How Justin Sutherland Really Feels About Rachael Ray's High Praise - Exclusive
Rachel Ray gave chef and author Justin Sutherland high praise for his new cookbook, "Northern Soul." Here's how he really feels about that.
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Tiffy Chen Talks Quick Eats And Fast Food - Exclusive Interview
Food blogger and social media star Tiffy Chen talked Taiwanese recipes, "ug-licious" foods, her upcoming cookbook, and more in an exclusive interview.
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Mashed's Exclusive Survey Uncovered Ice Cream Lovers' Preferred Flavor At Jeni's
Which of all Jeni's ice cream flavors is the best of the best? Here's the flavor that nearly a third of Mashed respondents said is number one in the line-up.
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We Tried The Pepsi Milk TikTok Trend. It Was As Chaotic As You'd Imagine
TikTok trends range from delicious to disastrous. We tasted various Pepsi and milk combinations to give you the inside scoop on this holiday drink.
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Fast Foodies Star Justin Sutherland Says These Are The Most Difficult Dishes To Recreate - Exclusive
"Fast Foodies" star Justin Sutherland explained which fast food dishes were the hardest to replicate during the competition.
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Jesse Tyler Ferguson Lets Holiday Guests Be Their Own Bartenders - Exclusive
Actor Jesse Tyler Ferguson explained why letting his guests be their own bartenders makes for a simpler, more fun holiday party experience.
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We Tried Krispy Kreme's Santa's Bake Shop Collection. Grab These Seasonal Treats While You Can
Krispy Kreme's Santa's Bake Shop Collection brings the Christmas spirit with three new holiday doughnuts, two seasonal staples, and festive mini doughnuts.
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The Most Useful Cooking Tip Alex Najar Learned From Gordon Ramsay - Exclusive
Alex Najar, a contestant on the most recent season of "Hell's Kitchen," was glad to pick up Gordon Ramsay's methods for cooking seafood. Here's what he learned.
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What Gordon Ramsay Taught Alex Belew About Lobster Prep - Exclusive
Hell's Kitchen contestant Alex Belew told Mashed what Gordon Ramsay taught him about lobster prep in an exclusive interview.
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We Tried LankyBox Kitchen's Chuck E. Cheese Ghost Kitchen Collaboration. It's Greasy, Nostalgic Fun
How good can you expect pizzas, fries, and chicken wings inspired by the wacky minds at LankyBox and cooked at Chuck E. Cheese to be? We had to find out.
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Popular Holiday Beers, Ranked From Worst To Best
Holiday beers come in many forms and we broke open Beers of Cheer's advent calendar to rank each beer in the bunch from the ba humbugs to pure cans of joy.
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Expert Explains What Glass You Should Really Use To Drink Wine
We consulted former sommelier Mathew Woodburn-Simmonds about which wine glasses to use to get the most flavorful and enjoyable drinking experience.
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Foodies Told Mashed The Best Addition To A Grilled Cheese- Exclusive Survey
Nothing beats good old-fashioned grilled cheese sandwich, and we wanted to know what addition our readers make to bring theirs to the next level.
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Justin Sutherland Blends Food And Culture In His New Cookbook - Exclusive Interview
"Iron Chef" winner Justin Sutherland shared how his new cookbook, "Northern Soul," combines the Japanese and Southern soul food influences in his background.
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We Tried The New Doritos Dips And They're A Snacking Game-Changer
Doritos Dips allow you to ditch your usual condiments for a first-of-its-kind dip to enhance all your favorite foods like pizza, wings, and, of course, chips.
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Mashed Survey: Where Do You Go To Get Your Birthday Cakes?
Selecting the perfect birthday cake is important for many people celebrating with a party or a small dinner, so we asked our readers where they get theirs.
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Jesse Tyler Ferguson On Food Tips And Those Modern Family Holiday Episodes - Exclusive Interview
"Modern Family" star Jesse Tyler Ferguson shared his delicious food tips for the holidays, his thoughts on espresso martinis, and more in an interview.
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We Tried Death Wish Coffee's New Gingerdead Coffee. Expect A Buzz, Just Not A Holly Jolly One
Gingerdead is the new holiday-spiced blend from the twisted minds at the Death Wish Coffee Company. Did this caffeine-spiked brew leave us feeling jolly?
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Mashed Survey: Who Makes The Best Non-Dairy Ice Cream?
Mashed wanted to know which non-dairy ice cream is the best so we took an exclusive survey to find out. Here's what the respondents said was the best option.
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The Most Meaningful Animal Yia Vang Cooks On Feral - Exclusive
Hmong chef Yia Vang told Mashed about the most meaningful animal he cooks on his show "Feral," and why grilling that creature helped him relate to his father.
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Mashed Survey: Which Fictional Chef Should Get Their Own Show On Food Network?
There are lots of fictional chefs in pop culture that many people love, so we asked our readers which one they think should have their own show on Food Network.
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How A Butterball Turkey Talk-Line Expert Makes Her Thanksgiving Turkey - Exclusive
Andrea Balitewicz gives advice to stressed home cooks during the holidays on the Butterball Turkey Talk-Line. Here's how she cooks her Thanksgiving turkey.
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We Tried Sierra Nevada's New Cryo Fresh Torpedo Wet Hop IPA. Here's What We Thought
Sierra Nevada's Cryo Fresh Torpedo Wet Hop IPA uses an exciting new method for preserving hops. Is the end product as revolutionary as the brewing process?
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Happy Hour Expert Joel McHale's Tips For Holiday Food And Cocktail Pairings - Exclusive
Happy Hour expert Joel McHale gave Mashed some tips for holiday food and cocktail pairings, but admitted "a Mosco Mule goes with everything."
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28% Of People Think This Food Competition Show Has The Most Entertaining Format- Mashed Survey
There are so many food competition shows to choose from, so we wanted to know which one our readers thought had the most entertaining format.
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The Equipment Everyone Needs To Make A Cocktail - Exclusive
Sure, anyone can mix a drink, but for a really quality-tasting cocktail, this is the equipment everyone needs, according to Gail Simmons.
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2 Essential Tools Every Kitchen Needs, According To Duff Goldman - Exclusive
There are two essential tools every kitchen needs, according to pastry chef and cookbook writer Duff Goldman.
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