The Most Memorable Thing Rip Micheals Ate On Urban Eats & Treats - Exclusive
Comedian Rip Micheals is now hosting a brand new show "Urban Eats & Treats" on Tubi and he shared with Mashed the most memorable food he's had so far.
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MasterChef Winner Claudia Sandoval On Taste Of The Border, Regional Foods, And Perfect Mole - Exclusive Interview
Claudia Sandoval sat down with Mashed for an exclusive interview to discuss her new show "Taste Of The Border" as well as "MasterChef" and perfecting mole.
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Tillamook VP Kate Boltin On The Creamery's History, Ice Cream, And Popular Cheeses - Exclusive Interview
Tillamook's Partnership for Creamier Ice Cream is back. Marketing VP Kate Boltin discussed the campaign, the process for making ice cream and cheese, and more.
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TikToker Jeremy Scheck's Advice For People Who Want To Get Into Food Content Creation - Exclusive
If you've ever been envious of TikTok food content creators like Jeremy Scheck who build massive followings with their recipes, he has advice to get started.
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Judy Joo Explains How To Eat Korean Food The Right Way - Exclusive
Judy Joo is a renowned Iron Chef who loves cooking Korean food - as she tells Mashed, the right way to cook and enjoy Korean dishes is using the rule of five.
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Rip Micheals Dishes On His Favorite Food Hacks And Moments On Urban Eats & Treats - Exclusive Interview
Rip Micheals loves food as much as he loves making people laugh. He discussed "Urban Eats & Treats," his favorite food hacks, and more in an interview.
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Historian Helen Horowitz On Julia Child's Failed Cordon Bleu Exam - Exclusive
Julia Child was a force in the kitchen but did you know she actually failed her Cordon Bleu exam? Historian Helen Horowitz fills Mashed in on the story.
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Every Quest Bar Flavor Ranked From Worst To Best
Quest protein bars are available in several different flavors. While some of these flavors are incredible, others should be avoided completely.
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Gatorade's VP Brings Propel Fitness Water And Fun Back To Exercise - Exclusive Interview
Exercising with friends outdoors has returned, and Propel Fitness Water is here to help. Gatorade's VP told Mashed about their new fitness campaign.
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The Importance Of Food And Drink To The Kentucky Derby, According To Chef Kenneth Hardiman - Exclusive
The Kentucky Derby is upon us this Saturday, May 7. In addition to the races, there's also the importance of the food and drink as Chef Kenneth Hardiman shared.
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Duff Goldman Reveals His Go-To Guilty Pleasure Food - Exclusive
Duff Goldman may be the Ace of Cakes but he's not afraid to admit some of his favorite guilty pleasure foods come from the gas station.
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The Worst Cooks Meal Anne Burrell And Rachael Ray Always Laugh About - Exclusive
A lot of bad meals have come from 20-plus seasons of "Worst Cooks," but there's one that host Anne Burrell and guest Rachael Ray still can't get over.
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Gail Simmons On Top Chef, The Best Ramen, And Where She Wants To Travel Next - Exclusive Interview
Gail Simmons is a mainstay thanks to "Top Chef." She spoke to Mashed about Restaurant Wars, pandemic adjustments, and her dream travel spots.
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The Best Tricks To Cook With Beyond Meat Chicken Tenders - Exclusive
Beyond Meat is expanding! The plant-based brand now has "chicken" tenders and their chef tells Mashed the best ways to cook them.
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How Top Chef Judge Tiffany Derry Is Changing The Restaurant Business - Exclusive
Tiffany Derry is a "Top Chef" favorite who now has two successful restaurants to her name but lessons along the way made her want to change the business.
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The One Kitchen Item Rachael Ray Can't Live Without - Exclusive
Rachael Ray now has her dream Italian home, but it didn't come easy. As she said in a recent interview, this is the one kitchen item she can't live without.
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What Makes Farmers Markets So Unique, According To TikTok Star Jeremy Scheck - Exclusive
If you aren't shopping farmers markets regularly, you're missing out, says TikTok cooking sensation Jeremy Scheck. Here's what he says makes them so unique.
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The Secret To Danny Trejo's Guacamole - Exclusive
Danny Trejo is not only a great actor, he's a great cook as well. The founder of Trejo's Tacos tells Mashed all about the secret to his guacamole.
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Kentucky Derby Chef Kenneth Hardiman Names His Favorite Classic Foods - Exclusive
The Kentucky Derby is just as much about the food as it is the races and this year's official chef is letting us in on his favorite classic foods.
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How Häagen-Dazs Manages To Compete Against Dairy-Free Brands - Exclusive
Häagen-Dazs is one of the most popular brands of ice cream on the market, but how does it compete against the up-and-coming dairy-free brands? An exec explains.
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Historian Helen Horowitz Describes What It Was Like To Meet Julia Child - Exclusive
Julia Child has been explored in many new arenas lately, not least of which is the current HBO series. But author Helen Horowitz actually got to meet her.
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The Best Tricks To Get Your Kids To Eat Plant-Based Beyond Meat - Exclusive
If you want to introduce more plant-based foods for your family and kids, there are some tricks to getting them to like the meal, says Beyond Meat's chef.
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Why TikToker Jeremy Scheck Thinks Cooking Is 'Intuitive' - Exclusive
Jeremy Scheck is a hugely popular TikTok star known for creating great recipes, but as he told Mashed, cooking is more intuitive than you might think.
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Pizza Hut CMO Talks About Bringing The Book It Program To Modern Classrooms - Exclusive
Pizza Hut not only makes great piping hot pies but they also encourage a love of reading through the popular BOOK IT! program, even during the pandemic.
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The Unexpected Dessert Recipe Yolanda Gampp Is Most Excited About In Her New Book - Exclusive
Yolanda Gampp's cakes are delicious works of art, and her new book shows others how to create them too. She revealed which recipe is her favorite in "Layer Up!"
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Every Cold Stone Creamery Flavor Ranked Worst To Best
Cold Stone Creamery has a wide selection of ice cream flavors. While some of these ice cream flavors are quite average, others are truly magnificent.
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Helen Lefkowitz Horowitz's New Book Sets The Record Straight On Julia Child - Exclusive Interview
Hhelen Lefkowitz Horowitz has a new book called "Warming Up Julia Child." She gave Mashed a preview of how she came to learn about the real Julia.
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