The Vintage '70s Cake That Took Dessert Tables By Storm
What does the Aretha Franklin classic "Respect" have to do with dessert? Some of its lyrics may have helped inspire the name of an old-school cake.
Read MoreWhat does the Aretha Franklin classic "Respect" have to do with dessert? Some of its lyrics may have helped inspire the name of an old-school cake.
Read MoreIf you think your local supermarket has a big soda selection, think again! This Oklahoma diner located on Route 66 has enough pop to flood a city block.
Read MoreWith the long history of people enjoying sandwiches, it's no surprise some pairings haven't lasted. You'll rarely find these old-school sandwich hits today.
Read MoreThe history of the United States is a story of food. One early American dessert relied on an essential crop that has become emblematic of the autumn season.
Read MoreAlthough South Carolina is one of America's top watermelon growers, there is one location in the city of Spartanburg where eating it is forbidden by law!
Read MoreKitchen appliances should make meals easier. However, there's one common device that is likely ruining your food, despite its speed and convenience.
Read MoreEver wondered why a cooked rotisserie chicken is considerably cheaper than a whole, raw bird at the grocery store? We have the answer (and it's good business).
Read MoreFor a trip down memory lane, or to recreate some of these old-school meals yourself, here are some dishes that defined a generation of cafeteria school lunches.
Read MorePizza is universally loved. However, the state that consumes the most is likely not one that comes to mind when you think of the Italian comfort favorite.
Read MoreThe largest pork producer on Earth used to have American ownership. However, that changed in the 2010s when this Chinese company acquired it.
Read MorePennsylvania produces most of the United States' pretzels. During the 19th century, one of its cities became especially associated with the snack.
Read MoreCertain foods that you rarely or never see today were fairly commonplace during the middle of the 20th century. One such example is this jiggly, meaty dish.
Read MoreGolden Corral is a popular chain buffet restaurant, where you can expect to eat to your heart's content. Just watch what you do or you may be kicked out.
Read MoreWhile we'd never condone lining your pockets and purses with dollar store candy and snacks before heading to a movie, it can be pretty tempting to do exactly that once you take a look at the high menu prices for movie theater food. So, why exactly is movie theater food so expensive?
Read MoreFrom filming his viral videos to entertaining VIP guests in his upscale restaurants, CZN Burak is an icon in the online food community. Let's get to know him.
Read MoreJuicing is a popular way to pack plenty of nutrients into your diet. Discover the factors that affect the quality of the results to guarantee delicious juice.
Read MoreOver the last 25 years, Fleming's has established itself as one of the most popular and consistent chains when it comes to serving a delicious steak dinner.
Read MoreHunt Brothers Pizza kiosks are an increasingly common convenience store and gas station fixture; here are some facts about the chain's history.
Read MoreThere is a longstanding rumor that carrying an ice cream cone in you pocket in Alabama is illegal. Is this true or just an odd legend? We have the scoop!
Read MoreWith a nickname like the Peach State, Georgia sounds like it would produce most of America's peaches. Yet, a different coastal state boasts that distinction.
Read MoreThe California Gold Rush attracted people who wanted to strike it rich. Now, a town from that era is a veritable gold mine of restaurants and cafes.
Read MorePhilly's famous cheesesteak is named after two of its key ingredients. However, the first version of the sandwich would have been called something different.
Read MoreTimes change, and so does kitchen-defining technology. For instance, the late 1950s saw the emergence of a cooking device that would seem woefully obsolete now.
Read MoreThe cooking of earlier generations was influenced by the Great Depression and World War II. Over time, some of these classic Sunday dishes became rare.
Read MoreIf you were asked to name popular salty snacks, pretzels and chips might come to mind. In parts of the Deep South, the answer would include this boiled food.
Read MoreUnique vegetables from around the world, some of which you may have encountered at your local grocery store, and assorted tips on cooking each veggie.
Read MoreImagine trying to count from one to 99 million. That number seems impossibly large, right? That's how many pounds of food were impacted in this recall.
Read More