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Facts
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Facts

  • Artisan bottle of vinegar made from grapes
    By Melissa Richter October 10th, 2023

    Why You Should Keep Sherry Vinegar In Your Pantry

    Sherry vinegar is quite delightful. Although it is not as well known, every home cook should consider adding it to their arsenal.

    Read More
  • D'Andre Balaoing
    By Ashley Steinberg October 10th, 2023

    The Most Under-Valued Spice, According To MasterChef's D'Andre Balaoing

    Find out which spice "MasterChef" cast member D'Andre Balaoing believes is the most under-valued of them all.

    Read More
  • Gwyneth Paltrow smiles in close-up
    By Emily Weaver October 10th, 2023

    Gwyneth Paltrow Makes This Holiday Menu Every Year

    Gwyneth Paltrow reuses the same holiday menu for both Thanksgiving and Christmas, but with a few new additions each year.

    Read More
  • BeyoncĂ© smiles with dangling earrings
    By Hannah Beach October 10th, 2023

    The Bizarre Combo Beyoncé Craved While Pregnant

    Like many pregnant women, Beyonce experienced cravings for some pretty unconventional snack combos.

    Read More
  • knives on wooden magnetic knife holder
    By Molly Harris October 10th, 2023

    Can Magnetic Knife Holders Damage Your Kitchen Knives?

    Anyone who has taken the time, money, and effort to select and invest in great kitchen knives also needs to think through how the knives are stored.

    Read More
  • purple sauce with plums
    By Maria Scinto October 10th, 2023

    Tkemali Receives Its Saucy Profile From Plums

    Tkemali is a plum-based sauce that hales from Georgia. But if you're picturing a duck sauce-like concoction in Atlanta, you've got another thing coming.

    Read More
  • 'Harry Potter' cast eats meal in Great Hall
    By Ashley Steinberg October 10th, 2023

    The Big Detail You Probably Missed From Harry Potter's Hogwarts Feast Scenes

    There's one magical thing you may not know about the Great Hall movie scenes and "Harry Potter" fans, buckle up because your mind is about to be blown!

    Read More
  • Buddy Valastro smiles
    By Kathryn Shelton October 10th, 2023

    The Ice Cream Flavor Buddy Valestro Would Want Named For Him

    We don't know how much the "Cake Boss" himself consumes, but it's safe to say that, given his love and mastery of all things sweet, he's consumed quite a bit.

    Read More
  • Chick-fil-A nuggets meal
    By Chase Shustack October 10th, 2023

    Here's Why Chick-Fil-A's Nuggets And Chicken Strips Taste Different

    If Chick-fil-A chicken is all made in the same way, by pressure cooking, how could their nuggets and strips taste so different?

    Read More
  • bowl of salad lettuce walnuts cheese olives
    By Molly Clark October 10th, 2023

    These Crouton Ingredient Swaps Will Take Your Salad To The Next Level

    If you're looking to spice up your salad without croutons, there are plenty of items that can be used as substitutes.

    Read More
  • Chocolate easter bunny
    By Brent Furdyk October 10th, 2023

    The Untold Truth Of Chocolate Easter Bunnies

    Each spring, Easter baskets throughout the world are stuffed with treats, and certain to be among them are chocolate bunnies.

    Read More
  • Cicis
    By Courtney Giardina October 10th, 2023

    The Untold Truth Of CiCis

    People can eat their pizza loving hearts out Cicis. Even pizza, though, doesn't come without its share of gossip.

    Read More
  • Chef Alex Guarnaschelli
    By Hannah Beach October 10th, 2023

    These Are Alex Guarnaschelli's Least Favorite Ingredients To Work With

    Despite all her experience with both cooking and judging others' cooking, Alex Guarnaschelli still struggles with certain ingredients herself.

    Read More
  • Sausages and meat on the grill
    By Laine Doss October 10th, 2023

    Everything You Need To Know Before Buying Your First Grill

    If you want to go from BBQ attendee to owning your own grill, here's what you need to know before getting fired up, from grill basics to flavor secrets.

