Expert-Approved Ingredients To Amp Up Your BLT
The BLT is a lunchtime classic. However, a few added ingredients can elevate this humble favorite. We consulted an expert for some tasty suggestions.
Read MoreThe BLT is a lunchtime classic. However, a few added ingredients can elevate this humble favorite. We consulted an expert for some tasty suggestions.
Read MoreFood trends come and go, but cocktails are always trendy. We spoke to drink experts to tell us the types of cocktails that will be the most popular this year.
Read MoreThere are so many vodka sauces available that it can be hard to pick one. We taste-tested popular store-bought vodka sauces to see which ones are worth buying.
Read MoreThose looking for hacks to make their French toast in new, inventive ways may consider different cooking methods, but there's one you should avoid.
Read MoreBLTs look deceptively simple. While you can stick to their classic ingredients, why not incorporate some more interesting (and expert-approved) seasonings?
Read MoreWhether filled with sweet or savory ingredients, empanadas are comfort food defined. However, fat is of prime importance. Which should you use in your recipe?
Read MoreFrom pricey, mail-order grass-fed beef to affordable grocery store mainstays, we've ranked the frozen burger offerings available from worst to first.
Read MoreWe spoke with experts to learn some of the secrets restaurants use to make shrimp taste so delicious. Home chefs can follow these tips for tasty results.
Read MoreThe humble BLT is a lunchtime classic. But if yours is falling a bit short of expectations, it may come down to a mistake with a key ingredient.
Read MoreTexas Roadhouse has become one of the most well-known steakhouse chains in the United States. Not everything on their menu, however, is worth ordering.
Read MoreDon't think you can walk in the door treating Jimmy John's like just another Subway; you need to know about some of the menu options before you make a decision.
Read MoreAny chocolate fan's eyes light up when seeing a box of Valentine's Day candy. But not all chocolate is created equal, and some sweets are total duds.
Read MoreIn this ranking of various brands of mayonnaise, we'll begin with the worst of the bunch and finish the list with the best mayo brand of them all.
Read MoreYour kids can live out their culinary dreams in a veritable paradise, thanks to this resort and its exclusive "MasterChef Junior" activities and programs.
Read MoreWith so many cuts of steak to choose from, it's easy to overlook the best for a sandwich (or to choose the worst ones), so Mashed consulted an expert.
Read MoreCooking hot dogs in an air fryer might sound exceedingly simple. However, you can mess them up just as easily if you don't avoid this mistake.
Read MoreIf you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here's the best approach!
Read MoreIt's hard to beat a hearty steak sandwich. This savory meal is great as is, but some out-of-the-box toppings can really take it to the next level.
Read MoreIn early January 2025, KFC started offering the new Nashville Hot Loaded Fries Bowl. We tried it as soon as it was available for this exclusive review.
Read MoreChicken Salad Chick is a welcomed addition to the world of fast casual chains with its array of chicken salad offerings, and we've ranked them all!
Read MoreIf you want to make a copycat sandwich for a Filet-O-Fish from McDonald's, you'll need the right frozen fish fillet. We taste-tested several popular products.
Read MoreThis peanut butter ranking will help you figure out which brands you should turn to and which brands you should shun.
Read MoreSoju is a centuries-old alcoholic drink that epitomizes Korean culture, but many people believe a big myth about the beloved spirit and its uses.
Read MoreWhile you're waiting for the next county fair, you might want to get your corn dog fix elsewhere. We look at how the options from Sonic and Culver's stack up.
Read MoreWhile soju is a Korean distilled spirit that has been around for centuries, flavored soju wasn't introduced until 2015. Here's what you should know about it.
Read MorePick the right grocery store bacon and you'll be as happy as a pig in slop. Choose the wrong one and get ready for some pitiful pork.
Read MoreThere are nearly endless ways to cook a hot dog, but if you've been sleeping on the oven baked method you're missing out. Just make sure to avoid one mistake.
Read More