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Facts
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  • Newsletter

Facts

  • Aldi employees stocking produce
    By Colin McCandless October 15th, 2023

    Can You Tip Aldi Workers?

    Aldi's official policies vary on which of their workers can accept tips based on role and department, but some wiggle room may exist under the table.

    Read More
  • various Klondike bars
    By Amy Bell October 14th, 2023

    13 Items Klondike Sadly Stopped Making

    We would do just about anything for a Klondike bar. Especially when our favorite flavors are discontinued. See which flavors Klondike has sadly stopped making.

    Read More
  • Glasses on flight trays
    By Rebecca Cherico October 14th, 2023

    Can You Bring Alcoholic Beverages On Airplane Flights?

    When you hop on a plane, is it okay if your beer hops with you? What about harder-hitting liquor? Turns out your mileage may vary depending on various factors.

    Read More
  • person eating cheesecake
    By Anita Surewicz October 14th, 2023

    The Ultimate Guide To Cheesecakes From Around The World

    It's no secret that cheesecake is a beloved dessert for so many people. Discover the many variations of the sweet treat you'll find worldwide.

    Read More
  • butcher cutting raw steak
    By Amber Winston October 14th, 2023

    What Employees Wish You Knew About Texas Roadhouse

    Texas Roadhouse has a universal appeal. But there are things about the restaurant you don't know -- and who better to fill you in than the employees themselves?

    Read More
  • A plate of fried ice cream
    By Naomi Kennedy October 14th, 2023

    The Deep Fried Ice Cream That Left TikTok In Shambles

    TikTokers didn't really know what to think of Andy Hearnden's twist on the classic fried ice cream, which tweaks the treat by adding a cone.

    Read More
  • Blueberries in a strainer
    By Hannah Beach October 14th, 2023

    The Watery Hack That Helps You Pick Out The Sweetest Blueberries

    Interestingly enough, you can easily separate sweet blueberries from the tart ones by pouring them all into a bowl of water, and there's a simple reason why.

    Read More
  • Headshot of Elizabeth Olsen on red carpet
    By Erich Barganier October 13th, 2023

    This Is The One Cookbook Elizabeth Olsen Thinks Everyone Should Own

    "WandaVision" star Elizabeth Olsen thinks everyone should own one cookbook. Her pick was put out by a classic New York eatery that she goes to on her birthdays.

    Read More
  • President Joe Biden smiling
    By Felix Behr October 13th, 2023

    This Cutthroat Kitchen Champ Released A Set Of Spices Honoring The Biden Administration

    Cutthroat Kitchen champ Huda Mu'min just released a set of spices honoring the Biden administration, featuring Biden Beau Monde and Kamala Masala.

    Read More
  • colorful mochi ice cream
    By Rachael Grow October 13th, 2023

    Technically, Sure, You Can Air Fry Mochi Ice Cream

    There are many unexpected uses for your air fryer, and while we never expected air fried mochi ice cream to be among them, technically it can be done.

    Read More
  • trisha yearwood smiling
    By Kalea Martin October 13th, 2023

    Trisha Yearwood's Favorite Dessert Is Made Up Of This Unusual Combination

    Trisha Yearwood just shared a recipe for one of her family's favorite dessert recipes. This brownie recipe features an unusual combination of flavors.

    Read More
  • Glasses of beer
    By Boshika Gupta October 13th, 2023

    The Surprising Reason One Brewery Is Using Goose Poop In Its Beer

    A Finnish brewery is using goose poop in its beer. There's one surprising reason Ant Brew chose to utilize such an interesting ingredient.

    Read More
  • lychees rambutans longans
    By Amy Bell October 13th, 2023

    Lychee Vs Rambutan Vs Longan: How Are They Different?

    The flavors of lychee, rambutan, longan are cherished worldwide, but differentiating between the three can be quite a challenge. Here's what to know about them.

    Read More
  • cutting onion
    By Brittany Gibson October 13th, 2023

    The 3 Most Important Kitchen Knife Skills Everyone Should Know

    These are the three most important kitchen knife skills everyone should know, according to Chef Frank Proto, who teaches culinary students the proper technique.

