The One Person Preppy Kitchen's John Kanell Would Want To Cook Him Dinner - Exclusive
Even though he's had food from all around the world, "Preppy Kitchen's" John Kanell told Mashed there is one person who he would want to cook him dinner.
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We Tried Taco Bell's Enchirito To See How It Stacks Up To The Original. A Blast From The Past It Isn't
We tried Taco Bell's Enchirito, which is back once again for a limited time. Read on to find out how it stacks up to the original, which first appeared in 1970.
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James Van Der Beek's Favorite Way To Eat Thanksgiving Leftovers - Exclusive
While discussing his partnership with Libby's Vegetables for Thanksgiving, James Van Der Beek shared his favorite way to use up Thanksgiving dinner leftovers.
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Joel McHale On Why Curtis Stone Is A Standout Celebrity Chef - Exclusive
Joel McHale told Mashed why Curtis Stone is a standout celebrity chef -- and it's not necessarily because of his cooking.
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JoJo Siwa's Favorite Comfort Foods That Remind Her Of Home - Exclusive
Social media star JoJo Siwa told Mashed about her favorite comfort foods that always remind her of home.
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How Gordon Ramsay Totally Changes Behind The Scenes Of Hell's Kitchen - Exclusive
"Hell's Kitchen" contestant Alex Najar explained what Gordon Ramsay is really like behind the scenes and what we don't see about him on the show.
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We Tried Blue Apron's New Holiday Roast Box. The Word Feast Is Accurate
The Blue Apron Holiday Roast Box calls for a lot of active cooking, but this carefully curated winter holiday meal will thrill friends and family.
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How Vegetarian Cooking Has Changed, According To Mary McCartney - Exclusive
Here's how vegetarian cooking has changed over the decades, according to vegetarian cookbook author and cooking show host Mary McCartney.
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Hell's Kitchen's Alex Belew Tells Us How To Up Our Buttermilk Biscuit Game Ahead Of Thanksgiving - Exclusive
"Hell's Kitchen" contestant Alex Belew won twice at the International Biscuit Festival. He tells us how to up our buttermilk biscuit game ahead of Thanksgiving.
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James Van Der Beek On Holiday Traditions And His Worst Thanksgiving Disaster - Exclusive Interview
James Van Der Beek has joined forces with Libby's to support Meals on Wheels. He talks about celebrating Thanksgiving and his favorite green bean casserole.
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Mary McCartney Serves It Up! Is Inviting Some Familiar Faces To The Kitchen - Exclusive Interview
Mary McCartney discussed the vegetarian cooking demonstrations and famous faces viewers can expect from Season 3 of "Mary McCartney Serves It Up!"
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The Importance Of Cooking From Scratch According To Shereen Pavlides - Exclusive
According to cookbook author and TikTok chef, Shereen Pavlides, the importance of cooking from scratch can't be overstated -- and it's easier than you think.
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Chef Andy Murray Defends The Weird Snack He And Bill Murray Love - Exclusive
Chef Andy Murray's new cookbook is full of Murray family recipes and nostalgic holiday meals. Here is the strange after-school treat his family still loves.
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How To Avoid Holiday Cooking Stress, According To Katie Lee Biegel - Exclusive
Katie Lee Biegel explained her top tips for avoiding holiday-related stress in the kitchen when preparing for all the feasts of the season.
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The Worst Dish Joel McHale Has Tasted On Crime Scene Kitchen - Exclusive
"Crime Scene Kitchen" judge Joel McHale described the worst baking fail that he and his fellow judges had to taste on the show.
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Duff Goldman's New Cookbook Super Good Cookies For Kids Is Wholesomely On-Brand - Exclusive Interview
Duff Goldman shared his baking wisdom, his thoughts on acting, and what he hopes kids will learn from his new cookbook, "Super Good Cookies for Kids."
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We Tried Aura Bora's Green Bean Casserole Seltzer. Stick With The Real Side Dish
Green bean casserole is a popular holiday side dish. So when we heard it was going to be available in seltzer form we were naturally curious and had to try it.
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We Asked The Butterball Turkey Talk-Line Questions So You Don't Have To - Exclusive
There are plenty of ways to run into trouble when preparing a Thanksgiving turkey. We asked the Butterball Turkey Talk-Line questions so you don't have to.
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Gail Simmons' New Kahlúa Cocktail Kit Is Good Enough To Eat - Exclusive Interview
Gail Simmons discussed her unique partnership with Kahlúa to create a treat for the holidays, her favorite food pairings for her cocktail, and more.
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How To Relax In The Kitchen This Holiday According To Shereen Pavlides - Exclusive
Preparing holiday meals can be stressful. Here's how to relax in the kitchen on those big days, according to TikTok chef Shereen Pavlides.
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Mashed's Exclusive Survey Uncovers The Over-The-Top Theme Restaurant People Most Want To Visit
Mashed conducted one of our (metaphorically) patented exclusive surveys to find out which themed restaurant is the people's pick.
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Why You Should Use Eggs Instead Of Other Proteins, According To John Kanell - Exclusive
Eggs are one of the most versatile foods out there, which is why you should use eggs instead of other proteins, according to John Kanell.
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What Tia Mowry Has To Say About Her No-Bake Mac And Cheese Recipe- Exclusive
Homemade mac and cheese is traditionally baked, but here's what Tia Mowry has to say about her no-bake mac and cheese recipe.
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What Goes On Behind The Scenes At The Butterball Turkey Talk-Line - Exclusive
Since 1981 a team of experts has coached people on how to make a Thanksgiving turkey. Here's what goes on behind the scenes at the Butterball Turkey talk-line.
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The Only Thing Bill Murray Can Make In The Kitchen, According To His Chef Brother - Exclusive
Actor Bill Murray has played a lot of roles, but there is only one thing he can make in the kitchen, according to his chef brother, Andy Murray.
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The Most Difficult Part Of Tasty's Making It Big, According To Tway Nguyễn- Exclusive
When making giant versions of everyday food, "Tasty's Making it Big" host Tway Nguyễn told Mashed what she thinks is the most difficult part.
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How Katie Lee Biegel Prepares Her Thanksgiving Turkey- Exclusive
There are many ways to cook a turkey, yet the goal is always flavorful and moist meat. Here's how Katie Lee Biegel prepares her Thanksgiving turkey.
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