What Gordon Ramsay Is Actually Like Behind The Scenes Of Hell's Kitchen - Exclusive
"Hell's Kitchen" contestant Sommer Sellers opened up about her time on the show and explained what the cameras don't show about working with Gordon Ramsay.
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We Tried Gordon Ramsay's New Times Square Restaurant. It's A One And Done
Fish and chips is classic British pub food. So when we learned that Gordon Ramsay was opening a fish and chips joint in the heart of NYC, we had to try it.
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Sommer Sellers Tells Us What It's Really Like Competing On Hell's Kitchen - Exclusive Interview
"Hell's Kitchen" contestant Sommer Sellers opened up about what it's really like on the show, why she thinks her story has resonated with viewers, and more.
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38% Of People Think This Is The Best Time Of Year To Drink Beer- Mashed Survey
Mashed took an exclusive survey to find out what time of year our readers thought was the best for drinking beer and the results may surprise you.
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55% Of People Think This Is The Best Hard Cider Brand- Exclusive Survey
Mashed wanted to know which brand of cider our readers preferred, so we took an exclusive survey to find out your opinions about the alcoholic beverage.
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An Expert Explains What You Need On Hand For Perfect Dry January Mocktails
If you're starting the year out by abstaining from alcohol for Dry January, you may want to know what an expert recommends you stock up on for mocktails.
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37% Of People Think This Great British Bake Off Theme Is The Most Intense- Mashed Survey
We know the competition on "Great British Bake Off" can get intense so we took a survey to find out which theme our readers thought have the most tension.
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What It Really Feels Like When Gordon Ramsay Kicks You Out Of The Kitchen, According To Alex Belew - Exclusive
"Hell's Kitchen" contestant Alex Belew explained what it's really like when Gordon Ramsay kicks people out of the kitchen.
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Foodies Told Mashed Which Food Mascot Should Make A Comeback- Exclusive Survey
If we had the power to bring back any of the fast food industry's pensioned-off spokescharacters, which ones would we pick?
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High-Protein Snacks You're Sure To Enjoy, According To An RD
We all know that protein is an important part of a nutritious diet, but it helps to have enjoyable ways to snack on it. So Mashed consulted a dietitian.
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Mashed Survey: The Best Place To Eat At Disney World EPCOT, According To Theme Park Lovers
If you've been to Disney World, you know that your dining options are expansive. Mashed wanted to know where readers would go at Disney World EPCOT.
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Which Fast Food Chain Has The Most Attractive Restaurants? Here's What Fast Food Lovers Say- Exclusive Survey
As fast food restaurant aesthetics change with different upcoming trends, we wanted to know which chain our readers think is the best so we took a survey.
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36% Of People Think This Amusement Park Has The Best Food- Mashed Survey
We wanted to know which amusement park our readers thought had the best food options so we took an exclusive survey to find out your opinions.
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Nico Norena's Kinder Cheesecake Recipe - Exclusive
Turn nostalgic Kinder chocolates into a decadent treat with this recipe, from Nico Norena's debut cookbook, "The Succulent Bite."
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Nico Norena Brings The Succulent Bite To Your Kitchen With His New Cookbook - Exclusive Interview
Nico Norena is sharing his passion with you. The creator of "The Succulent Bite" told Mashed what to expect from his new cookbook.
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Food Network Fans Told Mashed Which Personality They Would Like To Have Dinner With- Exclusive Survey
Mashed wanted to know which Food Network star our readers would like to have dinner with, so we asked their opinions in an exclusive survey.
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Mashed's Exclusive Survey Uncovered Shoppers' Go-To Food To Eat At The Mall
Since so many shoppers find themselves grabbing grub, we asked our readers what type of mall food they enjoy the most, and the answer might surprise you.
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Michael Symon's Canned Food Rule You Should Never Break - Exclusive
Canned food isn't all bad. Chef Michael Symon explained what he looks for when choosing canned foods to make sure they're top quality.
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We Tried Red Robin's Oreo Peppermint Crunch Milkshake. Don't Miss Out On This Holiday Treat
With the Oreo Peppermint Crunch milkshake, Red Robin flies into the holiday dessert race with a festive confection of its own. It's a blast of holiday fun.
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Keke Palmer's Favorite Snacks To Pair With Doritos Dips - Exclusive
Keke Palmer is collaborating with Doritos to channel Big Dip Energy. Here, she describes what kinds of snacks she likes to dip into the new Doritos Dips.
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Mashed's Exclusive Survey Uncovered Coffee Lovers' Go-To Brand For Coffee Pods
Mashed wanted to know if our readers preferred Keurig, Green Mountain, Nespresso, or another brand of coffee pod so we took a survey to find out.
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Foodies Told Mashed Which Themed Restaurant They Would Most Like To Visit In Las Vegas
Mashed wanted to know which themed restaurant in Las Vegas was the most appealing to our readers so we took an exclusive survey to find out their opinions.
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Tiffy Chen Gave Mashed A Genius Method To Pick Out The Best Street Food Vendor - Exclusive
Street food emanates a certain mystique, and foodie blogger Tiffy Chen grew up eating lots of it. Here are her tips for finding the most delicious street food.
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Chipotle Lovers Told Mashed Which Limited Time Meat Was Their Favorite- Exclusive Survey
In this exclusive Mashed survey, 582 burrito eaters weigh in to tell us which of the chain's limited-time meats they prefer.
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37% Of People Think This Is The Best Cheese For Grilled Cheese - Mashed Survey
Mashed wanted to know which cheese our readers prefer on their grilled cheese sandwiches so we took an exclusive survey to find out their opinions.
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The Worst Thing Will Guidara Ate On The Big Brunch - Exclusive
HBO Max's "The Big Brunch" has delivered a lot of delicious and creative meals, but one dish in particular was not Will Guidara's cup of tea.
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The Big Brunch's Will Guidara Has The Best Tips For Cooking An Amazing Meal - Exclusive
"The Big Brunch" judge Will Guidara discussed his thoughts on the meal's reputation and shared his best tips for preparing an amazing brunch.
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