What Snow Cone Flavor Is Tiger's Blood?
What snow cone flavor is Tiger's Blood? The mysterious flavor has been iconic for several years for those wanting a summer treat.
Read More-
-
Here's Why Seven Layer Dip Should Always Be Baked In A Skillet
If you find yourself reaching for your reliable non-stick pan for seven layer dip, hold on. Here's why you should always baked the beloved dip in a skillet.
Read More -
You Can Actually Buy 'Nduja At Some Popular Grocery Stores
If a spicy, spreadable sausage sounds good to you, you're in luck, because you don't have to be a chef or travel to Italy to get your hands on 'nduja.
Read More -
The Salt Color Wolfgang Puck Never Trusts
A simple color check could actually be a great indication of what your salt brings to the table - just ask a high-profile celebrity chef like Wolfgang Puck.
Read More -
Is YouTube's Food Ad Ban On Children's Content Actually Working?
YouTube banned food ads on content aimed at children in January 2020, but has the change in regulations on the platform actually made a difference?
Read More -
To Prevent Butter Splatter, Don't Throw Away The Wrapper
If you don't want your butter splattering all over the place when you melt the spread in the microwave, you should consider keeping it inside the wrapper.
Read More -
It's Probably Not A Good Idea To Buy Food From TikTok
While you can buy virtually anything online these days, it's probably not a good idea to buy food from TikTok -- even if it's from someone you enjoy following.
Read More -
Yes, Doritos Once Tried The Sour Cream And Onion Flavor But It Flopped
Yes, Doritos once tried the sour cream and onion flavor but it flopped. Here's what happened to the now-discontinued flavor.
Read More -
The Reason Food Experts Would Never Buy Flour At Costco
The ability to buy in bulk is only part of Costco's allure, but not everything should be bought in bulk -- like flour. Here's why experts don't recommend it.
Read More -
What Are Hostess Kazbars And Why Do They Contain So Many Layers?
Hostess is releasing its own spin on a multi-layered cookie bar! Called Kazbars, these chocolate-covered treats are hitting shelves in mid-March 2023.
Read More -
TikTok Is Seriously Skeptical About These Flawless Air-Fryer Pancakes
TikTok is seriously skeptical about these flawless air-fryer pancakes. Here's why they believe it may be too good to be true.
Read More -
The Tasty Reason Celery Should Always Be Cut On A Bias
When cutting celery, experts say that this fibrous vegetable should always be cut on a bias in order to maximize its potential and keep it tender.
Read More -
Giada De Laurentiis Spruces Up Chicken Noodle Soup With Lemon
If you're tired of the classic chicken noodle soup recipe you've been making for years and want to switch it up, Giada De Laurentiis suggests adding lemon.
Read More -
The Simple Reason Chefs Always Have A Box Of Graham Crackers On Hand
There are plenty of pantry staples that chefs always keep stocked in their kitchens, but you may be interested in why graham crackers make the list.
Read More -
What Exactly Is Artificial Cherry Flavor, And Why Is It So Good?
What exactly is artificial cherry flavor, and why is it so good? Here's what makes the flavor stand out from the rest.
Read More -
Here's Why People Eat Fish On Fridays
Here's why people eat fish on Fridays. It all has to do with what became a Catholic tradition to avoid eating meat on Fridays.
Read More -
SXSW 2023: The Best Food Freebies And Deals
SXSW festival brings amazing food discussions and samples to Austin, Texas. And in 2023, you're sure to enjoy the best food freebies and deals with this guide.
Read More -
Discontinued Gatorade Flavors You'll Never Drink Again
Gatorade has a huge selection of flavors to pick from, but that doesn't mean fans don't long for the discontinued ones they'll never drink again.
Read More -
The Way Princess Anne Eats Bananas Is Quite Unusual
Many people love to know all about the Royals, including what they like to eat but you may be surprised by Princess Anne's preference for bananas.
Read More -
Pepsi Spire Is The Lesser-Known Answer To Coca-Cola Freestyle
You have likely seen a Coca-Cola Freestyle machine that allows you to customize your drink, but you may be surprised to learn about Pepsi Spire.
Read More -
France Is Home To More Than 1,200 Cheeses, Literally
France is known for many contributions to the culinary arts and its famous cheeses play no small part in that. The country is home to over a thousand varieties.
Read More -
Why You Should Never Cook Dairy In The Instant Pot
You can rely on your Instant Pot for lots of different recipes, but if dairy is on the ingredient list you may want to think twice for this reason.
Read More -
The Best Type Of Water For Brewing The Tastiest Cup Of Tea
The type of water you're using for tea often gets overlooked, and it's the easiest way to take an average cup of tea to the next level.
Read More -
What Is St. Patrick's Day's Green Beer Actually Made Of?
You'd be hard-pressed to find a naturally occurring green beer, but how your St. Patrick's Day pint becomes such a hue is surprisingly simple.
Read More -
The One Ingredient That Makes TikTok's Copycat Snickers Bars Sweet And Sticky
A TikToker shared a copycat recipe to make your own Snickers candy bars at home and you may be surprised by the main ingredient it calls for.
Read More -
Hershey's, We're Begging You Stop With The Cringe She-Candy
Hershey's has launched a new "she" campaign ahead of National Women's Month. However, the campaign looks like a ploy to sell more chocolate than help women.
Read More -
Chefs Absolutely Swear By The French Laundry's Gluten-Free Flour
Chefs absolutely swear by the French Laundry's gluten-free flour. Here's where you can buy the product and try it yourself.
Read More
