Geoffrey Zakarian Reveals More About His New Food Network Show - Exclusive
Geoffrey Zakarian is set to host a new show on Food Network this April, called "Big Restaurant Bet" and he's sharing all the exclusive details with Mashed.
Read MoreGeoffrey Zakarian is set to host a new show on Food Network this April, called "Big Restaurant Bet" and he's sharing all the exclusive details with Mashed.
Read MoreSummer is upon us! Which means it's almost time to bring out the Mike's Hard Lemonade drinks. But what foods should you pair with them? We find out!
Read MoreFun and family-friendly, it's easy to see why Red Robin has expanded to over 500 locations across North America, but what makes it so affordable?
Read MoreJair Tallez is bringing a slice of Mexico City to the heart of New York. He spoke to Mashed about his upcoming Residencia Patron event.
Read MoreThe healthy chip market has exploded in recent years with lots of options available. We've ranked the chip brands worth snacking on and those to leave behind.
Read MoreTimes are tough for restaurant owners and it's important to know what it takes to run a place and to be courteous to those that do, say the founders of EatOkra.
Read MoreLike many chains, Red Lobster has seen its fair share of controversy. Here we round up the biggest scandals faced by the popular seafood restaurant.
Read MoreKorean barbecue restaurants are growing in popularity and can be found nationwide. Some of these eateries offer fine dining, while others are more casual.
Read MoreYou too can add to the legacy of chocolate treats with the love of chocolate through these innovative and utterly delicious chocolate Easter egg hacks.
Read More"Food Network Star" winner Christian Petroni has long idolized Guy Fieri, and it all took on new meaning when Fieri became his mentor.
Read MoreGiven Grubhub is among the top four food delivery apps in the US, there is a good chance you have satisfied your mid-week pizza cravings with a Grubhub order.
Read MoreA good chef's knife is one of, if not the most important, tools in the kitchen. We've compiled a list of the best chef's knives for every budget.
Read MoreIf you love Harry & David gifts, it's about to get a whole lot better as Geoffrey Zakarian has signed on with the company to curate his own collection.
Read MoreBasil Hayden was introduced as a premium light bourbon. It has stood the test of time, never straying away from its 80 proof trademark.
Read MoreMatthew Merril is releasing a new cookbook geared towards kid bakers, something he has experience with. He also explained what it's like working with Guy Fieri.
Read MoreSpring is here, but Mike's Hard is already preparing for summer. Mashed spoke to their Senior Brand Manager about Hard Freeze and many other refreshing options.
Read MoreThe art of pasta making is being thrown into dishes as cutting-edge, ornate embellishments, and artistic homages to artists both dead and alive.
Read MoreWhether you're new to Panda Express or are a huge fan of the chain, here's what to know about its popular Beijing beef entree.
Read MoreDrake has a big soft spot for food. A look at his food-related song lyrics can also give fans a little more insight into what types of food Drake loves.
Read MoreTomatoes are versatile and delicious, but following the right preparation and cooking steps enhances them to the next level. Discover the top mistakes to avoid.
Read MoreCelebrities put a lot of thought into what they eat for breakfast. We've compiled a list of breakfasts from some high-profile eaters so you can eat like a star.
Read MoreInsomnia Cookies workers reveal the pros and cons of working at the late-night cookie chain. While the pay isn't great, on the plus side, free cookies!
Read MoreFrom building a grocery store to finding the most creative chefs to compete, we'll guide you through what the cameras don't show you on "Guy's Grocery Games."
Read MoreIt's no secret that celebs are always on top of the latest trends. Find out which superfoods they can't get enough of and how to include them in your own diet.
Read MoreChoosing the right cut of meat is crucial for making good beef jerky. This ranking sorts out which cuts of meat are best and which shouldn't be used at all.
Read MoreThere are many different kinds of sugar, and they all have various uses. Here are 15 types and how to use them appropriately in your recipes.
Read MoreThe EatOkra app is for foodies in every city who want to put their money where their mouth is by supporting Black-owned restaurants.
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