Numbers released earlier this year suggested that despite inflation, snack sales rose in 2022. However, new data shows that things have gone downhill in 2023.
We asked thousands of readers to vote in an exclusive Mashed survey about their go-to brand of ranch dipping sauce, and the results were fairly one-sided.
Governor Murphy noted in his announcement that New Jersey typically refers to the sandwich as a pork roll, prompting backlash from dozens of internet users.
The first eggs were eaten raw - no one had the slightest fear of contracting salmonella, as this type of bacteria wasn't discovered until the late 19th century.
While truffle oil has its place in the kitchen, it's important to know what to expect and how to use it. Here are some of the most prevalent truffle oil myths.
Some popular U.S. cereals are banned elsewhere due to the inclusion of food dyes, chemicals, and preservatives. See which cereals are banned in other countries.
As consumers have changed along with their tastes and preferences, iconic Frosted Flakes mascot Tony the Tiger hasn't stayed the same either over the years.
Although a vegetable-based cake might not be everyone's first choice, Tina Turner, an innovator both on stage and in the kitchen, sweetened hers up with fruit.
Although people tend to confuse the two, A.1. Sauce is actually quite different from Worcestershire sauce, both in their ingredients and their primary uses.
There's a Subway menu item with a strangely fishy ingredient, which surfaced in response to claims that its chicken contains approximately half soy protein.
You've heard of breakfast for dinner, but the latest TikTok breakfast trend combines bagels with dessert. So, let's have dessert for breakfast! Why not?
In Iran, bread is an essential part of breakfast, served with cheese and a range of small nibbles. Iranian breakfasts cater to those with a sweet tooth, too.