Matthew Merril is releasing a new cookbook geared towards kid bakers, something he has experience with. He also explained what it's like working with Guy Fieri.
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Chicago deep-dish pizza is a beloved culinary tradition unlike few others in the United States. Here's the untold truth behind this Windy City classic.
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Spring is here, but Mike's Hard is already preparing for summer. Mashed spoke to their Senior Brand Manager about Hard Freeze and many other refreshing options.
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From building a grocery store to finding the most creative chefs to compete, we'll guide you through what the cameras don't show you on "Guy's Grocery Games."
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Whether you're new to Panda Express or are a huge fan of the chain, here's what to know about its popular Beijing beef entree.
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KIND offers a range of snacking options. What you probably don't know is the story behind the KIND brand that's a little unconventional and mostly intriguing.
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Celebrities put a lot of thought into what they eat for breakfast. We've compiled a list of breakfasts from some high-profile eaters so you can eat like a star.
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Insomnia Cookies workers reveal the pros and cons of working at the late-night cookie chain. While the pay isn't great, on the plus side, free cookies!
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It's no secret that celebs are always on top of the latest trends. Find out which superfoods they can't get enough of and how to include them in your own diet.
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Choosing the right cut of meat is crucial for making good beef jerky. This ranking sorts out which cuts of meat are best and which shouldn't be used at all.
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The EatOkra app is for foodies in every city who want to put their money where their mouth is by supporting Black-owned restaurants.
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Tobias Dorzon has found a great mentor in Guy Fieri, ever since the ex-NFL star went on to become a chef. He tells Mashed his favorite moment working with him.
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Ukrainian foods are rich, hearty, and delicious. From fresh baked breads and dumplings to soups, pancakes, and sausage, there are plenty of must-try dishes.
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Green tea may be your go-to tea for a healthy brew, but if you haven't tried these 13 tea varietals, you may be missing out on some health-related benefits.
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Here are 10 of the best substitutes for semolina flour, so you've got some options based on what exactly you're whipping up and what you already have.
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The Disneyland culinary team pulls out all the stops for the California Adventure Food and Wine Festival. These are the bites and beverages you need to try.
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Dozens of food establishments have some sort of secret menu that's floating around in cyberspace. These are the secret menu items you need to try at Chipotle.
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Jack Daniels has been making whiskey for over a century, and the brand has produced quite a few flavors. These are the flavors worth buying and skipping.
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Rooibos is an increasingly popular herbal tea that comes from a plant native to South Africa. And guess what? Rooibos tea isn't technically a tea at all.
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Geoffrey Zakarian is hitting the ground running coming out of lockdown. He told Mashed about his work with Harry and David and his new Food Network project.
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Part of KFC's magic is its inexpensive menu. For just under five bucks, you can score an extra crispy chicken sandwich with pickles on a brioche-style bun.
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Kenji-Lopez Alt has a secret weapon in the kitchen, and it isn't a utensil. He told Mashed how to get your kids to help you with the cooking.
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Krispy Kreme is well-known for its sugary doughnuts, but which doughnut reigns supreme? Original glazed? Chocolate sprinkles? Strawberry? Read on to find out!
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If you're looking to expand your palate, try one of many Ukrainian restaurants scattered across the country. Familiar and novel dishes will satisfy your hunger.
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Thomas Rhett was ecstatic to join the Fritos brand. He told Mashed about his favorite way to enjoy the legendary snack.
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How can IHOP serve up huge portions of breakfast food for a relatively small amount of money? We investigated, and you may be surprised by some of the answers.
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With Italian beef sandwiches, Polish sausages, and Vienna beef hot dogs "dragged through the garden," Portillo's is a one-stop-shop for classic Chicago fare.
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