How To Ask For A Slice Of Pizza Like A True New Yorker
There's no doubt that New Yorkers love their famous pizza. However, if you're an out-of-towner, there are some rules you need to know before ordering a slice.
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Move Over, New York: This State Claims It's The Pizza Capital Of America
You might expect the Empire State to rule the pizza world. However, there's a challenger to the throne, and it has a highly compelling case.
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This Once-Popular Seafood Has Pretty Much Vanished From The US
Though this seafood was eaten for centuries, it is now known for being rare and difficult to fish. Today, it is among the most expensive delicacies on Earth.
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Old-School Halloween Candy People Rarely Give Out Anymore
We're nostalgic for vintage Halloween candies. Some were beloved, others tolerated, and a few were terrible, but all have a place in trick-or-treating history.
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The Vintage Soup President Taft Loved To Eat Has Basically Disappeared In The US
When William H. Taft served as the 27th U.S. president, this soup was a favorite. Some of its ingredients are now illegal, so Americans no longer eat it today.
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Gordon Ramsay's Health Issues, Explained
Fans were concerned when celebrity chef Gordon Ramsay recently took to social media with a health scare. Fortunately, he's on the mend. Here's what happened.
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Old-School Diner Foods That Are Nearly Impossible To Find Today
Diners are a timeless option for a quick and affordable bite. Here are the old-school diner menu items that were once popular but are hard to find today.
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Common Mistakes People Make When Purchasing Blueberries
You may know various ways to serve blueberries, but you could be overlooking how to pick out the fruit. Here are some things to watch for to get the best batch.
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What Is Alligator Really And What Does It Taste Like?
We're not doubting your intelligence here - we know you know what an alligator is in general, but how much do you know about actually feasting on the reptile?
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Here Is How Vienna Sausages Are Really Made
We peeled back the curtain on the manufacturing process for Vienna sausages to explore not only what meats are used but also what goes in the broth and more.
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The Untold Truth Of Grocery Outlet
Whole Foods and Trader Joe's may be grocery darlings of the West Coast but with its bargain prices, Grocery Outlet is more than worthy of some attention.
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This Old-School Steak Dish Was Born During WWII
World War II placed a strain on the nation's food supply. However, a bit of culinary creativity allowed meat-eaters to enjoy this unconventional take on steak.
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The Untold Truth Of Bubble Tea
Bubble tea's popularity has skyrocketed in the U.S. in the last 20 years. The popular and somewhat funky drink has a story as interesting as its appearance.
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Who Is Celebrity Chef Nick DiGiovanni's Girlfriend, Isabelle Tashima?
Many people have taken an interest in Isabelle Tashima, so we're taking a look into the life of celebrity chef Nick DiGiovanni's longtime girlfriend.
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Who Is Ryan Trahan's Wife, Haley Pham?
Haley Pham makes frequent appearances in the YouTube content of her husband, Ryan Trahan, but she's also a famous YouTuber in her own right.
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The Untold Truth Of My Drunk Kitchen's Hannah Hart
Hannah Hart rose to YouTube stardom and remains a name in content creators working today. Starting with My Drunk Kitchen, she built an empire online.
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The Rise & Fall And Resurgence Of Auntie Anne's
Auntie Anne's was once the pretzel-slinging darling of the mall. But it's faced a rise, fall, and resurgence that may surprise you with many twists and turns.
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12 Man V Food Chicken Challenges We Couldn't Stop Watching
"Man v. Food" has had its hosts face plenty of enormous and oftentimes spicy chicken challenges. These are the ones we simply couldn't stop watching.
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The Old-School Ice Cream Flavor That You Rarely See Anymore
While the standards stick around forever, other ice cream flavors have changed a lot over the years. Here's an outside the box flavor that is rare these days.
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Old-School Cooking Tricks People Rarely Use Anymore
We're peeling back the layers of cooking innovations and reacquainting ourselves with how older generations cooked. Here are some tricks worth revisiting.
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Shipwreck Casserole: The Vintage Mess That Needs To Make A Comeback
Shipwreck casserole might sound like a disaster like like a bit of a mess, but it's cheap and filling vintage recipe that deserves to make a comeback.
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Here's What You're Actually Eating When You Order Florida's Swamp Chicken
The name swamp chicken might conjure up some unpleasant mental images, but it isn't actually chicken at all. Here's what you're really eating.
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Dolly Parton's Favorite Foods Include A Gas Station Hot Dog
Dolly Parton may be the Queen of Country, but her interests lie far beyond just music. The iconic singer is also a foodie in her own right.
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The Most Iconic Snacks From Every Decade
Is your favorite nostalgic childhood snack a relic of the '50s or '80s? Has it found staying power? We're remembering the iconic snacks of the last century.
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The Truth About Guy Fieri's Chicken Guy!
Guy Fieri knows what makes for a tasty piece of fried chicken and the TV host has launched his own fried chicken joint, appropriately named -- Chicken Guy!
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What You Don't Know About The Pioneer Woman
You know her as The Pioneer Woman, but Ree Drummond is so much more. From life on the ranch to her restaurant, there's a lot to learn about the Pioneer Woman.
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The Untold Truth Of Mellow Mushroom
In a sea of pizza chains, Mellow Mushroom has created a vibe all its own. This is the untold truth of this uniquely Southern pizzeria.
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