How Long Does Kimchi Last After Opening?
Although kimchi is a fermented food, its shelf life is limited. Its flavor and texture can change over time so proper storage is key to keeping it at its best.
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The Nuptial Significance Of Bangladesh's Roast Chicken Dish, Biye Barir
When people tie the knot in Bangladesh, that often means biye barir will be on the menu. This rich chicken dish has a priceless significance.
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The Weird Illinois Tax That Makes Some Candy Types Cheaper Than Others
Taxes are already complicated, but they become even more so when you break them down by state. Here's why some types of Illinois candy are pricier than others.
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How Many Beers Are Actually In A Pony Keg?
A pony keg sounds like something you'd buy for the Budweiser Clydesdales, but it's actually meant for humans. Here's how many beers it can hold.
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Who Is Julia Collin Davison's Husband, Ian?
Julia Collin Davison is a television star chef, but her husband is not as present in the spotlight. Here's what we know about Julia's husband, Ian.
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Kinder's: 8 Facts About The Popular BBQ Sauce Brand
Kinder's is a name many barbecue sauce aficionados are familiar with, but if you're not, or you want to learn more, here are facts about the BBQ sauce brand.
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The Tragic Death Of Mary Berry's Son
Mary Berry is a high-profile patron of Child Bereavement UK. In 1989, Berry lost her son William in a tragic car accident when he was just 19.
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False Facts About Hot Dogs Everyone Actually Believes
From the fact they're made with scrap meats to the idea they're originally German, we're debunking false facts about hot dogs everyone actually believes.
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11 Possible Reasons Christina Tosi Left MasterChef
Christina Tosi hosted MasterChef over the course of a few years, but left suddenly. Here's why she may have chosen to move on to other projects.
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Have You Ever Noticed That Egg Prices Spike Every Winter? Here's Why
Rising food costs due to inflation are an ongoing fact of life, but have you ever noticed egg prices seem to spike in the winter? Here's why.
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The Worst Secrets Of Grocery Store Chicken Exposed
Chicken is one of the most common purchases at the grocery store, but there are some secrets you may want to know before checking out.
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The Biggest Pillsbury Recalls In History
Let's look at some of the biggest recalls ever that have put the public's health and Pillsbury's time-honored reputation in a precarious position.
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Big Changes Are Coming To Fast Food Chains In 2025
Plenty of fast food chains have struggled this year, but that hasn't stopped their ambitions to make big changes in 2025. We take a look at what's cooking.
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The Biggest Food Recalls In Johnsonville History
Johnsonville is one of the biggest names in sausage, but the brand has a history of food recalls that no sausage fan wants to find in their links.
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6 Reasons Cracker Barrel Is Struggling
Cracker Barrel is a popular chain that has struggled over the last few years. Find out why it's not doing well and what it is changing to fix these issues.
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The History Of Indian Curry Stretches Back Several Millennia
Thanks to scientific discoveries across Asia, we can trace the origins of Indian curry back several millennia. Here's what we've learned about curry's history.
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How, Exactly, Do You Store Curry Leaves?
Curry leaves are a fragrant addition to many Indian dishes, but a recipe often calls for just a few. How do you store the remainder so they stay fresh?
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How Frogmore Stew Became A South Carolina Staple
Frogmore stew, also called Lowcountry boil, has become a staple in South Carolina, but its history goes back much further than its unusual name.
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What Is Raw Milk And Should You Drink It?
Should people actually be drinking raw milk? We've taken a deep dive on all things milk, breaking down the facts and myths so you can make an informed decision.
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12 Reasons Italian Dressing Tastes Better At Restaurants
Making restaurant dishes at home isn't easy, especially when it comes to salad dressing. Find out how to make Italian dressing taste just like at a restaurant.
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Guacamole Has Been Around For Longer Than You May Think
Guacamole is a staple at celebrations and dinner tables alike these days, but it's not a modern invention. The avocado-based condiment is older than you think.
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The Biggest Flops In Wendy's History
From deceptive calorie bombs to major marketing misfires, these are the biggest flops in Wendy's history.
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What Are Mushy Peas And What Makes Them So Delicious?
Discover all there is to know about mushy peas, including more about their history, what they're made from, how you cook them, and so much more.
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What Great British Bake Off Winner Sophie Faldo Is Up To Now
After Sophie Faldo won Season 8 of "The Great British Bake Off," the Army reservist planned to write a cookbook. Here's what Faldo is up to now.
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You Should Think Twice Before Trying TikTok's Fluffy Popcorn Trend
Fluffy popcorn is a TikTok trend that combines popcorn, butter, candy toppings, and more. But not everything in the recipe is a safe ingredient.
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7 Red Lobster Items With The Best Reviews And 6 With The Worst
Red Lobster is a popular seafood chain found across the country, but not all the menu items are worth ordering. Find out what's good and what to skip.
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Grilled Cheese Sandwich Vs Mozzarella In Carrozza: Is There A Difference?
While they may look similar at first glance with their gooey cheese and crunchy bread, mozzarella in carrozza isn't exactly the same as a grilled cheese.
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