Steak 'n Shake isn't your typical fast food restaurant and its employees have to be prepared for just about anything. From the late-night idiots in the drive-thru to coupons obsessives, Steak 'n Shake workers deals with all kinds of customers. This is what it's really like to work at Steak 'n Shake.
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You can't tell the truth about Coors Brewing without telling the story of the Coors family - a story filled with innovations, controversy, and enormous success and wealth. The story of Coors Brewing starts in 1868 when a 21-year-old novice brewer from Prussia stows away on a ship bound for the U.S.
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Little Caesars is well-known for its incredibly cheap pizza, but what's the job like for the workers who make that cheap pizza? Let's find out!
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These days, grocery bills seem to gobble up our funds at an increasingly voracious rate. Fans of this popular breakfast item might especially feel the impact.
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While oranges are Florida's preeminent fruit, a new agricultural superstar could be on the rise. Sweet, tart, and highly nutritious, it has plenty of promise.
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Despite its bright exterior, this wine hides a dramatic story filled with subterfuge and crafty business decisions. This is the untold truth behind Boone's Farm
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Some foods evoke instant vibes of comfort, including this wholesome steak dish that remains a staple at restaurants where the past lives on.
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Few can argue that Olive Garden excels at providing top-notch salad. You can't go wrong with this side and Olive Garden hits the mark with this menu item.
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Costco is best known for its affordable bulk products and fan-favorite Kirkland store brand, but did you know that it's the sales leader for a particular nut?
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Many foods our grandparents loved to cook are not as popular today. Take a look at nostalgic crockpot recipes that will bring you back to grandma's kitchen.
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Keith Lee has moved through very diverse industries, currently succeeding as a popular online food reviewer. Here's the scoop on his unlikely trajectory.
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Chain restaurants are often ties to memories and fun occasions with friends and family. These nostalgic restaurants are suddenly up-and-coming once again.
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Craft beer connoisseurs know that many breweries have limited releases. Some craft beers are so exclusive that fans need tickets for a release day event.
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Mexican food can be too spicy for some people, but don't make this mistake in an attempt to avoid the heat. It could ruin the flavor profile of your meal!
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Once an inexpensive meal staple loved by postwar American families, this filling, one-pot pasta dish has largely vanished from dinner tables. This its story.
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Nothing can dampen your dining experience than not getting what you expect at a restaurant. Take a look at how some restaurants might try to trick customers.
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The reason the world knows the name McDonald's isn't because of anyone named McDonald. It was entrepreneur Ray Kroc who recognized the potential the restaurant had, and who took the company to soaring heights after buying out the McDonald brothers. But what don't you know about this entrepreneur?
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You may have noticed that the pies McDonald's is serving today don't quite align themselves with the pies of your childhood. It's tough to put your finger on, but there's definitely something different about them. Here's everything that's changed about McDonald's iconic dessert.
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What's with the hole in the middle of a bagel, anyway? Turns out there's some incredible history behind it, and some cool mythology, too, along with a couple very practical reasons that hole needs to be there. Bet you had no idea there was so much to the story of the bagel hole, did you?
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While there are a ton of Costco secrets the megastore tries its best to keep hidden, there are also some straight up false assumptions that you can easily debunk if you do a little digging. Here's a real rundown of Costco folklore that people consistently mistake for the truth.
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Here are the candies we miss the most, many of which seem to have been completely wiped from the face of the Earth.
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The food items on this list have been banned or severely restricted in America for a variety of reasons, all of which we're about to explain.
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From the forever burger to no all day burger menu to mystery meat rumors and a lack of veggie options, here's how McDonald's falls behind in the burger game.
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If you want a quick cup of joe at home, a single-serve coffee maker is the answer. Take a look at the best single-serve coffee makers available on the market.
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Most chefs have a pretty welcoming palate. That said, there are some foods that even the most adventurous chefs simply don't enjoy for one reason or another.
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Space may be the best thing since sliced bread, but it has shortcomings. For example, you might think it's crumby that you can't have this food on the ISS.
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Actor and director Robert Redford won the adoration of film fans and foodies alike. Some appreciated him so much that they named a delicious cake after him.
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