The Best Bean-To-Bar Chocolate Brands You Can Buy
Bean-to-bar chocolate is having a big moment, but which brand is worth your cash? Let's get into some of the top options.
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The Best Foods We've Seen On Shark Tank
One of the best ways to grab the "Shark Tank" judges' attention is by serving them food These are the most mouth-watering foods we've seen on "Shark Tank."
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Kiwi Berries: Everything You Need To Know
Kiwi berries are one food trend that you definitely don't want to miss out on. However, what exactly are they and where can we find them?
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You Won't Recognize This Long Lost Taco Bell Receipt From The '90s
A Reddit user found a preserved Taco Bell receipt from 1999 showing the cost of a burrito, taco, chips, and soda. How do the prices compare to today's?
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Helen Lefkowitz Horowitz's New Book Sets The Record Straight On Julia Child - Exclusive Interview
Hhelen Lefkowitz Horowitz has a new book called "Warming Up Julia Child." She gave Mashed a preview of how she came to learn about the real Julia.
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The Best Hibiscus Flavored Items You Can Get At The Store
Hibiscus, in its variety of edible forms, is a top flavor trend in the U.S. Mashed rounded up the best hibiscus-flavored products you can get at the store.
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Why Häagen-Dazs Promises Not To Change Its Ice Cream Amid Price Hikes - Exclusive
Food shortages and inflation have brands hiking prices, changing ingredients, and cutting products. But Häagen-Dazs shared why they won't change their quality.
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Types Of Bourbon Explained
Bourbon is a complex spirit and one that can be a bit confusing to even self-proclaimed aficionados. Let's break down bourbon and its numerous and tasty traits.
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The Problem With Jalapeño, According To Andrew Zimmern
Andrew Zimmern revealed that jalapeño may not be the best pepper to go with if you're looking to add some flavor and heat to your dish. Here's why.
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The Untold Truth Of Olive Oil
Olive oil is ubiquitous in culinary spheres, and with its delicious flavor and array of health benefits, it's no wonder why.
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Every Triscuit Flavor Ranked From Worst To Best
Triscuits are savory crackers that are made of wheat and oil. The original Triscuit was lightly salted; today, Triscuits are available in different flavors.
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The Absolute Best Mediterranean Restaurants In The US
Mediterranean cuisine is diverse and varied: There are several incredible restaurants in the U.S. that serve traditional and contemporary Mediterranean food.
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The Best Wine Glasses Of 2022
Whether you're tippling reds, whites, or roses, there's a wine glass for that. Discover the best wine glasses and grab your favorite before your next pour.
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The 14 Best Tiki Bars In The US
When you're looking to escape the mundane day-to-day, it may be time to take a trip to a tiki bar. These 14 tropical "destinations" are the best of the best.
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This Is Your State's Favorite Beer
As deep as the differences run between states, so run the differences in each state's favorite beer. Learn which drink your state is tippling most.
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Dom Pérignon Vintage Champagne: Everything You Need To Know
Curious about Dom Pérignon and the characteristics that make it so highly sought after? Here's what you need to know about the bubbly drink.
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Duff Goldman Explains The Inspiration Behind His New Show Ace Of Taste - Exclusive
Duff Goldman got his idea for "Ace of Taste" from a specific place. He told Mashed how the concept for the show came to him.
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Anne Burrell Talks The New Celebrity Season Of Worst Cooks In America - Exclusive Interview
Anne Burrell is no stranger to bad dishes. She told Mashed about the disasters you can expect from the upcoming "Worst Cooks in America" celebrity season.
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The One Chef The CMO Of Freddy's Would Want For A Company Collaboration
What would the ultimate crossover be for Freddy's? The company CMO told Mashed who they would choose for a collaboration.
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Danny Trejo Gives The Scoop On Tostitos And Cinco De Mayo - Exclusive Interview
Danny Trejo is taking his love of Tostitos to the next level. He told Mashed why they are the perfect snack for Cinco de Mayo.
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30 Types Of Berries And What Makes Them Unique
There are many berries that remain obscure to the grocery market and are begging to be let into the kitchen. Let's take a look at 30 different berry types.
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Food Network Stars With Restaurants
For a Food Network star, one of the most popular money-making strategies has got to be starting a restaurant.
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The CMO Of Freddy's Dishes On How Fast Food Restaurants Think Up New Items - Exclusive
Freddy's is always cooking up new items. The CMO of the company told Mashed about the industry process for adding choices to their menu.
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America's Regional Barbecues, Explained
Barbecue is as American as apple pie, and much like the USA, it's a melting pot of styles and cultural influences. Consider this your barbecue crash course.
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How Eating Plant-Based Beyond Meat Products Can Combat Climate Change - Exclusive
The environmental impact of food has become a more prominent talking point recently. Beyond Meat revealed how their products can help combat climate change.
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What Tiffany Derry Learned From Top Chef - Exclusive
Tiffany Derry has been busy since her time competing on "Top Chef." She revealed her new projects and reflected what she learned from the show.
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The Real Reason Yolanda Gampp Took A Break From How To Cake It - Exclusive
Yolanda Gampp's weekly YouTube videos featuring extravagant cakes took a pause about a year ago. She revealed why "How To Cake It" really went on hiatus.
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