11 Liquid Ingredients That Will Make Your Scrambled Eggs So Much Better
Scrambled eggs are a simple breakfast classic, but adding one of these liquid ingredients can bring your next scramble to a new and delicious level.
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Kiviaq: The Traditional Inuit Dish That Stuffs Hundreds Of Birds Into A Seal
You may have heard the nursery rhyme about stuffing blackbirds in a pie. But the Greenlandic version would likely involve hundreds of birds fermented in a seal.
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How To Remove Coffee Stains From Your Clothes
Spilled coffee on your favorite shirt? We've all been there. Learn the best techniques to tackle the next coffee stain that comes your way.
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Why Vinegar Works So Well As A Dipping Sauce For Soup Dumplings
Packed with umami flavor, black vinegar brings a complementary acidity to soup dumplings that takes this dim sum favorite to the next level.
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Chain Restaurant Chicken Fried Steak Ranked Worst To Best, According To Customers
Chicken fried steak is a southern staple found in most homes and restaurants. See which chain restaurant has the best and worst chicken fried steak.
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The Best Cocktail To Pair With Piccata
According to Chef Joe Isidori, the bright and tangy notes of a particular citrusy Italian spritz (no, not Aperol) go well with the flavors of piccata.
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What Flavor Is Big Red, Anyway?
If a soda is orange or purple, you can probably guess how it's supposed to taste. The flavor isn't so obvious in the case of the Texas-based Big Red.
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Don't Make The Mistake Of Leaving Coffee In Your French Press After Brewing
A French press is one of the simplest ways to make coffee, but don't let your leftover brew sit in the press. Here's how to maximize the quality of your coffee.
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Korean Steamed Eggs: The Anytime Dish With A Custard Finish
Everyone knows eggs as an incredibly edible, versatile protein that can be boiled, fried, scrambled, and poached. But have you tried them steamed?
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Pomegranate Is The Perfect Ingredient To Give New Year's Champagne Flair
What's New Year's Eve without a bottle of bubbly? Try elevating your glass (or two) of champagne this year by adding the juice or seeds of a pomegranate.
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Popeyes Menu Items The Staff Won't Even Eat
Popeyes has its fair share of fans, but employees know the real story behind the popular menu. Find out which dishes the staff would rather skip.
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Canned Corn Vs Fresh Corn: Everything You Need To Know
When fresh corn isn't in season, some may be hesitant to grab a can of corn for their dishes. Canned corn can be just as nutritious and even be a better value.
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Why You Can't Find McDonald's Fries At Disney Parks Anymore
Visitors to the Disney parks may recall a time when McDonald's french fries could be found at the Happiest Place on Earth, but those days are long past.
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Why You Should Start Using Japanese Milk Bread On Your Egg Salad Sandwich
Take your egg salad sandwich to the next level with Japanese milk bread. Find out more about this fluffy bread and learn why it perfectly complements egg salad.
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13 Frozen Appetizers To Make Your Christmas Cooking Easier
Hosting for Christmas can turn into a time-consuming affair, which is why we love a good shortcut. Discover our favorite frozen appetizers to heat and serve.
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Why Frozen Drinks May Not Be The Best Option To Order At The Bar
Before you head to the bar for your next cocktail, there are a few things to consider. Learn more about the potential downsides of these fruity frozen drinks.
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The Step You Can't Skip When Making Your Split Pea Soup
Split pea soup is a perfect cold-weather meal, but there's one step in the preparation process you don't want to forget. Here's how (and why) to sort your peas.
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How To Clean Melted Plastic Out Of Your Oven
Storing items in your oven may seem convenient, but if you forget to take them out, you might get a melted, plastic mess. Here's how to clean it up.
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Vasilopita: The Cake That's Considered Good Luck On New Year's
Sometimes the tastiest way to ring in the New Year is with a treat that goes back many years. Thankfully, vasilopita is thought to bring luck, too.
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You Can Thank A&W For The Creation Of The Bacon Cheeseburger
These days, you can get a bacon cheeseburger practically anywhere, but according to A&W, the fast food staple was invented at one of its Michigan locations.
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Celebrity Chefs Who Have Controversial Opinions On Popular Food
From quirky hangups and guilty pleasures to strong ideas about how foods should be prepared, here are controversial opinions on popular food from celeb chefs.
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A Paper Clip Is The Ticket To Finally Cleaning Your Keurig Needle
If your coffee pods start to explode when you attempt to make coffee, the needle is probably clogged - fortunately, a paper clip makes an easy fix.
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What, Exactly, Is A Corkage Fee?
If you're new to wine culture, you may find it surprising that you can bring your own bottle to some restaurants. However, there is a charge and a few caveats.
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What's Better Than Subway's $5 Footlongs? Free Footlong Cookies
On National Cookie Day on Monday, December 4, Subway customers in Chicago, Dallas, Miami, and New York City will have the chance to get a free footlong cookie.
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How Many Animal Shapes Have Been Used In Animal Crackers?
Few foods evoke cherished childhood memories like animal crackers. Manufactured by several brands, the popular snack has featured a veritable menagerie.
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Canned Tuna Vs Canned Salmon: Everything You Need To Know
Canned salmon is a popular alternative to canned tuna. With similar nutrition points and both readily accessible, see how canned tuna and canned salmon compare.
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The Grapes Used To Make Wine Aren't Your Normal Store-Bought Variety
Grapes are common at the supermarket, so why are some wines so expensive when they're just made from grapes? The grapes used to make wine are much different.
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