We Tried The New FaZe Subs Rugfather Sub. Here's How It Went
We tried the new FaZe Subs Rugfather sandwich, a meal that was created by gamers and is full of Funyuns. Here’s how it went.
Read MoreWe tried the new FaZe Subs Rugfather sandwich, a meal that was created by gamers and is full of Funyuns. Here’s how it went.
Read MoreNina Dobrev and Julianne Hough are always ready. They told Mashed about the specific foods they've always got ready to go.
Read MoreCaribou Coffee is brewing some big plans. Their Chief Brand & Marketing Officer, Erin Newkirk, told Mashed about their agenda for becoming a powerhouse.
Read MoreEva Longoria discussed her travels in Mexico, shared her favorite type of cuisine to cook for guests, and named which chef she'd like to cook a meal for her.
Read MoreNico Norena, foodie influencer behind The Succulent Bite, shared that he's eaten crickets before on his travels and let us know exactly what they tasted like.
Read MoreNico Norena shared that his daily diet is much healthier than his social media would have you believe, but he also shared his go-to fast food spots.
Read MoreNina Dobrev and Julianne Hough joined Mashed to toast their new Fresh Vine Wine Sauvingnon Blanc. They also talked about how they formed their friendship.
Read MoreFrankie Celenza has judged his share of good food on his show "Frankie vs. the Internet," but he revealed the one chef he'd love to have cook a meal for him.
Read MoreEva Longoria got her little one started in the kitchen early, and it's paying off. She told Mashed one of the best ways to get kids into cooking.
Read MoreNico Norena knows how to serve the perfect Basque cheesecake. He told Mashed the secret behind pulling off this incredible dessert.
Read MoreKevin Curry, food blogger who created FitMenCook, shared his top tips for saving time in the kitchen, which may change the way you approach cooking.
Read MoreFrankie Celenza, Emmy-winning host of "Frankie vs. the Internet," revealed in an exclusive interview the one simple ingredient he can't live without.
Read MoreTommy Walton had a baking mishap in a "MasterChef" episode.
Read MoreNico Norena is sharing his passion with you. The creator of "The Succulent Bite" told Mashed what to expect from his new cookbook.
Read MoreKevin Curry, the influencer and blogger behind "Fit Men Cook," revealed why going out to eat serves as good inspiration for his healthy meal recipes.
Read MoreChef Frankie Celenza shared his journey to internet culinary fame, why he became a chef creating content for the internet, and why he enjoys it so much.
Read MoreEva Longoria is putting a new spin on Pillsbury. She told Mashed how you can win $50,000 without using an oven and also talked about her history with cooking.
Read MoreFrankie Celenza discussed the upcoming season of "Frankie vs. the Internet," winning an Emmy for "Struggle Meals," how cooking can break the rules, and more.
Read MoreFitness influencer, blogger, and FitMenCook app creator Kevin Curry revealed the comfort food recipe he's been making most often in recent months.
Read MoreChef Calvin Eng of Bonnie's in Brooklyn still loves fast food. In an interview, he explained why and shared his go-to order at his favorite fast food chain.
Read MoreBacardi is an iconic brand that is known for its rum. Bacardi sells aged rums as well as a range of flavored rums that are great for mixing into cocktails
Read MoreAnthony "Spice" Adams has moved from the NFL to the food world, but he doesn't always have time to cook for himself. He shared his favorite fast food order.
Read MoreKevin Curry is sharing what he learned with everyone. He told Mashed about his work with FitMenCook and what we can expect from his Home Chef partnership.
Read MoreZaxby's is a fast food chain that offers chicken-based items and several different sauces. Picking the right condiment is essential to enjoying chicken wings.
Read MoreOle Smoky Moonshine makes a wide range of flavors for fans of moonshine. We've taken the time to taste dozens of them to give you the lowdown on the best.
Read MoreBuddy Valastro shared how he got his start at the family-owned Carlo's Bakery and revealed how he came to be known as the Cake Boss.
Read MoreCalvin Eng discussed his most popular dish at his restaurant, Bonnie's, including how he came up with the McRib, what it is, and why people love it so much.
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