Is Cool Whip Actually The Same As Whipped Cream?
Is Cool Whip actually the same as whipped cream? Here's how the two ingredients differ from each other.
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The Oldest Food Mascot Is One You Probably Don't Even Notice
The oldest food mascot is one you probably don't even notice. Here's the history behind America's oldest icon.
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AI Is Attempting To Take Over The Restaurant Kitchen
As we se more and more how artificial intelligence can be applied to our everyday lives, AI companies are now attempting to take over the restaurant kitchen.
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Your Cinnamon Rolls Need A Citrusy Upgrade
You may have your go-to recipe when making deliciously gooey cinnamon rolls, but believe us when we say they need a citrusy upgrade -- you won't regret it.
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The Candle Salad Isn't As Naughty As It Looks
The candle salad isn't as naughty as it looks. Here's how the bizarre dessert originated and how to fix it.
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Peanut Butter Is Considered A Liquid In The Eyes Of TSA
Peanut butter is considered a liquid in the eyes of TSA, so you should know the regulations in regards to the food item.
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The Unlimited Icelandic Soup That's Baffling The World's Tastemakers
What's the Icelandic soup making waves on TikTok? And why is it unlimited?
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The Key To Making Cheap Cuts Of Steak Taste Better
There's something special you can do to transform your steak into a meal worthy of a restaurant. This one method changes your cheap meat into something better.
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TikTok's Jelly Drink Is A Two-Step Bubble Tea (Without The Tea Part)
If you love bubble tea but want an easy alternative that doesn't even use tea, you may be interested in this viral TikTok jelly drink trend.
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Cheese Frenchee: The Midwest's Deep-Fried Twist On Grilled Cheese
If you love grilled cheese sandwiches and the thought of a deep fried take on it gets your mouth watering, you may want to know about the cheese frenchee.
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The Origin Story Of Churros Is A Little Messy
The origin story of churros is a little messy. Here's how the popular dish may have been created, but be aware, there are several potential origins.
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TikTok's Copycat Disneyland Corn Dog Brings The Magic To Your Home
The treats we enjoy at theme parks can be just as nostalgic as the visit itself. Here's how TikTok's copycat Disneyland corn dog brings the magic to your home.
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A Starbucks Sandwich With A Pump Of Vanilla Is A – Checks Notes – Real Order
We've seen some doozies when it comes to custom coffee orders. Until now, since a Starbucks sandwich with a pump of vanilla is a – checks notes – real order.
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Fiery Bowling Shirts Are No Longer In Guy Fieri's Life
Those fiery bowling shirts that celebrity chef Guy Fieri's stardom has been come to be linked to are no longer in his life, he says. Here's what he has to say.
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What Happened With Chick-Fil-A's Cranberry Orange Bagels?
Chick-fil-A once considered introducing a cranberry orange bagel to its breakfast menu, but some things are too good to be true. Here's what happened.
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Anthony Bourdain Had Super Strict Standards For His Scrambled Eggs
Chef Anthony Bourdain relied on good technique to make an already simple dish even simpler due to his super strict standards for perfect scrambled eggs.
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Why Eva Mendes Eats An Egg Every Single Day
Actress Eva Mendes eats an egg every single day for breakfast -- but maybe not for the reason you might think. Here's why she's a fan of this breakfast staple.
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Is Anyone Else Getting Tired Of The Bizarre Ice Cream Flavors?
Is anyone else getting tired of the bizarre ice cream flavors? Most people seem to prefer the classic flavors.
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The Reason Why We Ask 'How Many Licks' Does It Take To Get To The Center Of A Tootsie Pop
We've asked the question for years: "How many licks does it take to get to the center of a Tootsie Pop?" The world may never know, but we know where it started.
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Stanley Tucci's Go-To Pantry Storage Items Are So Sustainable
It may seem like a daunting task to get new storage containers for your pantry, but actor Stanley Tucci has an easier, more sustainable solution you could try.
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The Trendiest Dessert Of The '90s Was Invented By Accident
One dessert was especially prevalent during the '90s, and it turns out that its invention was a complete accident. Here's how the luxurious treat came to be.
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The Viral Whipped Hot Chocolate Recipe That Has TikTok Divided
A new whipped hot chocolate recipe is gaining attention on TikTok but not all users on the app seem to agree on how it should be classified.
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The Fine Dining Drinking Rule That Makes No Sense
If you like to relax with a glass or two of wine at home, this fine dining drinking rule will likely make no sense, despite the logical argument behind it.
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Babybel Cheese: 12 Facts About The Popular Snack Food
These Babybel facts will lead you through a story filled with visionary ideas, innovative products, and clever marketing strategies supported by cheese.
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Why You Should Think Twice Before Double Dipping Into A Pint Of Ice Cream
If you're a fan of eating ice cream straight out of the pint container, you may want to reconsider what it means to double dip with the same spoon.
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The Meaningful Reason Chef Daniel Boulud Never Skips Dessert
Not everyone has a sweet tooth, but chef Daniel Boulud certainly does - and he has a pretty heartfelt reason for always eating dessert after a meal.
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Homemade Or Store-Bought Mayonnaise: Which Is Best For Your Kitchen?
The homemade vs. store-bought mayonnaise debate has numerous pros and cons to weigh. When choosing which one is best for your kitchen, consider these factors.
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