There's no shortage of varieties when it comes to M&M's candies, but the re-released Mega version may have you wondering about the difference from the regular.
Adam Sandler's favorite candy bar is one that many folks, particularly those born after 1981, may not have ever heard of. Here's what you need to know.
Costco's $5 rotisserie chicken is a popular deal among members of the big-box chain, but it's also easy to recreate at home. Here's what you need to know.
Fans of breakfast might want to listen up. Toaster waffle brand Eggo is offering folks a chance to stay in its pancake house, and breakfast is included.
There are some pretty compelling reasons to make sure crabbed meat is cooked before you eat it. So when you buy it in a can, you might wonder if it's raw.
Egg rolls are a simple yet delicious delicacy, and one of the most important factors when making them is wrapping them securely. Here's an easy technique.
Oatmeal has been around for a long time, meaning there are quite a few myths about it. Here are some of the most common false oatmeal facts you can discard.
Whether you enjoy peanuts regularly or only occasionally, knowing the ins and outs of what you're eating is key. Let's debunk some popular myths about peanuts.
Cheese is a huge part of many people's diets, but there are plenty of perceived truths worth reconsidering. Discover which myths about cheese to ditch.
Mayonnaise is a frequent player in American dishes, but there are many misconceptions concerning this condiment. Here are some mayo false facts you can discard.
Oftentimes, the name of a soup will tell you its primary ingredient. While that's true of the pumpkin-packed soup joumou, its name is also tied to its history.
"Chocolate" and "gravy" aren't words you usually associate with one another. However, this sweet Southern sauce breaks all of the rules when it comes to flavor.
Romance and dessert already provide types of sweetness that many people enjoy. However, when you wed them with a cutesy story, that really takes the cake.
Cheddar and Gouda are two cheeses that look similar but have very different qualities. Learn about the differences before you buy some for your next meal.
What's in a name? Sometimes an overdone reference to Shakespeare. In the case of tres leches cake, however, the name serves as a very accurate description.
Umeboshi plums are a great way to get that umami kick that you're looking for. We take a look at everything you need to know about this tangy Japanese fruit.
There are plenty of different varieties of vinegar, but how do balsamic vinegar and apple cider vinegar stack up? We take a look at everything you need to know.
Canned tuna is abundant and inexpensive, but many people wonder whether they need to cook the fishy flesh before putting it in their sandwiches or salads.
Trader Joe's is a budget-friendly store that sells some of our favorite organic foods and unique snacks, but unfortunately, is also well-known for its recalls.
In a '70s P.R. stunt, fledgling Southwest Airlines offered a free bottle of premium liquor with each flight, and it claimed to be Texas' leading distributor.
Okonomiyaki is a Japanese dish that is similar to pizza or pancakes. Learn about its origins, how it's eaten, and where to find it in Japan and the U.S.