What Really Makes Ruth's Chris Steak House Steaks So Delicious
Learn the how and why behind the success of the simple but stunning steak meals that have made Ruth's Chris Steak House famous and beloved across the globe.
Read More-
-
Here's How Buddy Valastro Is Doing 1 Year After His Accident
Most of Buddy "Cake Boss" Valastro's fans know he suffered a serious injury to his hand last year. The star shared an update about his injury with Rachael Ray.
Read More -
Jet Tila Talks Food Network Competition Shows And Thai Food - Exclusive Interview
Food Network mainstay, Jet Tila, discusses the TV shows he's appeared on, what it means to be a culinary ambassador, and tips for cooking Thai food at home.
Read More -
The Big Mistake You're Making With Seafood, According To Michael Cimarusti - Exclusive
During an exclusive interview with Mashed, chef Michael Cimarusti explains the biggest mistake you're making when cooking seafood.
Read More -
Domino's Lava Cake: What To Know Before Ordering
Pepperoni ranks as Domino's most popular pizza topping, but many guests cannot help but finish off their meal in the form of a Chocolate Lava Cake.
Read More -
Aaron McCargo Jr. Reveals What Jon Taffer Is Really Like Behind The Scenes Of Bar Rescue - Exclusive
Chef Aaron McCargo Jr. has served as a culinary expert on "Bar Rescue." McCargo Jr. revealed what host Jon Taffer is really like.
Read More -
MasterChef Winner Kelsey Murphy Has Some Tips For Amateur Chefs - Exclusive
"MasterChef" winner Kelsey Murphy thinks amateur chefs all need to know a few basic dishes that they can build on. Here's what they are.
Read More -
You've Been Cooking Pasta All Wrong, According To Scott Conant - Exclusive
During an exclusive interview with Mashed, chef Scott Conant explains the major mistakes you've been making while cooking pasta.
Read More -
How Chef Manish Tyagi Really Got Started In The Kitchen - Exclusive
During an exclusive interview with Mashed, chef Manish Tyagi explains how he first got his start working in the kitchen.
Read More -
Amazing, Unexpected Ways To Use SPAM
There are many delicious ways to prepare SPAM, turning it into tasty dishes you'll love. Read on, then head to the store to stock up on a couple dozen cans.
Read More -
Chef John Reveals His Greatest Recipe Successes And His Biggest Flops - Exclusive
During an exclusive interview with Mashed, Chef John of Food Wishes explains his biggest successes and flops when it comes to YouTube recipes.
Read More -
Great British Bake Off's Frances Quinn Shares Her Best Baking Tips - Exclusive
"The Great British Bake Off" winner Frances Quinn shares her best baking tips for new bakers during an exclusive interview with Mashed.
Read More -
Popular Pollo Tropical Menu Items, Ranked Worst To Best
We've ranked some of the most popular Pollo Tropical menu items from worst to best so you know what to order and what to avoid completely next time you visit.
Read More -
How Chef John Determines What Recipes To Try On Food Wishes - Exclusive
During an exclusive interview with Chef John of YouTube's Food Wishes, he revealed how he chooses the recipes that end up on his channel.
Read More -
Food Network's Aaron McCargo Jr. Says He's Ready To Take On Bobby Flay - Exclusive
During an exclusive interview with Mashed, chef Aaron McCargo Jr. explained he's ready to challenge Bobby Flay to a cooking competiton.
Read More -
Beat Bobby Flay Winner Manish Tyagi Tells Us All About Indian Food - Exclusive Interview
Chef Manish Tyagi discusses what it was like to go head-to-head with Bobby Flay and why Indian cooking is a melting pot of other cultures.
Read More -
This Is What Makes Raising Cane's Chicken So Delicious - Exclusive
Raising Cane's founder Todd Graves explains the prep and outlook that goes into making the chain's chicken so delicious.
Read More -
Brian Malarkey Reveals What Contestants Really Eat On Top Chef - Exclusive
During an exclusive interview with Mashed, chef Brian Malarkey revealed what contestants really eat on "Top Chef."
Read More -
MasterChef Season 11 Winner Kelsey Murphy Dishes On The Competition - Exclusive Interview
Master Chef Season 11 winner, Kelsey Murphy, talked to Mashed about what it was like to compete on MasterChef -- and about what's next for her.
Read More -
Chef Andre Rush Reveals What It Was Really Like Working At The White House - Exclusive Interview
Chef Andre Rush discusses his time in the military and how it led to a high-profile gig working in the White House and cooking meals for U.S. presidents.
Read More -
Why Eric Wareheim Didn't Want To Be On Guy's Grocery Games - Exclusive
Comedian Eric Wareheim, author of "Foodheim," explains why he didn't want to appear on "Guy's Grocery Games," in an interview with Mashed.
Read More -
What It Was Like To Keep Winning Hell's Kitchen A Secret For 2 Years - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen: Young Guns" winner Trenton Garvey admits keeping his win a secret for 2 years wasn't easy.
Read More -
The Toughest Great British Bake Off Judge, According To Frances Quinn - Exclusive
During an exclusive interview with Mashed, Frances Quinn reveals which judge on "The Great British Bake Off" is the toughest to impress.
Read More -
The Untold Truth Of Pollo Tropical
If you haven't heard of Pollo Tropical, that's because you don't live in Florida. Let's dive into this fast food chain that was once ready to take over the U.S.
Read More -
Trader Joe's Most Popular Dips, Ranked Worst To Best
Many people are fans of Trader Joe's dips, but not all of these snacks are winners. So, we've ranked some of Trader Joe's most popular dips from worst to best.
Read More -
The Truth About Vietnamese Street Food, According To Jenny Lam - Exclusive
During an exclusive interview with Mashed, chef Jenny Lam shares what many don't know about Vietnamese street food and its origins.
Read More -
The Untold Truth Of Poke Bros.
Poke Bros. has been putting its own fresh spin on poke for the last few years. But how did it start and where's it going? This is the untold truth of Poke Bros.
Read More
