The Reason Why Bread Gets Soggy When You Heat It In The Microwave
There's a reason why bread gets soggy when you heat it in the microwave -- but this can be avoided. Try these tricks to heat your bread properly.
Read MoreThere's a reason why bread gets soggy when you heat it in the microwave -- but this can be avoided. Try these tricks to heat your bread properly.
Read MoreThere was once basically a monopoly on black pepper during the Middle Ages. Here's what caused it and how it ended.
Read MoreThe 1990s were a glorious time for breakfast. It was an era when sugar and kooky food mashups reigned supreme. Sadly, many of these foods are no longer around.
Read More"Top Chef" judge Padma Lakshmi is no stranger to fine dining, but she's vocal about her love of fast food burgers - particularly from one In-N-Out location.
Read MoreHot dog, frank, wiener - there are a host of names for everyone's favorite summertime meal. What's the difference between each?
Read MoreWhile they are both sources of plant-based protein, here are the biggest difference between seitan and tempeh.
Read MoreEver wondered why your friend's famous pulled pork has Coca-Cola, or why some chefs marinate chicken in Sprite? Here's the effect soda has on meat.
Read MoreIn the world of donuts, there are plenty of styles to enjoy, including Long John donuts. While these bars go by many different names, there's one not to use.
Read MoreItaly is quite protective of its culinary heritage. So it's hardly surprising that when it comes to lab-grown meat, Italy has decided to say, "No, grazie."
Read MoreWhile it's recognized as one of the most popular condiments for hot dogs and burgers, you may be surprised to learn where most of your mustard is actually from.
Read MoreBurgers are more popular than ever, but how much do burger fans know about burger history? We're here to unpack some burger myths and misconceptions.
Read MoreYou've likely never considered that your fridge could explode. There is a reason this occurs, and there are ways you can prevent it if you're proactive.
Read MoreHere are a few facts about Red Lobster's Garlic Shrimp Scampi that reveal some key reasons why this popular shrimp dish tastes so very delicious.
Read MoreIs coffee's roast date the same as the best-by date? Here's everything you need to know when you're shopping for a new bag of whole or ground coffee beans.
Read MoreWait, can bananas actually conduct electricity? Here's what you need to know about the electrifying results.
Read MoreIf you're looking to pick up a bottle of high-quality Italian olive oil, know that there are flavor differences between those produced in the north and south.
Read MoreAs painful as it may be too throw out your still-full jar of jam, this is a health-and-safety must if you see any mold.
Read MoreThough you may be eager to get those hot dogs you've been dreaming about from your freezer to the grill, here's why you need to let them thaw first.
Read MoreWhen it comes to all-American foods to which people are hopelessly devoted, ranch dressing is usually near the top of the list. But what is it?
Read MoreBuying groceries these days can take a big chunk out of your budget. We have rounded up some of the least expensive grocery chains to help you save money.
Read MorePeople love to hate steak fries. Here's why the style of fries is so unpopular among some of its critics.
Read MoreHave you ever wondered where your eggs come from? The United States actually gets its eggs from several places.
Read MoreAmaro Averna is a beverage that's consumed to help savor "the lingering moments after a shared meal." Find out more about this versatile Sicilian liqueur.
Read MoreWhen pasta is mentioned, most people might automatically associate it with Italian cuisine. The history of this beloved carbohydrate is a lot more complicated.
Read MoreIf you're the kind of person who loves to travel the globe, just be aware of these food laws that actually exist in some places you might find yourself.
Read MoreRichard Blais is very particular about his room service orders - so much so that he calls it "embarrassing."
Read MoreSpace exploration is one thing, but Taco Bell exploration is quite another. Despite this, Taco Bell is more closely associated with space than you might think.
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