't-live-without-it fried food ever.
Read MoreWith so many options to choose from when you visit your local Zaxby's, this ranking will guide you in the right direction toward the very best of the bunch.
Read MoreYouTube star Yolanda Gampp spends most of her days creating sweet treats, but when she's not filming, here's what the talented baker and decorator really eats.
Read MoreForget what you've heard about British cuisine, and give these iconic national dishes a try. Trust us: you won't regret it.
Read MoreSome folks feel they can slap "Southwest" onto any food item featuring beans and corn and call it a day, but Southwestern cuisine is far more complex than that.
Read MoreIf you have ever wanted to try a hot sauce that contains almost double the heat of pepper spray, you have to get a bottle of Mad Dog 357 Plutonium No. 9.
Read MoreOnion powder is a regular feature in many recipes but when you run out, don't fret. There's these 10 great substitutes you can use instead.
Read MoreFontina cheese has its own unique characteristics but when you run out or want to try something new, these are the 10 best substitutes.
Read MoreIn an exclusive interview with Mashed, viral food reviewer Daym Drops, host of Fresh, Fried & Crispy, reveals what he typically likes to eat in a day.
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