    Read More
  • wild cardoon plant with purple flower buds
    By Savanna Swain-Wilson October 10th, 2023

    What Are Cardoons And What Do They Taste Like?

    With its eye-catching purple buds, spiny leaves, and robust greyish-green stalks, the cardoon is both a beauty and a beast, with edible stalks prized by some.

    Read More
  • A school lunch tray with bread, apple, pepper, and carrots
    By Lauren Rothman October 10th, 2023

    This Tasty Dessert Is Made From Old Fruit And Stale Bread

    Old fruit and stale bread might not seem like a recipe for a knock-your-socks-off dessert, but the fruit Charlotte will assuage any doubts you might have.

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  • A plate of chouxnuts
    By Jonathan Garcia October 10th, 2023

    Donuts Vs Chouxnuts: What's The Difference?

    Both are round, fried, and fully stuffable, but donuts and chouxnuts have very different textures and appearances thanks to the type of dough used.

    Read More
  • Butter on a table
    By Boshika Gupta October 10th, 2023

    The Real Reason You May Want To Avoid Salted Butter

    Butter can elevate the flavors in both sweet and savory dishes with ease. However, some types of butter may not be as good for you as others.

    Read More
  • partially peeled boiled egg
    By Ashley Ortiz October 10th, 2023

    This Common Trick Doesn't Actually Make Hard Boiled Eggs Easier To Peel

    As healthy as hard boiling eggs may be, it can be frustrating when the shell doesn't peel off easily. Even the trick you've been relying on may not be helping.

    Read More
  • Popeyes Cajun-style turkey on plate
    By Amberly Mckee October 10th, 2023

    Popeyes' Fan-Favorite Cajun-Style Turkey Returns In Time For The Holidays

    In what is becoming a new holiday tradition, Popeyes has good news for fans of its Cajun-style turkey, back on October 17 just in time for Thanksgiving.

    Read More
  • Guy Fieri smiling and wearing sunglasses
    By Hope Ngo October 10th, 2023

    Here's How To Tell You're In A Great Grocery Store, According To Guy Fieri

    While "Guy's Grocery Games" host Guy Fieri doesn't normally do the shopping on camera, he says going to the grocery store is one of his "favorite things to do."

    Read More
  • Small basket and traditional container of dry yerba mate tea with spoon
    By Gillie Houston October 10th, 2023

    Could Yerba Mate Be The New Hard Seltzer?

    Recently, two brands of hard yerba mate have made their way into the market, aiming to offer a new kind of canned booze with a healthful and energetic twist.

    Read More
  • Grilled chicken breast
    By Ben Fisher October 10th, 2023

    Why Chicken Tastes Different When It's Reheated

    No matter how succulent and delicious your dish was the evening before, reheating chicken can often result in a deterioration of both flavor and texture.

    Read More
  • Different types of Red Boat fish sauce
    By Hope Ngo October 10th, 2023

    What Is Fish Sauce And How Do You Use It?

    If you're looking to add a bit of umami to your dishes, fish sauce is a solid choice. Here's how it's made, what it tastes like, and what you can substitute.

    Read More
  • Agave nectar
    By Gina LaVecchia Ragone October 10th, 2023

    10 Best Substitutes For Agave Nectar

    We hate to burst your bubble, but agave might actually be worse for your health than real sugar. Instead, consider these alternatives to agave nectar.

    Read More
  • Chow mein and lo mein
    By Maria Scinto October 10th, 2023

    What's The Real Difference Between Chow Mein And Lo Mein?

    Chow mein and lo mein are both very popular dishes found on just about every Chinese restaurant menu. What's the difference between these two meals, though?

    Read More
  • Julia Roberts smiling on the red carpet
    By Melissa Campana October 10th, 2023

    Why Julia Roberts' Kids Want Her To Open Her Own Restaurant

    "They think that I'm a good cook," Roberts told People in 2011, speaking about her three children. "They actually told me that I should open a restaurant."

    Read More
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