The Slight, But Significant, Difference Between A Tostada And Tostaguac
A tostada make for a quick and tasty meal, but its cousin, the tostaguac, offers a delicious alternative. Check out the distinction between these two standards.
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TikTok's Cottage Cheese Jell-O Salad Is A Mid-Century Throwback
There's nothing new under the sun. So when cottage cheese and Jell-O salads had their time to shine on TikTok, folks recognized them as a blast from the plast.
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Why Lassis Are Often Considered The OG Of Smoothies
Rooted in India's ancient history, the lassi is often considered the progenitor of the modern smoothie. However, there's much more to this beverage.
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The Bottle War Trend Is Wastefulness At Its Finest
TikTok unfortunately makes food waste trendy, with fads like the Food Waste Meme. Bottle Wars involves buying liquor at a club and pouring it on the floor.
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Bubbly Drinks Are The Easy Way To Liven Up Your Fruit
What's better than a plump juicy berry? A plump juicy fizzy berry! By soaking fruit in bubbly drinks you can actually make carbonated fruit.
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This Season's Frozen Pumpkin Spice Treats Ranked Worst To Best
Autumn means that the time of pumpkin spice is upon us. If you still want to keep cool, here are some of the frozen pumpkin spice treats out this year, ranked.
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Biggest Food Recalls In Costco History
Costco is known for its large repertoire, and with it come potential food safety issues. Discover the largest food recalls in the company's history.
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The Overlooked Candy Bar You Should Be Adding To Your Cake
Cake -- who doesn't love it? Of the many varieties, one of our favorites is topped with candy bars. Try adding one of the most underrated: a Heath bar.
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False Facts About Frozen Food You Thought Were True
There are a lot of commonly-held myths about frozen food out there, but don’t let them deter you from getting some of this long-lasting, cost-saving food.
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The French's Mustard Hidden Lid Feature You Probably Weren't Aware Of
French's mustard squeeze bottles have a tiny nub built into the neck of the lid that holds the lid out of the way so you can have a mess-free application.
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Jimmy Buffett's Legacy In The Food World
Jimmy Buffett was so much more than just the singer of Margaritaville. Explore the legacy of the beachy entrepreneur's restaurants, foods, and drinks.
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Potato Chip Soup Is The Faux TikTok Trend That Really Shouldn't Exist
The faux potato chip soup recipe videos that are making the rounds on TikTok are definitely one of the best worst TikTok food trends we've seen.
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Paqui's Viral One Chip Challenge Accused Of Causing Teen's Death
Paqui's One Chip Challenge has supposedly experienced a fatality as a teen has died after taking the One Chip Challenge. Read about the world's hottest chip.
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The Abbreviation System Wendy's Employees Use Is Pure Chaos
Wendy's has been a fast food innovator since its inception. But when trying to make ordering easier for employees, their new abbreviation system is pure chaos.
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Why You Should Be Fermenting Homemade Salsa
Fermenting foods is great way to preservethem. It's also a really great way to enhance the flavors of vegetables. Enter, fermented salsa. (Really.)
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What Happened To The McDonald's Location Owned By The Queen?
So what happened to the queen's McDonald's after her passing in 2022? Did she end up gifting it to Prince William and Harry who may have appreciated it better?
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This Is The Most Expensive Soy Sauce & How It's Made
Serious soy sauce connoisseurs associate the name Kamebishi with elite-level quality, a hefty price tag, and an extensive production process.
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Yes, There's Actually A Difference Between Russian And Thousand Island Dressing
Russian and Thousand Island dressings share a lot of similarities and can often be exchanged for one another in dishes. But they are two distinct dressings.
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Take A Cue From Japan And Start Packing Your Lunch In A Bento Box
Bento boxes are small trays that feature little compartments to hold food, which are a perfect way to express creativity through food when packing lunch.
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Salsa Golf Is A Sauce, Not A Sport
While salsa golf might not be the mind-boggling crossover it sounds like, it's still a delightful sauce with a rich history that can elevate simple snacks.
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The Bone-In Filet Could Be The Best Dish To Order At Ruth's Chris
A bone-in filet may seem a bit unusual, but the cut could be the most tender, juicy one available on the already high-quality menu of Ruth’s Chris Steak House.
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The Ice Cream Tip For Perfect Homemade Strawberry Shortcake Bars
Mastering the art of homemade strawberry shortcake bars is fairly simple. The process begins with a crucial step: Melt the ice cream till soft but not liquid.
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How Much Pasta Do Italians Actually Eat?
How much pasta do Italians actually eat -- just how big is pasta in Italy? The short answer is: very, very big -- but also smaller than you'd think.
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The Korean-Style Fast Food Chain That Turns Corn Dogs Into A Party
Korean corn dogs are a step above their American counterparts. Discover the fast-food chain that's bringing them to palates across the country.
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Use Leftover Burger Buns To Make Easy Personal Pizzas
Making pizza from scratch can be a long process. Thankfully, easy tricks can turn it into a quick affair. Swap in burger buns for your dough for a tasty pizza.
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The Most Bizarre Cocktail Names Since They First Started Being Poured
Ever wonder why cocktails tend to have utterly ridiculous titles? The origins of these bizarre sobriquets are as varied as the drinks themselves.
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The Anthony Bourdain Effect: Influencing Street Food Culture
If you've ever watched Bourdain on TV, his influence on the foodie culture is evident. See how the Anthony Bourdain Effect influenced street food culture.
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