The Untold Truth Of Unwrapped
"Unwrapped" was one of the Food Network's earliest hits, and in the spirit of the show, we're about to unwrap the history of "Unwrapped."
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What Life Was Like For Meghan Gill After Winning Hell's Kitchen - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen" winner Meghan Gill revealed what life was really like after the show.
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Tanya Holland Reveals What It Was Like Cooking With Selena Gomez - Exclusive
Chef Tanya Holland revealed what it was really like to work with Selena Gomez on the set of "Selena + Chef" during an exclusive interview with Mashed.
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Value Menu Myths You Probably Fell For
Fast food value menus are engineered to convey that they're an unbeatable deal for customers, however, that may not always be the case.
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Popular Noodles And Company Menu Items, Ranked Worst To Best
We've gone ahead and done the hard work for you by ranking some of the most popular Noodles and Company menu items from some of the worst to the very best.
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What Working With Gordon Ramsay Is Really Like, According To Chefs
Competitors and judges from "Hell's Kitchen" and "MasterChef" dish on what host Gordon Ramsay is really like, despite his on-camera persona.
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Jenny Lam On The Biggest Misconception People Have About Vietnamese Food - Exclusive
During an exclusive interview with Mashed, chef Jenny Lam shares what everyone gets wrong about Vietnamese food.
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Really Weird Rules Taco Bell Employees Are Forced To Follow
Sometimes, all those perks of working at Taco Bell come with some unusual guidelines. These are some really weird rules Taco Bell employees have to follow.
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Aaron McCargo Jr. Talks Big Daddy's House And His Best Cooking Tips - Exclusive Interview
Aaron McCargo Jr discusses how winning "Food Nework Star" changed his life and the dish he'd cook up in the kitchen if Bobby Flay ever wanted to throw down.
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Olive Garden Salad: What To Know Before Ordering
Few can argue that Olive Garden excels at providing top-notch salad. You can't go wrong with this side and Olive Garden hits the mark with this menu item.
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16 Svedka Flavors, Ranked Worst To Best
Since launching in 1998, Svedka has become one of the most popular vodka brands. It offers an array of flavors and beverages, some better than others.
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The Surprising Way Brian Malarkey Ended Up On Top Chef - Exclusive
During an exclusive interview with Mashed, Brian Malarkey described the epic charity dinner that got him kicked out of an event – and a spot on "Top Chef."
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The Surprising Way Shota Nakajima Prepped For Top Chef - Exclusive
During an exclusive interview with Mashed, chef Shota Nakajima revealed how he really prepped for his appearance on "Top Chef."
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The Real Reason You Should Never Buy Water In Rome
Did you know that Rome boasts a little-known draw for thirsty tourists and residents alike?
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Grocery Store Vanilla Ice Cream, Ranked Worst To Best
Think vanilla ice cream is boring? Maybe you just haven't tried the right brand yet. We've ranked the top pints of vanilla ice cream, worst to first.
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The Hilarious Prank You Didn't See Meghan Gill Play On Hell's Kitchen - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen" winner Meghan Gill reveals the prank she played on fellow contestants.
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American Foods Banned In Other Countries
The reasons why some foods are heavily regulated abroad vary. However, the truth is that some of your U.S. favorites may not be in international stores.
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The Secret Ingredient Eitan Bernath Uses To Make Even Better S'mores - Exclusive
During an exclusive interview with Mashed, Eitan Bernath explains the best secret ingredient to add to your s'mores.
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Chef John Tells All About Food Wishes And Reveals His Best Cooking Tips - Exclusive Interview
Chef John discusses how he built up his popular YouTube channel Food Wishes, and why a little cayenne pepper makes just about everything taste better.
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10 Best Substitutes For Red Curry Paste
There are a few good substitutes that you can consider If you find yourself craving red curry but don't have the paste.
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Great British Bake Off Winner Frances Quinn Dishes On The Show - Exclusive Interview
Frances Quinn discusses winning the "Great British Bake Off" and why bakers should never throw away cookies that turned out less than perfect.
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The Real Reason Why People Eat Chicken And Waffles - Exclusive
During an exclusive interview with Mashed, chef Tanya Holland explains why people still love chicken and waffles after all these years.
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Jonathan Yao Reveals What It Was Like Being A MasterChef Judge - Exclusive
During an exclusive interview with Mashed, chef Jonathan Yao reveals what it was like to judge on an episode of "MasterChef."
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Mountain Dew's New Apple Flavor Is Coming To Kroger Stores
Mountain Dew is getting into the spirit of fall with the release of its new Thrashed Apple Flavor, which will soon be available at Kroger.
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The Untold Truth Of Tiffani Faison
She is the infamous contest from "Top Chef" Season 1, but Tiffani Faison has had incredible successes since then, including launching her own restaurant group.
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The Untold Story Of Biscuitville
Biscuitvill is, of course, known for its irresistible biscuits. Fans will have to visit North Carolina or Virginia to try them, but that could change.
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Nona Johnson's Favorite Hell's Kitchen Moment You Didn't See On TV - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen" winner Nona Johnson reveals her favorite moment of the show you didn't see on TV.
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