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Features

  • Cookies on grocery store shelf
    By Laura Willcox April 28th, 2022

    15 Discontinued Cookies You'll Never Eat Again

    Over the last several decades we've seen tons of great cookies come and go, for various reasons. Discover the discontinued cookies you'll never snack on again.

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  • bowl of tahini with sesame seeds
    By Kimberley Laws April 28th, 2022

    10 Best Substitutes For Tahini

    Out of tahini? Here are 10 ingredients to use instead.

    Read More
  • Eric Ripert and Anthony Bourdain smiling
    By Alexandra Cass April 28th, 2022

    Chef Eric Ripert Reflects On Anthony Bourdain's Legacy - Exclusive

    Chef Eric Ripert was a friend and frequent collaborator with Anthony Bourdain. Ripert reflected on what Bourdain gave the world and how to honor his memory.

    Read More
  • Jeremy Scheck smiling
    By Olivia Bria April 28th, 2022

    TikToker Jeremy Scheck Reveals His Farmer's Market Tips And Tricks - Exclusive Interview

    Jeremy Scheck knows how to get the most out of a farmer's market. He told Mashed

    Read More
  • Handwritten recipes
    By Jacob Smith April 27th, 2022

    Foods From The 1970s That Should Never Come Back

    The '70s may be behind us, but it's worth remembering the astonishing range of dishes commonly served -- if only to avoid ever making them again.

    Read More
  • Bob Evans exterior sign
    By Trevor Carlson April 27th, 2022

    We Finally Know Why Bob Evans Is So Cheap

    If you've ever wondered how Bob Evans manages to serve meals for such reasonable prices, you're not the only one. We finally know why Bob Evans is so cheap.

    Read More
  • Pizza Hut restaurant logo
    By Alexandra Cass April 27th, 2022

    How To Get A Spicy Chicken Sandwich From Pizza Hut - Exclusive

    If your family can't decide what to order for dinner, here's a tip from Pizza Hut's CMO on a menu hack to get a spicy chicken sandwich when they want pizza.

    Read More
  • Häagen-Dazs pints on store shelf
    By Olivia Bria April 27th, 2022

    How Long It Really Takes Häagen-Dazs To Bring New Flavors To Market - Exclusive

    Häagen-Dazs is a perennial favorite ice cream brand for many, and they're always coming up with something new. Here's how long it takes to see new flavors.

    Read More
  • Japanese bento box
    By Anne Taylor April 27th, 2022

    The Best Japanese Food You Probably Haven't Tried Yet

    Japanese cuisine consists of a wide range of delicious dishes you might not even know about. Learn all about our top picks to try something new and tasty.

    Read More
  • Niecy Nash wearing pink lipstick
    By Erich Barganier April 27th, 2022

    Niecy Nash's Favorite Food Memory On Claws - Exclusive

    Niecy Nash fell in love with the food scene of New Orleans while filming "Claws." But one food memory stands above the rest, as she revealed in an interview.

    Read More
  • Ice cream in the frozen food section
    By Donella Crigger April 27th, 2022

    9 Discontinued Frozen Desserts You'll Never Eat Again

    If you're craving an old frozen treat that you can't seem to find anywhere, it might have gone on to the big freezer in the sky.

    Read More
  • black truffle
    By Nads Willow April 27th, 2022

    Why Truffles Are So Irresistible

    Truffles: delicious, sought-after, and sometimes eye-wateringly expensive. Here's everything you should know about why these fungi are so irresistible.

    Read More
  • hands pouring pasta into colander
    By Liz Harris April 27th, 2022

    13 Big Mistakes Everyone Makes With Their Colanders

    Colanders are about as simple as it gets when it comes to kitchen tools ... or so you thought. There are still plenty of tips and tricks for colander mastery.

    Read More
  • steakhouses raw meat
    By Carly Caramanna April 26th, 2022

    The Absolute Best Steakhouses In America

    The American steakhouse world is changing, but the best places all share one major element: you are going to be chowing down on an exquisite hunk of beef.

