Subway Wants To Expand Its New 'Smart Fridges' To More Places
Subway is looking to expand its new 'smart fridges' to more places, but are these Artificial Intelligent Grab & Go devices a bust? Twitter weighs in.
Read MoreSubway is looking to expand its new 'smart fridges' to more places, but are these Artificial Intelligent Grab & Go devices a bust? Twitter weighs in.
Read MoreIf you love tomato soup and want to try a similar dish, Food Network star Giada De Laurentiis shared a recipe that you might be interested in trying.
Read MoreThe culinary world was devastated in 2009 by the passing of 'the original celebrity chef,' Keith Floyd. Floyd had a legions of fans.
Read MoreThe controversial outcome of a marketing campaign run by Pepsi in the Philippines had dire consequences and almost cost the company a lot of money.
Read MoreSometimes people just can't take a joke, especially in this case. Here's the Pepsi fighter jet giveaway that seriously backfired on the company.
Read MoreFlorida is well-known for the oranges it grows, but you may be surprised by the role World War II played in the state's relationship with the fruit.
Read MoreIt is now evident that Coca-Cola is ahead of fellow soda purveyors, but this wasn't always so clear-cut, as can be seen in the cola wars of decades past.
Read MoreChef Darren Simpson was a beloved part of the food world.
Read MoreAre veggie burgers getting too meat-like? Some think that the plant-based burgers are becoming too realistic and don't have that coveted veggie taste.
Read MoreEven though they're known for music, Train is going into the wine business. The lead singer of the band makes wine and chocolate named after their songs.
Read MoreIf you're looking for something that will bring your roasted veggies to the next level, The Pioneer Woman Ree Drummond has a tip that you can try.
Read MoreWith as many orders as this McDonald's location sees, there are bound to be a few interesting ones, and one recent order has TikTok users absolutely shocked.
Read MoreDespite their alliterative name, pudgy pies aren't conventional pies. Here's what you need to know about these hot, gooey, plump toasted sandwiches.
Read MoreChances are very good that at least one market you used to shop at has closed. Here's a look at some of those grocery stores that have sadly disappeared.
Read MoreThe term for this simple cooking method comes from the type of casserole dish these eggs were traditionally served in -- a type of gratin called a shirrer.
Read MoreWorking at a restaurant chain can be a multifaceted experience. Discover what Big Boy employees think about their jobs.
Read MoreOut of all the drinks available to us in modern society, only a few stretch — including beer — back throughout much of humanity's existence.
Read MoreWe all have our favorite GBBO contestants. Even the judges seem to. Why Rahul Mandal is the one GBBO contestant Prue Leith will 'never forget."
Read MoreIf you're looking for an easy dinner, Pasta Roni offers up plenty of flavor options to keep you fed. Find out which ones are worthy of a spot in your pantry.
Read MoreYou may be familiar with Popeyes' tenders and biscuits, but not many know that it has also experimented with a breakfast menu which isn't widely available.
Read MoreDid you ever find yourself eating a PB&J and wonder, where did this incredible spread come from? The important role WW1 played in popularizing peanut butter.
Read MoreCelebrated chef and restaurateur Gray Kunz died in 2020 and the culinary world mourned him. Here are the details of his tragic death and his legacy.
Read MoreGreen tea comes in countless styles and blends. Discover our favorite brands for green tea lovers, ranked from worst to best.
Read MoreWe talked to a historian to find out what American colonists actually ate in the 16th and 17th centuries. While some foods are familiar, many may surprise you.
Read MoreThe idea of kids running their own businesses may sound like only it extends to crafts and lemonade stands, but that couldn't be more wrong.
Read MoreMost people want to know where their bourbon really comes from instead of being fed a bogus line. Here’s how to spot common bourbon marketing ploys and fakes.
Read MoreIn small quantities, poppy seeds are entirely harmless, and they're frequently used in bagels, salad dressings, and pastries. But they can also be dangerous.
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