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Facts

  • Egg salad bowl lettuce croissants
    By Amy Bell September 17th, 2023

    False Facts About Egg Salad Everyone Believes

    Egg salad is a type of dish that has many false facts. If you don't like egg salad, it's time to debunk some of those myths so you can actually enjoy it.

    Read More
  • Three corndogs with condiments
    By Jason Phillips September 17th, 2023

    American Vs Korean Corn Dogs: What's The Difference?

    Two nations have formed their own vision of the corn dog. Which one is correct? Can either be right or wrong when they're both so delicious?

    Read More
  • Two hands sharing an ice cream cone
    By Hannah Reynoso September 17th, 2023

    The Differences Between Soft Serve And Custard, Explained

    Let's unravel the delectable differences between soft serve and custard, two of our favorite summer treats, from ingredients to price to scooping style.

    Read More
  • seven-layer salad in trifle dish
    By Ceara Milligan September 17th, 2023

    The 7-Layer Salad Is A Mid-Century Delight That Calls For Lots Of Peas

    Whether it's a family picnic, a potluck, or a charming luncheon, the seven-layer salad has been captivating hearts and palates alike for generations.

    Read More
  • Primanti Bros roast beef sandwich
    By Jess Jeziorowski September 17th, 2023

    The Fry-Stuffed Pittsburgh Sandwich You Can Multitask With

    Primanti Bros' stacked, fry-stuffed sandwich was created for truck drivers in Depression-era Pittsburgh so they could eat a whole meal one-handed on the job.

    Read More
  • saltine crackers
    By Jennifer Mashuga September 17th, 2023

    The Salty Ingredient Swap You Should Try For Ice Cream Sandwiches

    While an ice cream sandwich has a timeless appeal, adding a salty element might make it even better. Saltine crackers might be the perfect foil for ice cream.

    Read More
  • Bottles of blue liquid with lemon slices and ice cubes
    By Julia Forbes September 16th, 2023

    What Makes A Sport Drink Truly Hydrating?

    We've got the dish on the hydrating power and potential of sports drinks, those multi-colored beverages favored by athletes and others around the world.

    Read More
  • fried chicken sandwich
    By Tyler Bunton September 16th, 2023

    We Didn't Deserve The Red Chickz's Giant Chicken Sandwiches

    The super-size sandwich had chili mayo, countless pieces of Nashville hot fried chicken, coleslaw, and tons of pickles - all fit between two large brioche buns.

    Read More
  • Onion jam on slice of baguette
    By Jennifer Mashuga September 16th, 2023

    The Beloved Aldi Onion Chutney That Fans Like To Put On Pizza

    Aldi brought back its seasonal Onion Chutney, and fans wasted no time in sharing the all ways they're going to use it, with pizza topping the list.

    Read More
  • Parker's Maple Products
    By Derek Helling September 16th, 2023

    What Happened To Parker's Real Maple After Shark Tank?

    Here's an update on Parker's Real Maple, which appeared on "Shark Tank" in 2016.

    Read More
  • Containers of Lotus Biscoff spread
    By Avery Tomaso September 16th, 2023

    The Hack That Turns Biscoff Spread Into A Glorious Ice Cream Topping

    To the delight of the Biscoff cookies' many fans, the nostalgic flavor comes as a spread, which this hack turns into the perfect topping for your ice cream.

    Read More
  • artichoke hearts from a can
    By Jennifer Mashuga September 16th, 2023

    Why Canned Artichokes Are Always Superior To Fresh

    Since it takes so much patience to get to the palatable heart and stems, and you should never eat an artichoke whole, buying them canned just makes more sense.

    Read More
  • bologna on store shelf
    By Holly Riddle September 16th, 2023

    False Facts About Bologna You Thought Were True

    Bologna may have an undesirable reputation among many people, but it's unwarranted. Find out which facts to ignore to make way for the truth about bologna.

    Read More
  • Banana bread on a wooden table
    By Emily Monaco September 16th, 2023

    The History Behind Banana Bread

    Banana bread is a popular comfort food that becomes trendy during times of hardship. Ingredients change with the times, but it's always a joy to bake.