    Read More
  • Holding a bowl of mushrooms
    By Katy Canada April 26th, 2022

    10 Best Substitutes For Mushrooms

    If you fall into the camp of folks who pick mushrooms off their plate, consult this list for substitutions that are equally flavorful and savory.

    Read More
  • Taco Bell crunchy taco
    By Adam Swierk April 26th, 2022

    The Truth About Taco Bell's Crunchy Taco

    Taco Bell has an ever-changing menu, but one thing remains a constant -- the crunchy taco. We're diving into the history of this Taco Bell classic menu item.

    Read More
  • gyro pita with fries
    By Brianna Persons April 26th, 2022

    The 10 Absolute Best Gyros In The U.S.

    A good gyro is hard to beat. Tasty, fresh, and mobile, there's no shortage of stellar gyro joints offering up their version of the Mediterranean street food.

    Read More
  • Tiffany Derry in white chef's coat
    By Gene Gerrard April 26th, 2022

    Why Top Chef Tiffany Derry Embraced Her Southern Heritage - Exclusive

    Chef Tiffany Ferry has become a phenom in the culinary world, appearing on several versions of "Top Chef" and helming Southern cooking after embracing her roots

    Read More
  • Niecy Nash with earrings
    By Erich Barganier April 26th, 2022

    This Is Niecy Nash's Favorite On-Screen Food Moment - Exclusive

    Niecy Nash knows all too well that filming food scenes for TV shows can be often difficult or hilarious, and she shared with Mashed for favorite moment.

    Read More
  • Del Taco shopfront sign
    By Kori Ellis April 26th, 2022

    Del Taco Breakfast Menu Items, Ranked Worst To Best

    Del Taco is a Mexican fast food chain that offers a range of breakfast items. While some of these options should be avoided, others are must-try treats.

    Read More
  • Cases of High Noon Seltzer
    By Alex Darus April 25th, 2022

    Every High Noon Seltzer Flavor Ranked Worst To Best

    High Noon offers a stunning range of seltzers. These drinks are made from vodka, fruit juice, and sparkling water and are available in several fruity flavors.

    Read More
  • juicer with orange juice
    By Julia Dunn April 25th, 2022

    The Best Juicers Of 2022

    Juicers come in a wide variety of price points and capabilities, but which one is the best? From luxury to budget, we've ranked the best juicers around.

    Read More
  • Alton Brown smiling
    By Naveena Vijayan April 25th, 2022

    What The Cameras Don't Show You On Iron Chef America

    What happened behind the scenes of "Iron Chef America" was sometimes equally riveting as what happened on the show. Here's what the cameras didn't show.

    Read More
  • Pints of Häagen-Dazs next to ice cream ready to eat
    By Olivia Bria April 25th, 2022

    Häagen-Dazs Unveils Its New Summer Collection Inspired By Street Foods - Exclusive Interview

    Haagen-Dazs is ready for beach weather. The company told Mashed about their upcoming summer collection inspired by the best street foods out there.

    Read More
  • The Ground Round restaurant front view
    By Lauren Cahn April 25th, 2022

    The Untold Truth Of Ground Round

    When Ground Round's first location opened in 1969, its 12-item menu consisted mainly of char-broiled burgers served in baskets with beer or soda.

    Read More
  • Steak on a nonstick pan
    By Anita Surewicz April 25th, 2022

    11 Best Nonstick Skillets You Can Buy Right Now

    Nonstick skillets are a great addition to your culinary arsenal. We've selected the best ones on the market to help you find the pan that suits your lifestyle.

    Read More
  • Marshmallows
    By Steven Luna April 25th, 2022

    7 Best Vegan Marshmallow Brands Ranked Worst To Best

    Marshmallows have typically been off-limits for vegans. A new day has dawned, though, and these brands are known for tasty and vegan-friendly marshmallows.

    Read More
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