Gail Simmons is a mainstay thanks to "Top Chef." She spoke to Mashed about Restaurant Wars, pandemic adjustments, and her dream travel spots.
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It's the beverage that's been taking the convenient alcohol category by storm, and Truly Hard Seltzer is helping lead the way.
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There's much about the goth-inspired comedian that Bake Off viewers may not know about him. Read on to discover the untold truth of Noel Fielding.
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If you've run out of green onions for your recipe, there are plenty of herbs and vegetables that can be great substitutes for its fresh, grassy flavors.
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If you've ever been envious of TikTok food content creators like Jeremy Scheck who build massive followings with their recipes, he has advice to get started.
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Judy Joo is a renowned Iron Chef who loves cooking Korean food - as she tells Mashed, the right way to cook and enjoy Korean dishes is using the rule of five.
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Uncrustables are crustless sandwiches that debuted in 1995. Today, Uncrustables flavors have expanded beyond the original peanut butter and jelly sandwiches.
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Laffy Taffy is sure to bring hit the nostalgia note for a lot of us. We've unpacked the candy's most popular flavors and ranked them from worst to first.
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To avoid any pickle-buying pitfalls, we've put together a list of store-bought pickle brands, ranked worst to best.
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Some sauces available at Wendy's are more cherished than others, while you may want to avoid one or two altogether. Here are Wendy's sauces ranked worst to best
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Even top chefs and culinary stars love fast food every now and then, and Valerie Bertinelli is no different. She shared her go-to order.
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Julia Child was a force in the kitchen but did you know she actually failed her Cordon Bleu exam? Historian Helen Horowitz fills Mashed in on the story.
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We've ranked all of the cookie flavors of Insomnia Cookies from the worst to the best. Hey, it's a tough job but somebody's gotta do it.
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Coffee is an international beverage with more renditions than you could drink at a time. Learn how countries across the globe enjoy the beloved brew.
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When you're looking to escape the mundane day-to-day, it may be time to take a trip to a tiki bar. These 14 tropical "destinations" are the best of the best.
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Competitors and judges from "Hell's Kitchen" and "MasterChef" dish on what host Gordon Ramsay is really like, despite his on-camera persona.
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Exercising with friends outdoors has returned, and Propel Fitness Water is here to help. Gatorade's VP told Mashed about their new fitness campaign.
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The Kentucky Derby is upon us this Saturday, May 7. In addition to the races, there's also the importance of the food and drink as Chef Kenneth Hardiman shared.
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Veggie broth is a cooking staple but when you run out or want to try something new, these 10 substitutes will fill in nicely.
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La Croix has an abundance of sparkling water flavors to choose from and we've ranked all of them. Which will you be grabbing to quench your thirst?
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Not all salads are smart meal choices. Here are five salads you should be eating, and five that you really shouldn't.
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Everyone from college students to busy adults knows the classic Maruchan Ramen flavors. But which one tastes the best? Beef, Shrimp, Chicken, Soy Sauce, Pork?
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Judy Joo's Iron Chef title is just one notch in her belt. She told Mashed about taking on food critics and her memories of her mother's dumplings.
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Duff Goldman may be the Ace of Cakes but he's not afraid to admit some of his favorite guilty pleasure foods come from the gas station.
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A lot of bad meals have come from 20-plus seasons of "Worst Cooks," but there's one that host Anne Burrell and guest Rachael Ray still can't get over.
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If you're a fan of chimichangas, you'll want to dig into the untold truth of the deep-fried burrito dish.
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From tasty small dishes like dumplings and spring rolls to crowd-pleasing entrées like Kung Pao chicken and Mongolian beef. Here's the best Chinese food ranked.
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