Ree Drummond is a master of home cooking. She sat down with Mashed to tell us about holiday meal prep techniques and how to enjoy mashed potatoes.
Read More
Pinky Cole is the woman behind the Slutty Vegan brand. She spoke to Mashed about creating vegan comfort food and giving back to the community.
Read More
Want to make potatoes like Top Chef star Padma Lakshmi? All you need is a few simple ingredients.
Read More
Red Baron Pizza has been a popular name in frozen pizza for years, but why is a pizza named after a WWI pilot? Read on to learn more about this brand's history.
Read More
It's not just how you cook but who you know when it comes to getting a job as a royal chef, Darren McGrady exclusively explained to Mashed.
Read More
Did a Michigan burger chain try to rip off In-N-Out? Lawsuits filed by the beloved burger chain seek to answer that very question.
Read More
Jeni's Splendid Ice Creams costs more than most brands, but there's a reason why, and once you know it, you'll realize why their flavors are worth every penny.
Read More
Kraft Heinz has faced serious employee protests recently, but it didn't start there. Here's a look back at the long history of Kraft Heinz employee protests.
Read More
When it comes to traditional Mexican cooking, there are many ways to experiment and chef Pati Jinich tells Mashed these are the ingredients she must have.
Read More
Chef Robert Irvine jetted off to Pearl Harbor for the attack's 80th anniversary. He brought along 63 vets, including 6 survivors, and Instagram was loving it.
Read More
As Bill Nye exclusively told Mashed, he's changed his stance on GMO foods, claiming they aren't as bad as we once though they were. Here's why.
Read More
Charlie Palmer Steak has built a reputation as one of NYC's best places for beef, and throughout its history, the restaurant has broken the steakhouse mold.
Read More
Andy Samberg and Maya Rudolph exclusively talk with Mashed about their new show "Baking It" as well as their favorite fast food orders.
Read More
We tried all the soups that is part of the grocery store Panera at Home line and ranked them from worst to best.
Read More
Ruth's Chris is one of the most popular steakhouses in the country, but that doesn't mean everything is great. Some items are better left off your plate.
Read More
We've put together a list of great gifts for bakers of all types to help with their cake, cookie, bread, and brownie needs.
Read More
"Candy Queen" Jackie Sorkin has had a lot of celebrity clients but few like Katy Perry. She exclusively tells Mashed what it was like working with the pop star.
Read More
Food Network veteran, Marcus Samuelsson, discusses "Top Chef Family Style" and how his background shaped his outlook on food.
Read More
Marcus Samuelsson exclusively talked to Mashed about what it was like working with pop star Meghan Trainor on the show "Top Chef Family Style."
Read More
"Top Chef Family Style" host and Ethiopian-born culinary whiz Marcus Samuelsson spoke to Mashed exclusively about why Americans should try Ethiopian food.
Read More
For a busy chef and TV personality like Marcus Samuelsson, he often needs to eat meals in a hurry - but rather than junk fund, this is what he prefers.
Read More
Jermaine Dupri created a vegan ice cream line to help people discover that plant-based can taste good, too - now he shares the meaning of the flavors' names.
Read More
In the spirit of the season of giving, our gift to you is a ranking of big-time holiday foods being served up at Universal Studios Hollywood.
Read More
There is a moving story behind why Julia Child wanted to become involved in activism during the AIDS epidemic, as "Julia" co-directors exclusively tell Mashed.
Read More
If you're planning a recipe that calls for brandy but don't have any on hand, there are at least 10 other ingredients you can substitute for the sweet liquor.
Read More
Depending on who you ask, the first McDonald's was either in California or Illinois. We're digging into the fast food giant's origin story.
Read More
We've all recognized, and perhaps had a chuckle or two, at the expense of one or more of the following types of Trader Joe's shoppers. Which one are you?
Read More