Rocco DiSpirito Says He'd Want This Chopped Judge To Cook Him Dinner - Exclusive
Chef, author, and TV host Rocco DiSpirito discussed his latest projects in an exclusive interview and revealed which famous chef he'd like to cook him dinner.
Read MoreChef, author, and TV host Rocco DiSpirito discussed his latest projects in an exclusive interview and revealed which famous chef he'd like to cook him dinner.
Read MoreFor many years, fans have been interested in what exactly Shaq eats. Well, we have the answers. Let's take a look.
Read MoreEven if you don't like fish, you might want the health benefits they impart. Here are fish that allow you to get your omega-3s without the fishy flavor.
Read MoreWith its paper cartons (rather than plastic bottles), Boxed Water is known for its positive impact on the environment. Here's what to know about the brand.
Read MoreRegular, whipped, or Greek - no matter your preference, yogurt is a creamy addition to your breakfast. Luckily, there are lots of low-sugar yogurts out there.
Read MoreChili's has been serving up American food with a Southwest flair for years. While it does some appetizers well, others are a miss and we've ranked them all.
Read MoreJapanese mochi is a tasty treat made from glutinous rice. Its unique texture and various flavors mean there's always new mochi to taste. Discover our favorites.
Read MoreThere's so much more to eggplant than just parm and ratatouille. Here are some common (and not-so-common) types of eggplant and what they're best for.
Read MoreDuring an exclusive interview with Mashed, chef Jenny Lam shares what everyone gets wrong about Vietnamese food.
Read More"MasterChef" competitor and two-time cookbook author Michael Silverstein debunked some myths about the keto diet and shared his tips for choosing keto meals.
Read MoreThe Carnivore King Francis Mallman told Mashed that although he isn't giving up his title, he is reconsidering how much meat he needs to consume.
Read MoreWhether you lived through its heyday or not, there's little doubt Jolt Cola left its mark. Here's a close look at this teeth-rotting, pulse-pounding beverage.
Read MoreExplore some of the most popular cuts of steak to grill, ranked from worst to best. Once you become an expert with this info, your barbecues will be golden.
Read MoreChicago deep-dish pizza has its fair share of proud fans. Whether you are one of them or have yet to discover the style, find out where to get the best pies.
Read MoreFrom the use of strange ingredients to accusations that the drink is not beer at all, there is a great deal to learn about Not Your Father's Root Beer.
Read MoreChef, author, and TV host Rocco DiSpirito discussed the intersection of the food world and NFTs, and he revealed why he believes they're a good match.
Read MoreVegans and vegatarians around the U.S. have been patiently waiting for McDonald's to release a meat-free burger, so what's the future for the McPlant?
Read MoreFor many, Panda Express' orange chicken is the go-to dish. The restaurant's black pepper chicken, meanwhile, seems to divide opinion. Is it worth ordering?
Read MoreTofu often gets shunned for tasting bland, but plenty of varieties are available. With unique features and preparation methods, it's worth experimenting them.
Read MoreLet’s get real - some popcorn flavors are superior to others. To help you make sense of it all, we've ranked 20 popular popcorn flavors from worst to best.
Read MoreCheckers and Rally's have made the most of their drive-thru design, and their fries are legendary. But there's a lot even the biggest fans don't know.
Read MorePesto combines simple ingredients into the most delicious sauce. Avoid the most common mistakes when making it yourself for the best results.
Read More"Iron Chef: Quest for an Iron Legend" co-host Kristen Kish revealed the dish from Kitchen Stadium that blew her away in this season of the competition.
Read MoreJoel McHale is teaming with Rold Gold for a treasure hunt. He spoke to Mashed about the new campaign, kitchen experiences, and Ken Jeong's hands.
Read MoreWe're often told eating fish is healthy, yet are faced with warnings about some favorite varieties. So which types of fish should you really strive to avoid?
Read MoreChef and author Sarah Thomas revealed the famous chef she'd like to work alongside to make dinner, and she shared that her choice is also an author she admires.
Read MoreBrand director for Ball Park Jennifer Dahlgren shared her top tips for grilling hot dogs, but she also revealed her personal preferences for hot dog toppings.
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