How Snail Noodles Became A Pandemic Hit In China
Was it the spicy chili that attracted soup slurpers to this dish? The umami of the river snails? Or simply the indefinable funk?
Read MoreWas it the spicy chili that attracted soup slurpers to this dish? The umami of the river snails? Or simply the indefinable funk?
Read MoreThink quick: What's the scariest place you've ever eaten in? If you're claustrophobic, this restaurant in Arizona might just be your worst nightmare.
Read MoreSome big fast-food brands offer some very interesting clothing. Whataburger even has Nike Air Jordans, but there's only one pair in the world. Here's why.
Read MoreM&M's might be the most colorful candies on the planet, but the shades aren't without troubles. Here's why red M&M's once disappeared for more than 10 years.
Read MoreEven though some people don't drink enough water, its benefits are undeniable. And now a new study reveals how drinking enough could also help your heart.
Read MoreIf you love a good shrimp cocktail, one particular record is right up your alley.
Read MoreWhat viewer didn't watch "The Golden Girls" wishing to be a guest at the table serving up cheesecake at any given hour? But why only cheesecake?
Read MoreDid you ever wonder why you have never seen a Costco commercial or newspaper ad? The popular warehouse grocer doesn't advertise; here's why.
Read MoreIf you've never seen a or tasted Lucy Apple, we have all the details on this red variety you need to know from how its tastes to what recipes to use it in.
Read MoreChicken at McDonald's isn't something entirely new or surprising. It's what you have to do with the chicken that makes this Eastern menu item stand out.
Read MoreThere are so many foods that doctors tell pregnant women not to eat. And if you want to eat hot dogs, here's why you might not want to while pregnant either.
Read MoreOne Texan burger joint is credited with developing what we know as the modern fast food hamburger bun, all for the goal of making you say "What a burger!"
Read MoreModern lollipops have been around for more than a century but they've changed along the way. Here's the reason for one important facet: hollow sticks.
Read MoreNachos are an American staple and can be found in homes, at fast food spots, and even at sports stadiums. But who invented this crunchy treat?
Read MoreTiffani Faison of "Top Chef" season 1 was painted as a villain, but that's not how she views herself. Here's the biggest lesson she learned from the show.
Read MoreDuring an AMA on his 'Spilled Milk' series, one user asked Andrew Zimmern for his current take on the most overrated and underrated food trends.
Read MoreRichard Nixon's final meal was nothing short of spartan. Find out his dairy and fruit pairing of choice.
Read MoreHere's everything you need to know about the honey sesame chicken entree from Panda Express, including which side people think it pairs best with.
Read MoreWhile visiting snack-filled sets may prove challenging to some, Sophia Bush has managed to get this 'danger zone' under control by snacking on this green treat.
Read MoreFans of the dessert dish bananas Foster might wonder how the delicacy got its name, and the story behind the dish may not be what you expect.
Read MoreMany Americans enjoy tuna salad. But if you pick some up from the deli rather than making it yourself, you might notice that it tastes a little different.
Read MoreMarinara is one of the simplest sauces out there, but it's also a classic when it comes to elevating a bowl of pasta. You really can't go wrong with marinara.
Read MoreThere is no pizza like New York pizza is something you may have heard. But is it the New York water that makes this slice supreme to all others?
Read MoreRoyal chef Darren McGrady cooked for Princess Diana, who was a fan of this vegetarian take on eggs Benedict that may get your mouth watering.
Read More"The Great British Bake Off" is a show we all love to watch. Season 12 winner, Giuseppe Dell'Anno, shares what lessons he learned while on the show.
Read MoreThe "Great British Bake Off" is a drama-free show the whole family can enjoy, but what really goes on behind that tent and why does that tent look so big?
Read MoreIf you're a fan of cocktails but are looking for a convenient and easy way to enjoy them at home, you might be interested in ready-to-pour spirits.
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