Danny Trejo Tells A Story About Anthony Bourdain - Exclusive
Anthony Bourdain once visited Trejo's Tacos on "Parts Unknown: Los Angeles." Danny Trejo recalled meeting the famous chef and what Bourdain told him.
Read MoreAnthony Bourdain once visited Trejo's Tacos on "Parts Unknown: Los Angeles." Danny Trejo recalled meeting the famous chef and what Bourdain told him.
Read MoreSome fan-favorite Costco items are limited edition; others are staples that get restocked frequently, if not daily. Now, Reedit's ablaze over one such staple.
Read MoreTillamook's Partnership for Creamier Ice Cream is back. Marketing VP Kate Boltin discussed the campaign, the process for making ice cream and cheese, and more.
Read MoreCooking was more than just a career for Julia Child, it was a passion and her "way of life," according to historian and author Helen Horowitz.
Read MoreClaudia Sandoval sat down with Mashed for an exclusive interview to discuss her new show "Taste Of The Border" as well as "MasterChef" and perfecting mole.
Read MoreGail Simmons is a mainstay thanks to "Top Chef." She spoke to Mashed about Restaurant Wars, pandemic adjustments, and her dream travel spots.
Read MoreIf you've ever been envious of TikTok food content creators like Jeremy Scheck who build massive followings with their recipes, he has advice to get started.
Read MoreJudy Joo is a renowned Iron Chef who loves cooking Korean food - as she tells Mashed, the right way to cook and enjoy Korean dishes is using the rule of five.
Read MoreSome sauces available at Wendy's are more cherished than others, while you may want to avoid one or two altogether. Here are Wendy's sauces ranked worst to best
Read MoreEven top chefs and culinary stars love fast food every now and then, and Valerie Bertinelli is no different. She shared her go-to order.
Read MoreJulia Child was a force in the kitchen but did you know she actually failed her Cordon Bleu exam? Historian Helen Horowitz fills Mashed in on the story.
Read MoreExercising with friends outdoors has returned, and Propel Fitness Water is here to help. Gatorade's VP told Mashed about their new fitness campaign.
Read MoreThe Kentucky Derby is upon us this Saturday, May 7. In addition to the races, there's also the importance of the food and drink as Chef Kenneth Hardiman shared.
Read MoreEveryone from college students to busy adults knows the classic Maruchan Ramen flavors. But which one tastes the best? Beef, Shrimp, Chicken, Soy Sauce, Pork?
Read MoreDuff Goldman may be the Ace of Cakes but he's not afraid to admit some of his favorite guilty pleasure foods come from the gas station.
Read MoreA lot of bad meals have come from 20-plus seasons of "Worst Cooks," but there's one that host Anne Burrell and guest Rachael Ray still can't get over.
Read MoreFrom tasty small dishes like dumplings and spring rolls to crowd-pleasing entrées like Kung Pao chicken and Mongolian beef. Here's the best Chinese food ranked.
Read MoreBeyond Meat is expanding! The plant-based brand now has "chicken" tenders and their chef tells Mashed the best ways to cook them.
Read MoreTiffany Derry is a "Top Chef" favorite who now has two successful restaurants to her name but lessons along the way made her want to change the business.
Read MoreRachael Ray now has her dream Italian home, but it didn't come easy. As she said in a recent interview, this is the one kitchen item she can't live without.
Read MoreIf you aren't shopping farmers markets regularly, you're missing out, says TikTok cooking sensation Jeremy Scheck. Here's what he says makes them so unique.
Read MoreDanny Trejo is not only a great actor, he's a great cook as well. The founder of Trejo's Tacos tells Mashed all about the secret to his guacamole.
Read MoreThe Kentucky Derby is just as much about the food as it is the races and this year's official chef is letting us in on his favorite classic foods.
Read MoreHäagen-Dazs is one of the most popular brands of ice cream on the market, but how does it compete against the up-and-coming dairy-free brands? An exec explains.
Read MoreJulia Child has been explored in many new arenas lately, not least of which is the current HBO series. But author Helen Horowitz actually got to meet her.
Read MoreIf you want to introduce more plant-based foods for your family and kids, there are some tricks to getting them to like the meal, says Beyond Meat's chef.
Read MoreJeremy Scheck is a hugely popular TikTok star known for creating great recipes, but as he told Mashed, cooking is more intuitive than you might think.
Read More