    Read More
  • Giada De Laurentiis smiling with red lipstick
    By Cristine Struble October 13th, 2023

    The Unusual Ingredient In Giada De Laurentiis' Carbonara Recipe

    A classic pasta carbonara recipe is an Italian staple, but it's good to mix it up. Here's the unusual ingredient in Giada De Laurentiis' carbonara recipe.

    Read More
  • Outside of a Burger King
    By Erich Barganier October 13th, 2023

    The Surprisingly Fancy Secret Room At This Burger King Location

    There's a surprisingly fancy secret room at one Burger King location in Wales. Closed to the public, this fancy hidden room dates back to the 1700s.

    Read More
  • Lentils in a wooden bowl
    By Gina LaVecchia Ragone October 13th, 2023

    This Is The Best Way To Store Lentils

    Lentils are a versatile legume that can be used in soups and salads. Here's how to properly store your lentils so they can remain fresh for a longer period.

    Read More
  • PEZ dispensers in a store
    By Rachel Pasche October 13th, 2023

    How Collectors Can Tell If A Pez Dispenser Is Authentic

    PEZ Dispensers have a few key elements that help collectors discern their legitimacy.

    Read More
  • Napoleon Bonaparte reviews his troops.
    By Felix Behr October 13th, 2023

    This Napoleon Bonaparte Wine Is Surprisingly Still Safe To Drink

    A bottle of Grand Constance from the reign of Napoleon Bonaparte recently went up for auction at the Cape Fine & Rare Wine Auction.

    Read More
  • Chef Rachael Ray
    By Boshika Gupta October 13th, 2023

    The Surprising Number Of People That Think They Could Beat Rachael Ray In A Cook-Off

    According to a survey conducted by Mashed, a surprising number of readers think they could beat Rachael Ray in a cook-off in the kitchen.

    Read More
  • Mario Lopez smiling in suit
    By Lauren Cahn October 13th, 2023

    Mario Lopez Reveals The Real Reason He Did That Colonel Sanders Movie - Exclusive

    In an exclusive interview with Mashed, Mario Lopez explains just how he came to play Colonel Sanders for Lifetime and KFC's mini-movie A Recipe for Seduction.

    Read More
  • Alex Guarnaschelli close-up
    By Boshika Gupta October 13th, 2023

    Why Alex Guarnaschelli Compared Cooking To Legos

    Alex Guarnaschelli explained that just like you work with the toys bit by bit, you need to do the same with different flavors and ingredients.

    Read More
  • charcuterie board
    By Jennifer Mashuga October 13th, 2023

    World's Largest Charcuterie Board Takes The Trend To The Extreme

    On October 4, 2023, a company called Boarderie took the charcuterie trend to extreme new levels, creating a display so huge it earned a Guinness World Record.

    Read More
  • Winter cookies on a blue plate
    By Erich Barganier October 13th, 2023

    Toll House's New Winter Flavors Will Make Cookie Swaps Easier Than Ever

    Toll House plans to make sure your latest cookie swap goes off without a hitch and announced a slew of new winter confections.

    Read More
  • Lidl storefront
    By Heather Clark October 13th, 2023

    The Real Difference Between Aldi And Lidl

    While there are tons of fans of the discount grocery chain Aldi, there has been some buzz recently surrounding their younger, less-established competitor Lidl.

    Read More
  • Close up of celebrity chef Beau MacMillan
    By Jen Peng October 13th, 2023

    Beau MacMillan's Favorite Cheese For Burgers Might Surprise You

    Iron Chef and Food Network regular Beau MacMillan revealed his favorite cheese for burgers. MacMillan's favorite burger topping might surprise you.

    Read More
  • Ina Garten and her husband Jeffrey
    By Boshika Gupta October 13th, 2023

    What Ina Garten's Husband Jeffrey Wishes People Would Stop Doing

    Jeffrey Garten is uncomfortable being recognized in public.

    Read More
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