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Facts

  • Black and white photo of Frank Sinatra smiling
    By Erin Wisti 3 months ago

    The Old-School Candy Frank Sinatra Loved So Much He Was Buried With It

    Frank Sinatra was such a fan of this retro sweet he literally took it to his grave. In life, he appeared in an ad for the product and always had some backstage.

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  • Veal parmesan on plate with pasta
    By Nick Pisano 3 months ago

    The Old-School Italian Dinner That's Slowly Disappearing From Tables

    Many classic Italian foods are still eaten all over the world, but for this once-popular dish, the future doesn't look too bright. It's easy to see why.

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  • Prince Philip smiling
    By Maria Scinto 3 months ago

    The Real Reason Prince Philip Didn't Like To Eat With The Queen

    There's no question that the late Prince Philip really and truly loved his wife, but he preferred not to dine with her. Here's why.

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  • an assortment of breads on wooden chopping board
    By Lauren Corona 3 months ago

    Old-School Breads Most People Don't Bake Anymore

    Baking homemade bagels or grabbing a sourdough loaf at a bakery is pretty common nowadays, but these old-school or forgotten breads might deserve a comeback.

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  • Whopper and fries on tray
    By Nick Pisano 3 months ago

    The Powerhouse Company Controlling Burger King And 3 Other Major Chains

    Burger King, Popeyes, Tim Hortons, and Firehouse Subs seem to be competing for your dining dollars. However, these chains exist under the same corporate banner.

    Read More
  • Anthony Bourdain sitting
    By Felicia Lee 3 months ago

    The Untold Truth Of Anthony Bourdain's Kitchen Confidential

    Anthony Bourdain's "Kitchen Confidential" launched his career as a writer and TV personality, but there's more to the book's origin story than you may know.

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  • person cutting large new York style pizza
    By Stacie Adams 3 months ago

    How To Ask For A Slice Of Pizza Like A True New Yorker

    There's no doubt that New Yorkers love their famous pizza. However, if you're an out-of-towner, there are some rules you need to know before ordering a slice.

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  • Collection of various pizzas on a table
    By Kerry Hayes 3 months ago

    Move Over, New York: This State Claims It's The Pizza Capital Of America

    You might expect the Empire State to rule the pizza world. However, there's a challenger to the throne, and it has a highly compelling case.

    Read More
  • A variety of fresh seafood
    By Brynna Standen 3 months ago

    This Once-Popular Seafood Has Pretty Much Vanished From The US

    Though this seafood was eaten for centuries, it is now known for being rare and difficult to fish. Today, it is among the most expensive delicacies on Earth.

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  • A bowl of Halloween candy with the words trick or treat written on the front
    By Lauren Corona 3 months ago

    Old-School Halloween Candy People Rarely Give Out Anymore

    We're nostalgic for vintage Halloween candies. Some were beloved, others tolerated, and a few were terrible, but all have a place in trick-or-treating history.

    Read More
  • A black and white photo of President William Howard Taft
    By Erin Wisti 3 months ago

    The Vintage Soup President Taft Loved To Eat Has Basically Disappeared In The US

    When William H. Taft served as the 27th U.S. president, this soup was a favorite. Some of its ingredients are now illegal, so Americans no longer eat it today.

    Read More
  • chef Gordon ramsay smiling for cameras at publicity event
    By Stacie Adams 3 months ago

    Gordon Ramsay's Health Issues, Explained

    Fans were concerned when celebrity chef Gordon Ramsay recently took to social media with a health scare. Fortunately, he's on the mend. Here's what happened.

    Read More
  • counter of a retro diner
    By Lauren Corona 3 months ago

    Old-School Diner Foods That Are Nearly Impossible To Find Today

    Diners are a timeless option for a quick and affordable bite. Here are the old-school diner menu items that were once popular but are hard to find today.

    Read More
  • Container of blueberries spilling out onto a wooden surface
    By Hannah Warne Latincsics 3 months ago

    Common Mistakes People Make When Purchasing Blueberries

    You may know various ways to serve blueberries, but you could be overlooking how to pick out the fruit. Here are some things to watch for to get the best batch.