    Read More
  • Two Starbucks drinks
    By Avery Tomaso September 16th, 2023

    The Difference Between Traditional Macchiatos And Starbucks' Flavorful Versions

    Macchiatos are a favorite coffee drink at Starbucks, but do its sweet and milky offerings differ from traditional espresso drinks you can order at other cafés?

    Read More
  • Gloved hands holding an ice stamp
    By Rebecca Cherico September 16th, 2023

    Brand Ice Cubes With A Personalized Stamp For Next Level Cocktails

    Ice cubes can be personalized by being stamped with monograms or logos so that the drink itself is branded to match the establishment where it was created.

    Read More
  • Pouring coffee into a thermos
    By Allen Foster September 16th, 2023

    Why Some Prefer Old-Fashioned Thermoses To Temperature Control Mugs

    Coffee drinkers love their java piping hot. Old-fashioned thermoses and temperature control mugs can get the job, but which is the best choice?

    Read More
  • Hot tea with milk
    By Erin Metz September 16th, 2023

    How Tea Became An Integral Part Of British Culture

    Tea is practically synonymous with the U.K. these days, but that wasn't always the case. Here's the complicated history of how tea became a British phenomenon.

    Read More
  • pulled pork egg rolls
    By Jonathan Garcia September 16th, 2023

    Pulled Pork Is The Savory Secret Ingredient For Juicier Egg Rolls

    Mashed recipe developer Erin Johnson created this unique, fun recipe for pulled pork egg rolls, which she calls "one of [her] favorite ways to use pulled pork."

    Read More
  • Chick-fil-A chicken sandwiches and fries
    By Jennifer Mashuga September 15th, 2023

    Chick-Fil-A Returns To The UK After Controversial 2019 Pop-Up

    After failed attempts to setup shop in 2019 and some ugly controversy, Chick-fil-A will be opening up new shops in the UK in 2025.

    Read More
  • A bowl of semolina flour with wooden spoon
    By Jess Jeziorowski September 15th, 2023

    Semolina Is The Ingredient That Will Give Your Pizza That Desired Crunch

    We can achieve crunchy pizza crusts at home with semolina flour -- a light dusting is all you need, and it also keeps the pizza from sticking to the wheel.

    Read More
  • Coco Jack tool and coconut
    By Matt Byrne September 15th, 2023

    Here's What Happened To Coco Jack After Shark Tank

    Opening coconuts is a chore on its own, and one product famously promised to make the process far easier. Here's what happened to Coco Jack after "Shark Tank."

    Read More
  • Captain Morgan Spiced Rum
    By Jason Phillips September 15th, 2023

    Captain Morgan Spices Up Football Season With A Treasure Hunt

    The prizes for this year's Captain Morgan treasure hunt include football gear, concert tickets for Bebe Rexha, and a party thrown by NFL start Victor Cruz.

    Read More
  • produce section at aldi
    By Matthew Wilson September 15th, 2023

    Aldi Shopper Seen Swapping Berries - Reddit Is Both Grossed Out And Impressed

    A shopper can be seen sorting through a package of strawberries. Most Redditors took issue with the shopper's grocery foul -- others were begrudgingly impressed

    Read More
  • athletic woman with juice bottle
    By Gina Badalaty September 15th, 2023

    False Facts About Electrolytes You Thought Were True

    With the popularity of sports drinks and keeping hydrated, there are many false facts about electrolytes you thought were trues. Read about these myths.

    Read More
  • Canned food
    By Allen Foster September 15th, 2023

    Why Canned Goods Are Shaped Like Cylinders, According To Science

    In the 21st century, we take the humble can for granted. However, it remains one of the greatest innovations in food preservation and packaging history.

    Read More
  • freshly made burger on plate
    By Amberly Mckee September 15th, 2023

    Burgers In Spain Simply Hit Different - And It's All In The Meat

    Although additional ingredients are often included, the key to perfect Spanish burgers lies in the pork that's added to the ground beef mixture.

    Read More
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