KFC is gearing up to introduce its $6 2-Piece Dark Combo soon, which comes with a thigh and drumstick, biscuit, and mashed potatoes. But there's a catch.
"We all scream for crème anglaise" doesn't have the same ring to it as screaming for ice cream, but freezing the French sauce may well lead to the latter.
Mobile apps have revolutionized the way do everything from catching rides to ordering burgers and fries, but are they really the timesavers they purport to be?
On October 4, 2023, a company called Boarderie took the charcuterie trend to extreme new levels, creating a display so huge it earned a Guinness World Record.
If you've never had an egg cream soda, you might be surprised to learn egg is not an ingredient. The bubbly beverage is intriguing for other reasons, too.
Americans love bread, but unfortunately, the bread sold by stores in the U.S. is not that fresh or nutritious. Find out how America has completely ruined bread.
From farming and production methods to its impact on health, there are many myths about milk. Here are 12 common lies about milk we can now stop believing.
What would happen if a baguette and a pizza got married in Poland and had a baby? Besides tons of uncomfortable questions about biology, you'd get a zapiekanka.
In the Philippines, omelets reign supreme. However eggs aren't always the main ingredient. In popular dish tortang talong eggplant is the star of the show.
Wendy's scandals are a treasure trove of drama that rivals your favorite season of "Real Housewives." Here are the 11 scandals that shook Wendy's to its core.
Getting breakfast at your favorite fast-food joint is an easy way to start the day. We've tracked down the best spots for eggs to guarantee a good morning meal.
Fast food fish may be popular, but it turns out that there are many kinds of fish and other ingredients that could be teaming up to make your sandwich.
Before the 90s, most people knew what ice milk was -- a low-fat version of ice cream.It still exists under a different name: It's now called low-fat ice cream.
You might remember the lookalike candy cigarettes from you childhood and wonder where they went. We have the details on the decline of the once-popular candy.
You've likely enjoyed a slice (or many) of red velvet cake. But do you know what makes its lesser known counterpart, pink velvet, unique? We've got answers.
Texas Roadhouse has many delicious dishes to appeal to anyone's tastes. But if you're seeking some off the beaten path items, see these secret menu items.
Cast iron and stainless steel pans both have a place in the kitchen. Find out which material wins out on a variety of criteria, thanks to advice from experts.
A tea egg is marinated in tea, soy sauce, and spices. The flavors infuse into the egg and the colors permeate the shell, creating a beautiful patterned orb.
Rare and labor intensive to harvest and prepare, saffron is one of the world's most expensive spices. Make sure you have the real thing with these simple tests.
Out of all the pizza toppings you haven't tried but should, using the fresh ingredients of pho on your pizza is enough to make anyone start salivating.
Islak translates to "wet" in Turkish, and these wet burgers live up to the name. The strong flavors of the Islak burger make it a memorable street food.
Lipton Tea is likely a household name at this point. The famed tea company has a long history, and here are some interesting facts you may now have known.
Cheese expert Chad Galer is all about flavor when pairing wine and cheese, but notes that an undesirable texture should not overshadow any particular taste.