Booyah Is The Midwestern Secret Stew With Belgian Origins
Booyah: a veggie and meat stew that has its origins in Northeastern Wisconsin with ties to the Belgian immigrant community that inhabited the area in the 1800s.
Read More-
-
Why It's So Hard To Find Chartreuse Liqueur
The Carthusian monks of the Grande Chartreuse monastery decided to limit the production of Chartreuse, in order to "do less, but better and for longer."
Read More -
Bobby Flay Adds A Porky Ingredient To His Scrambled Eggs (It's Not Bacon)
For a Bobby Flay twist on your scrambled eggs, add this surprise pork ingredient.
Read More -
TikTok Needs To Chill Out With The Trendy Water Recipes
Have you been on WaterTok lately? These trendy videos, featuring people jazzing up plain water to create sweet drinks, have been racking up millions of views.
Read More -
Why, Exactly, Do People Dip Fries In Ketchup?
Why, exactly, do people dip fries in ketchup? The trend goes back a lot farther than you think.
Read More -
This Popcorn-Loving Moose Is The Felon We All Needed
At Kenai Cinemas in Alaska, the popcorn is so good that it even attracts the local wildlife, prompting some creatures to burst in and try it for themselves.
Read More -
Uniquely Nostalgic Candy On TikTok Is Having A Moment
Though the sweets you'll see when browsing Candytok hail from all eras, uniquely nostalgic candy from the 80s, 90s, and earlier is having a major moment.
Read More -
You Probably Shouldn't Drink The Tap Water In Italy (It Has Nothing To Do With Safety)
Drinking tap water is considered inadvisable in many parts of Italy. Not because it's not safe, but because it can be seen as a breach of etiquette.
Read More -
You Might Be Using A French Press Wrong
When it comes to using your French press correctly, here's a tip from former World Barista Champion James Hoffmann -- don't plunge your French press.
Read More -
Ever Wonder How Caviar Is Harvested? Us Too
Ever wonder how caviar is harvested? Us too. The dish is known for its rarity and also for its high price.
Read More -
The Chicago Chick-Fil-A That Gives Away Free Chicken Sandwiches When The Cubs Win
If you're a Chicago Cubs fans, and have a love for Chick-fil-A, get ready for free chicken sandwiches when the Cubs win -- courtesy of a local franchise spot.
Read More -
Are Those Tiny Cocktail Straws For Stirring Or Sipping?
Have you used those tiny cocktail straws for stirring or sipping your drink? Well, you're not in the wrong. The small utensil is perfect for several reasons.
Read More -
The Kind Of Gross Way Taco Bell Makes Its Eggs
There's a kind of gross way Taco Bell makes its eggs, which was revealed by a Reddit post explaining the process -- but it's not as bad as you think.
Read More -
You Can Now Buy 86-Year-Old Beer Intended For The British Coronation That Never Was
You can now buy 86-year-old beer intended for the British coronation that never was. Here's how to get your hand on history.
Read More -
What Exactly Does It Mean To Sweat An Eggplant?
What exactly does it mean to sweat an eggplant? While this once used to be considered the standard practice, the technique may no longer be necessary.
Read More -
A Griddle Shouldn't Only Be Used For Pancakes
When people think of griddles they think of pancakes. The griddle is so much more than just a pancake machine. Check out these new uses for your griddle.
Read More -
In A Sea Of Beef, Can You Enjoy A Brazilian Restaurant As A Non-Meat Eater?
The options for vegetarians are growing all the time, with restaurants devoting energy and imagination to providing plant-based Brazilian delicacies.
Read More -
The Oldest Steakhouse In America Has Been Open Since The 1800s
The oldest continuously operating steakhouse in the United States is on New York City's 9th Avenue and has a fitting name: The Old Homestead Steakhouse.
Read More -
What Happens When You Try To Deep-Fry Coffee Beans?
What happens when you try to deep-fry coffee beans? Coffee expert James Hoffman attempted this experiment for a YouTube video -- and got surprising results.
Read More -
Italy's American-Themed Restaurant Chain Is The Chuckle You Need Today
Old Wild West proves that Italy's love for their own interpretation of the American West is still an enduring fascination, even if it is a bit gimmicky.
Read More -
Needless To Say, Coffee Bar Rules Are Different In Italy
Just as Italian-American food differs from traditional cuisine, coffee bar rules are different in Italy, too. Here's what to know before you travel abroad.
Read More -
What Happened To Costco's Food Court Acai Bowls?
One item that looks like it'll never be back is Costco's açai bowl. It was always a bit of an outlier in the Costco lineup, and now it's been discontinued.
Read More -
The Delicious Difference Between Snack Cakes And Snacking Cake
It's the middle of the afternoon and you're in need of a sweet treat, your hand reaches for your snack cake ... or is it a snacking cake?
Read More -
So, What Exactly Puts The Texas In Texas Sheet Cake?
So, what exactly puts the Texas in Texas sheet cake? The sheet cake is popular throughout the South, especially at funerals.
Read More -
The Chinese Food Hack That Uses Prawn Crackers Is Chef's Kiss
If you've ever paired your Chinese food with prawn crackers then you know this hack is an absolute chef's kiss. Here's why the duo makes such a delicious meal.
Read More -
Scientists Created A Weird Science-Level Meatball Made From Mammoth DNA
Move over Ikea, we've got a new meatball in town. Scientists recently produced it with woolly mammoth DNA ... sort of.
Read More -
The Buttery Ingredient You Should Add To Your Béchamel
There's always a way to turn your béchamel up a notch. One simple way is to add one buttery ingredient to your next sauce, and get ready for a luxurious bite.
Read More