    Read More
  • Alligator opening jaws
    By Naomi Kennedy 3 months ago

    What Is Alligator Really And What Does It Taste Like?

    We're not doubting your intelligence here - we know you know what an alligator is in general, but how much do you know about actually feasting on the reptile?

    Read More
  • can of vienna sausage
    By Dora Nuss-Warren 3 months ago

    Here Is How Vienna Sausages Are Really Made

    We peeled back the curtain on the manufacturing process for Vienna sausages to explore not only what meats are used but also what goes in the broth and more.

    Read More
  • Grocery Outlet Bargain Market storefront
    By Jen Wheeler 3 months ago

    The Untold Truth Of Grocery Outlet

    Whole Foods and Trader Joe's may be grocery darlings of the West Coast but with its bargain prices, Grocery Outlet is more than worthy of some attention.

    Read More
  • ground beef dish with gravy, potatoes, and pickles
    By Avery Tomaso 3 months ago

    This Old-School Steak Dish Was Born During WWII

    World War II placed a strain on the nation's food supply. However, a bit of culinary creativity allowed meat-eaters to enjoy this unconventional take on steak.

    Read More
  • bubble tea
    By Samantha Maxwell 3 months ago

    The Untold Truth Of Bubble Tea

    Bubble tea's popularity has skyrocketed in the U.S. in the last 20 years. The popular and somewhat funky drink has a story as interesting as its appearance.

    Read More
  • Isabelle Tashima smiling while posing at MIT
    By Jay Bual 3 months ago

    Who Is Celebrity Chef Nick DiGiovanni's Girlfriend, Isabelle Tashima?

    Many people have taken an interest in Isabelle Tashima, so we're taking a look into the life of celebrity chef Nick DiGiovanni's longtime girlfriend.

    Read More
  • Ryan Trahan and Haley Pham posing on the beach
    By Lydia Orendain 3 months ago

    Who Is Ryan Trahan's Wife, Haley Pham?

    Haley Pham makes frequent appearances in the YouTube content of her husband, Ryan Trahan, but she's also a famous YouTuber in her own right.

    Read More
  • Hannah Hart
    By Savanna Swain-Wilson 3 months ago

    The Untold Truth Of My Drunk Kitchen's Hannah Hart

    Hannah Hart rose to YouTube stardom and remains a name in content creators working today. Starting with My Drunk Kitchen, she built an empire online.

    Read More
  • Auntie Anne's products with arrows composite
    By Helena Nichols 3 months ago

    The Rise & Fall And Resurgence Of Auntie Anne's

    Auntie Anne's was once the pretzel-slinging darling of the mall. But it's faced a rise, fall, and resurgence that may surprise you with many twists and turns.

    Read More
  • Plate of chicken wings
    By Anita Surewicz 3 months ago

    12 Man V Food Chicken Challenges We Couldn't Stop Watching

    "Man v. Food" has had its hosts face plenty of enormous and oftentimes spicy chicken challenges. These are the ones we simply couldn't stop watching.

    Read More
  • Four hands holding up ice cream cones, three of which have plastic spoons in them.
    By Erin Wisti 3 months ago

    The Old-School Ice Cream Flavor That You Rarely See Anymore

    While the standards stick around forever, other ice cream flavors have changed a lot over the years. Here's an outside the box flavor that is rare these days.

    Read More
  • A 1950s woman in an apron cooking at a stove
    By Nicole Melchionda 3 months ago

    Old-School Cooking Tricks People Rarely Use Anymore

    We're peeling back the layers of cooking innovations and reacquainting ourselves with how older generations cooked. Here are some tricks worth revisiting.

    Read More
  • Close-up of a hand holding a bowl of shipwreck casserole: a dish with beans, ground beef, and vegetables.
    By Erin Wisti 3 months ago

    Shipwreck Casserole: The Vintage Mess That Needs To Make A Comeback

    Shipwreck casserole might sound like a disaster like like a bit of a mess, but it's cheap and filling vintage recipe that deserves to make a comeback.

    Read More
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