America's Oldest Brewery Is Still Going Strong Nearly 200 Years Later
The tradition of brewing beer in the U.S. goes back centuries, and one of the country’s earliest breweries is still family-owned and -operated today.
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The Food Allergies Of 5 Famous Pop Stars
It might seem like being a celebrity means having whatever you want, but for some stars, everyday foods are beyond reach, because they're allergic to them.
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Does Wine Actually Need To Breathe?
Giving your wine time to breathe sounds like something you should do after an argument. But whether it actually helps your drinking experience is up for debate.
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This Underrated Beef Cut Takes Hours To Cook But Delivers Big Flavor
Once considered a "throwaway" item, this underrated cut of beef is gaining traction in the culinary world, thanks to its unparalleled flavor and texture.
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Not Kale Or Spinach, This Is The Most Nutrient-Dense Vegetable You Can Buy
Kale and spinach might usually get all the attention, but there's a lesser-known vegetable that has quietly claimed the title of most nutrient-dense.
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The Ancient Purpose Behind The First Vending Machine
If you've used a vending machine lately, you've probably noticed that they're pretty high-tech now, but this invention was ahead of its time from the start.
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The Powerful Natural Force That Makes Some Of Sicily's Wine So Unique
Italy is world-famous for its wine, but for years, vineyards in Sicily were overshadowed by other growing regions in the country, despite their singular charm.
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Ina Garten's Transformation Is Seriously Turning Heads
How did Ina Garten go from the White House to cooking up a culinary empire? Let's take a look at how her decades-long transformation is turning heads.
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The Untold Truth Of Surge
For a lot of people who went to middle school in the late 90s, the defining taste of the decade came out of a green can of Surge, Coca-Cola's citrusy answer to PepsiCo's Mountain Dew. Those middle schoolers grew up, and they started a movement.
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The Untold Truth Of Mountain Dew Baja Blast
One of the interesting chapters in Mountain Dew's history is Mountain Dew Baja Blast, which was established as part of an exclusive partnership with Taco Bell.
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What The Cameras Don't Show Us About Giada De Laurentiis
While many know Giada De Laurentiis as one of the Food Network's biggest stars, there is still plenty that the cameras don't show us about her.
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The Ridiculous Amount Of Beef McDonald's Goes Through In A Year
A single Quarter Pounder might look like a hefty meal. However, when compared to the amount of cow meat McDonald's uses annually, it's a drop in a beefy ocean.
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The Unique Fruit That Martha Stewart's Gardener Grows Tastes Like Cinnamon Applesauce
Martha Stewart has to wait until this fruit in her garden is extremely ripe if she wants to enjoy its apple butter-like taste in her sweets or breakfast foods.
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The Vintage Cocktail Warren G Harding Drank At The White House During Prohibition
The peskiness of Prohibition didn't stop the 29th president, Warren G. Harding, from catching a buzz. One of his go-to drinks was this old-timey cocktail.
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Why Jack Daniel's Iconic Bottles Are Square
Jack Daniel's bottles are so recognizable, it's easy to forget that square it not a common bottle shape. Here's the story behind the choice to go square.
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How To Avoid Accidentally Turning Lasagna Into A Battery (Yes, That's Possible)
Nobody wants their dinner turning into a science experiment. Discover how the pan you use can react with acidic ingredients to create a lasagna battery.
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Why Is There A Plastic Baby In King Cake?
You've just bitten into a slice of King Cake at Mardi Gras and found a tiny plastic baby inside! Here's the long and ancient tradition behind the unique find.
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US Cranberry Production Is Dominated By One State
Freezing temps are no match for cranberry crops, which flourish in this northern U.S. state that produces about 65% of the country's supply.
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Before Kentucky This State Led In Bourbon Production
Kentucky is known for producing most of the world's bourbon, but before prohibition, this state was the top bourbon producer in the U.S. (It's not Tennessee).
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15 Discontinued Candy Bars You'll Likely Never Eat Again
Not all of our favorite candy bars have managed to go the distance. These 15 favorites may spark sweet nostalgia, but they've sadly faded into oblivion.
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How Much Buc-Ee's Employees Actually Make
Buc-ee's is all about bigness when it comes to the size of its gas stations and the range of its food offerings. Does that same pattern apply to employee pay?
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Who Hires The White House Executive Chef? (It's Not The President)
The executive chef of the White House has the demanding responsibility of cooking for the first family and its esteemed guests. Here's who hires them.
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This Maine Seafood Restaurant Is Built On An Old 125-Foot Ship
Maine's coastal waters are the stuff New England postcards are made of, and one local restaurant is soaking up the scenery from inside an impressive ship.
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Huge Scandals That Rocked Applebee's
Applebee's seems like the most basic of basic chain restaurants, but they haven't been immune to a very long list of scandals.
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Why Coffee Has Been Banned Throughout History
Coffee has a long and complicated history, fueling revolutions and political turmoil around the world. Here's why coffee has been banned throughout history.
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Why Is Seafood Synonymous With Mardi Gras?
Mardi Gras is a vibrant festival rife with tradition, and the seafood eaten during the celebration also has strong ties to New Orleans' adoption of the holiday.
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What Type Of Milk Does Starbucks Use In Its Drinks?
Starbucks has made strides to formulate a menu that suits customers' varied tastes and dietary needs. Milk has played a central role in these developments.
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