Buddha Lo Breaks Down The Biggest Misconception About Australian Food - Exclusive
Australia's food scene is a lot more multicultural and innovative than you might think, as Buddha Lo recently explained to Mashed in an exclusive interview.
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I Refuse To Pay To Shop At Costco
I've never experienced the wonders of Costco for myself, and I likely never will. It's all down to that $60 admission fee.
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Ashley Yi Wants You To Stop Believing These Korean-Food Myths - Exclusive
TikTok star Ashley Yi, who shares videos of herself trying different foods, told Mashed what she wants you to know about different cuisines, such as Korean.
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Brunch With Babs' Favorite Easter Family Traditions Are So Wholesome - Exclusive
Barbara Costello, known as Brunch with Babs on TikTok, told us all about her family's Easter food traditions, rooted in Italian and Lebanese heritage.
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14 Tips To Make Your Fried Fish Taste As If You Ordered It From A Pub
Pub style fried fish is tasty and satisfying, and easier than you think to make at home, as long as you follow some pro tips to get restaurant style results.
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Dunkin' Vs Starbucks: Why Dunkin' Makes Better Coffee
Which coffee shop reigns supreme, Dunkin' or Starbucks? While bot have certain strengths, Dunkin' will please more customers overall.
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The Buddha Lo-Approved Sauce That Will Make Your Grilled Cheese Extra Cheesy
If you watched Buddha Lo on "Top Chef," you know that nothing this contestant does is quotidian. The care he takes with grilled cheese is no different.
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National Burrito Day 2023: The Best Burritos Ever, According To Mashed Staff
National Burrito Day lands on April 6. This little/big meal is everywhere and we wanted to share our faves, so here are the burritos that are top of our list.
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The Surprising Candy That TikTok Star Ashley Yi Can't Get Enough Of - Exclusive
TikTok star Ashley Yi shared the candy trend that she's enjoying and what makes it such an interesting tasting experience.
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My DNA Makes Me Crave Vanilla Ice Cream But I Love It For So Many Other Reasons
Vanilla is one of the most loved ice cream flavors in the world, consistently ranking in the top three. Here's why it deserves that spot as a flavor giant.
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The Ingredient TikTok Star Babs Can't Live Without - Exclusive
TikTok star Barbara Costello, aka Brunch with Babs, shared the go-to ingredient in her cooking that's also a part of her famous breakfast casserole recipe.
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Frozen Chicken Pot Pies Ranked From Worst To Best
Chicken pot pies are comfort food, and when they come in the frozen food aisle, they are also convenient. We ranked frozen chicken pot pies from worst to best.
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Buddha Lo's 'Fangirl' Moment With Alain Ducasse Is All Of Us - Exclusive
"Top Chef" Season 19 winner Buddha Lo shared a "fangirl moment" he had when meeting Alain Ducasse at a restaurant.
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Even Adventurous Eater Ashley Yi Refuses To Try This Food Again - Exclusive
TikTok star Ashley Yi is game to try pretty much any type of meal. However, she revealed in an interview with Mashed one delicacy that she won't eat again.
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Brunch With Babs' Favorite Fast Food Is Very Relatable - Exclusive
The internet's favorite grandma, Barbara Costello, known on TikTok as Brunch with Babs, revealed to Mashed her favorite fast food item and restaurant.
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Expert Claims Whataburger's Cheese Burger Isn't Actually That Healthy
Stop the internet! Huge news here: Whataburger's cheeseburgers are not a new superfood. Here's what a doctor has to say about it.
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Starbucks' Olive Oil Coffee Review: Don't Knock It Until You Try It
Starbucks' new Oleato coffee drinks are becoming available in U.S. locations. We tried the chain's olive oil infused coffees and were surprised by the taste.
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Mistakes Everyone Makes When Cooking With Nuts
If you want to incorporate more nuts into your cooking, here are some tips for doing it right and how to avoid some common mistakes.
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TikTok Star Ashley Yi Told Us Why It's So Important To Share Her Korean Culture - Exclusive Interview
Ashley Yi discussed becoming a spotlighted creator for TikTok's Women's Month, sharing her love for Korean food with viewers, and more in an interview.
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Brunch With Babs Told Us About How She Became TikTok's Favorite Grandma - Exclusive Interview
Barbara Costello, aka Brunch with Babs, spoke to Mashed about her cookbook, her family's Easter traditions, and being featured by TikTok as an inspiring woman.
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12 Red Flags To Look Out For At A Pizza Place
Even if you're not all that picky about your pizza, there are still a number of red flags you'll want to watch out for at your local pizza place.
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The Dessert Buddha Lo Swears He Prefers With Caviar - Exclusive
Cooking with fish eggs is Buddha Lo's veritable superpower. In fact, he even enjoys caviar with a particular dessert.
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This Is Why Water Temperature Is Vital To Your Sourdough Recipe
This is why water temperature is vital to your sourdough recipe. Here's the perfect temperature that you need to use.
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The Unexpected Ingredient Alton Brown Throws In Overnight Oats - Exclusive
While demonstrating his overnight oats recipe, Alton Brown shared the unexpected ingredient he sometimes uses, as well as some other unusual substitutions.
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The Most Underrated Vegan Ingredient, According To Pinky Cole - Exclusive
Restaurateur Pinky Cole says this vegan ingredient is very underrated and wants to make a new sandwich out of it for her restaurant chain, Slutty Vegan.
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Alton Brown's Secret Ingredient For Fluffy Scrambled Eggs - Exclusive
During a demonstration, chef and television personality Alton Brown told us about this key ingredient for the most delicious and fluffiest scrambled eggs.
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Daniel Boulud Is The Best Chef In The World, According To Dale MacKay - Exclusive
"Top Chef" winner Dale MacKay explained why he calls his former mentor, Daniel Boulud, the best chef in the world.
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