Some foods that are inconsequential for adults can be dangerous (or worse, fatal) to babies. Some can trigger severe reactions in young bodies, some present choking hazards, and some are just downright bad for infants. Take a look, and take note — these are the foods you should never feed your baby.
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When it comes to food safety and prep, a lot has changed in the last 50 years. Some changes might be inconvenient, but they're likely keeping you healthier.
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It's not so surprising that Rat Packer Dean Martin drove a big, expensive car, but his ill-fated trip to a McDonald's drive-thru was a little out of left field.
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In the mid-1990s a German-inspired beer rocketed to prominence with help from an animal mascot and ads narrated by Tommy Lee Jones. Now, it's just a memory.
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James Brown from Grill Nation BBQ has inspired millions of barbecue fans across the country with his recipes. Here's what we know about the grilling legend.
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Ever played pickleball with an actual pickle? Apparently in Connecticut, you can be fined if your pickles don't bounce — but is that a real law or urban myth?
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Whiskey is an elegant drink deserving of respectful storage. However, even the most well-meaning whiskey fan can overlook this storage detail and ruin a bottle.
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Kraft mac & cheese is an American classic, but other countries don't view it in the same sentimental light. Some believe it's outlawed abroad, but is that true?
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Heinz is one of America's heritage brands, but ketchup wasn't the founder's original muse. Instead, he started by selling a condiment with ties to his heritage.
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You can tell a lot about a drinking establishment by just observing the bartender's behavior. If you'd rather not be in a sketchy bar, look out for these signs.
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Adam Richman visited a ton of restaurants on "Man v. Food," and not all of them have survived. Sometimes, not even a TV appearance can keep a restaurant going.
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Historians are still learning new information about George Washington's life, but one shred of lore endures: He had a thing for cherry pie. Is it really true?
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The 1980s were a decade of contrasts. From increasing portion sizes and low-fat crazes to all the neon packaging, these food fads will take you back in time.
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If a restaurant menu says, "local catch," it might sound self-explanatory, but you could be getting deceived. Here's everything you need to know.
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If strange food laws enter the chat, some wacky claims may come into play. We have the real answer about what law-abiding Minnesota dwellers can eat and when.
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Kitchens are like math class. Amounts rarely add up, and there are often leftovers, especially on "America's Test Kitchen." Here's how the show deals with them.
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The Cracker Barrel cheese that you find in grocery stores is not related to the Cracker Barrel restaurant. Here's the global company behind the cheese.
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Desperate times call for desperate measures. It's why some World War II soldiers may have gotten thrifty with their tactical defense during a tense encounter.
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A chocolate cake honoring this hotel's origin story has become one of its signature offerings, and a couple of updates to the frosting give it a modern look.
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Guinness beer has been brewed in Ireland for more than two centuries and is popular worldwide. There are two states in the U.S. that brew it as well.
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There are over 200 varieties of sausage in the U.S., but just a few tried and true ways to cook them. Read on to find out what mistakes you might be making.
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Harry Truman, the 33rd U.S. president was a bourbon man who pledged allegiance to two specific brands. He also had some interesting drinking habits.
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The man in the logo on the Chef Boyardee cans was a real person. Before getting into canned food, he worked in many restaurants. Here are all of them.
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Cream-top milk is produced a bit differently from more common options at the store. If you try it without knowing what it is, you'll be in for a thick surprise.
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There are various reasons a person might praise President Ulysses S. Grant, but the way he liked for his steak to be cooked probably isn't among them.
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If you're wondering what happened to your favorites, here's why some of Food Network's most popular shows were cancelled, from controversy to burnout.
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Whiskey has often found a home in the White House. Each president's choice and how they drank it reveals a lot about the country they were leading.
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