The Survey That Proves Just How Much Californians Love Fast Food
A new survey that proves just how much Californians love fast food shows that devotion to this kind of culinary convenience runs deep.
Read MoreA new survey that proves just how much Californians love fast food shows that devotion to this kind of culinary convenience runs deep.
Read MoreHere's how frutta di Martorana is made to resemble fruits.
Read MoreSticky rice is stronger than you might think.
Read MoreHere's the truth about whether drinking cold drinks will actually help you cool off.
Read MoreThere are two competing theories about the beloved Italian dish.
Read MoreAs you might imagine, not all parts of a cow are food. Therefore, many have come to wonder what exactly happens to the other parts of the animal.
Read MoreBack in the early 2000s, a tilapia craze graced many dinner tales across America. But, his cheaper source of fish protein had a rather nefarious beginning.
Read MoreThis is how fictional duo Wallace and Gromit helped to revive public interest in two classic British cheeses.
Read MoreThose who live in or have visited the Sooner State are likely familiar with this savory dish.
Read MoreOreo cookies come in so many flavors, you might wonder how you can pick your favorite. One movie director popularized dipping Oreos in peanut butter.
Read MoreWe'd expect recipes by respected chefs to be safe ... and certainly to not contain actual poison. No so for one iconic chef's steak grilling method.
Read MoreThe real reason school lunches come with milk may surprise you. Here's the history behind the inclusion of milk in school lunches dating back to the 1940s.
Read MoreChallah could be raw in the middle, burnt on the bottom, flat, cracked, or split. With a few simple tips, you'll be baking gorgeous loaves in no time.
Read MoreYour pumpkin spice craving might actually be healthy depending on the type of tasty treat you're consuming. Here are the health benefits of pumpkin spice.
Read MoreNot only are some food surprisingly edible, but you may find that they’re nutritious and even tasty. These are some weird things you didn’t know were edible.
Read MoreThe next time you order a pizza, it might be a good idea to tip your delivery driver extra. Here's how being a pizza driver can be surprisingly dangerous.
Read MoreThe state that drinks the most alcohol per capita may come by surprise. Here's why this unlikely place stands out among the rest in their love for liquor.
Read MoreYou may be surprised to find this element as the key to full flavor. Here's why scientists are so intrigued by umami and its effects in the food industry.
Read MoreThe state that just can't stand pumpkin spice isn't all that surprising. This is the state that dislikes pumpkin spice more than any other state.
Read MoreThe pandemic has reshaped the food industry, introducing alternatives to sit-down restaurants. Now a unique law is letting home chefs in on the action.
Read MoreThere's definitely an art to making a salad, with rainbow-inspired bowls and dressings that transform humble lettuce leaves. Avoid these common mistakes.
Read MoreIt was a product design to save you time in the kitchen and food with a simple lid. But what happened to Plate Topper after Shark Tank?
Read MoreFor some celebrities, the wedding cake is the real star of their big day. Here's how much Gucci Mane and his wife Keyshia Ka'Oir spent on their outrageous cake.
Read MoreSince 1915, Oberweis Dairy has grown to become a major regional supplier of not just milk, but a variety of other dairy products as well, including ice cream.
Read MoreThe next time you travel, don't let the possibility of getting fake gelato ruin your trip. Follow these rules when grabbing your creamy frozen treat.
Read MoreClothes, language, and attitudes change over time, and so does the food on our plates. Here's how the American diet has changed over the decades.
Read More"Cake Boss" has been on the air for over a decade now, and it brought Buddy Valastro fame and fortune. Here are all the ways Valastro's life has changed.
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