Haagen-Dazs is ready for beach weather. The company told Mashed about their upcoming summer collection inspired by the best street foods out there.
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When Ground Round's first location opened in 1969, its 12-item menu consisted mainly of char-broiled burgers served in baskets with beer or soda.
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Nonstick skillets are a great addition to your culinary arsenal. We've selected the best ones on the market to help you find the pan that suits your lifestyle.
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Marshmallows have typically been off-limits for vegans. A new day has dawned, though, and these brands are known for tasty and vegan-friendly marshmallows.
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Sophia Bush has some very early call times on the set of her new show, "Good Sam" so it makes sense she must always have this drink on set.
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Sophie Flay is making her mark on the entertainment world and will soon be a household name. Here's what you need to know about Bobby Flay's daughter, Sophie.
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Secret menu hacks can take your restaurant dining experience to a whole new level. Pizza Hut CMO Lindsay Morgan shared the best Pizza Hut menu secrets with us.
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Duff Goldman isn't slowing down with his amount of shows. He told Mashed about his latest Food Network offering, "Ace of Taste," and its local touch.
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If you're a Shake Shack lover, your options for trying new menu items are practically limitless. These are the Shake Shack secret menu items you need to order.
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Running into trouble recreating your favorite Chinese restaurant dishes at home? That's because you just don't know the secrets of Chinese restaurant cooking.
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The upcoming 2022 Kentucky Derby is not just about the races but also about all the food people will enjoy. We talked to the lead chef about the menu.
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Freddy's has unveiled a new A1 Steakburger but the process to bring it to the menu took a few big steps as the CMO explained to Mashed.
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Panera Bread isn't known as an inexpensive place to grab lunch, but some of its menu items are seriously overpriced. Learn which foods to steer clear of.
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These restaurant-goers have become everything from witnesses to crazy crimes to the accidental eaters of some seriously disturbing things.
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Tobias Dorzon always has a Doordash order ready to go. He told Mashed what his first choice is when ordering fast food.
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Pizza Hut knows the struggle. CMO Lindsay Morgan told Mashed about the Struggle Bus and some of the best kept secrets of the Pizza Hut menu.
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Unfortunately, there are lot of foods you really shouldn't eat on a plane, both for your health and for the sake of your fellow passengers.
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There are dozens of solutions to help you use up extra hard-boiled eggs in a manner much more fitting than tossing them in the trash can.
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Who doesn't love a chocolate chip, either for baking or just snacking? There are many chocolate chip varieties and brands out there; here's how we rank them.
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Chef Eric Ripert is the king of seafood but when he's at home, it's mostly vegetarian dishes he prepares. Here's why he says we should eat more veggies.
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The new HBO series "Julia" has so much to offer audiences as the show's creator and executive producer exclusively tell Mashed.
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Yolanda Gampp is the queen of cakes, making creations that are absolutely mind-blowing. In a conversation about her new book she revealed her favorite cake.
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Rodolphe Lindt accidentally discovered the process for making great smooth and malleable chocolate, changing the taste of chocolate forever.
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Tiffany Derry is proud of where her food comes from. The "Top Chef" contestant told Mashed about running her restaurants and finding her roots.
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Freddy's is quickly becoming a go-to place for burgers around the country. Their CMO spoke to Mashed about the new A1 steakburger and custard float.
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Chili is an iconic American staple, with a bit of a surprising history — and some controversy you might not expect. Here's the untold truth of chili.
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If those Keebler Fudge Stripes will always have your heart, here's some Keebler-related trivia you might not know yet, but should.
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