The Major Sin You're Committing With Your BLT
The humble BLT is a lunchtime classic. But if yours is falling a bit short of expectations, it may come down to a mistake with a key ingredient.
Read MoreThe humble BLT is a lunchtime classic. But if yours is falling a bit short of expectations, it may come down to a mistake with a key ingredient.
Read MoreAny chocolate fan's eyes light up when seeing a box of Valentine's Day candy. But not all chocolate is created equal, and some sweets are total duds.
Read MoreYour kids can live out their culinary dreams in a veritable paradise, thanks to this resort and its exclusive "MasterChef Junior" activities and programs.
Read MoreWith so many cuts of steak to choose from, it's easy to overlook the best for a sandwich (or to choose the worst ones), so Mashed consulted an expert.
Read MoreIf you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here's the best approach!
Read MoreIt's hard to beat a hearty steak sandwich. This savory meal is great as is, but some out-of-the-box toppings can really take it to the next level.
Read MoreIn early January 2025, KFC started offering the new Nashville Hot Loaded Fries Bowl. We tried it as soon as it was available for this exclusive review.
Read MoreApplebee's and Chili's may not be steakhouses, but both offer a few affordable steaks on their menus. We tasted and compared both sirloin and ribeye cuts.
Read MoreIf you want to make a copycat sandwich for a Filet-O-Fish from McDonald's, you'll need the right frozen fish fillet. We taste-tested several popular products.
Read MoreSoju is a centuries-old alcoholic drink that epitomizes Korean culture, but many people believe a big myth about the beloved spirit and its uses.
Read MoreWhile you're waiting for the next county fair, you might want to get your corn dog fix elsewhere. We look at how the options from Sonic and Culver's stack up.
Read MoreWhile soju is a Korean distilled spirit that has been around for centuries, flavored soju wasn't introduced until 2015. Here's what you should know about it.
Read MoreThere are nearly endless ways to cook a hot dog, but if you've been sleeping on the oven baked method you're missing out. Just make sure to avoid one mistake.
Read MoreDirty sodas aren't new, but thanks to TikTok, they've had a resurgence in recent years. We've conducted an experiment to learn which soda is best for the job.
Read MoreWe talked to mixologists to get their expert advice on pairing drinks with popular fast food burgers. Read on to find out which beverages complement them best.
Read MoreHershey's introduces a new variety of its Reese's Peanut Butter Cup just in time for Valentine's Day. See what we thought after tasting the red velvet variety.
Read MoreAlmost anything can be bought at Sam's Club, including a variety of pre-made meals. We've sampled a varied selection to find the best (and the worst).
Read MoreWhether they were here for a limited run or made their debut as brand-new menu additions, these were some of the best and worst fast food items from 2024.
Read MoreBoiling is one of the easiest hot dog preparation methods out there, but that doesn't mean it's foolproof. Here are some expert-approved boiling tips.
Read MoreWe spoke to empanada experts to learn some of the common pitfalls with these pastries. They helped us pinpoint the exact ways home chefs can go wrong.
Read MoreCooking hot dogs in an air fryer might sound exceedingly simple. However, you can mess them up just as easily if you don't avoid this mistake.
Read MoreEggnog adds a bit of festive cheer to classic dessert recipes, but be cautious with how you implement it. We consulted an expert for some eggnog tips.
Read MoreA spritz cocktail should add a burst of bubbly joy to your day. However, there's a big misstep that can put a damper on your drinking experience.
Read MoreTired of bland burgers that don't live up to the ones at your favorite restaurant? Kick your burger game up a notch with these exclusive tips from an expert!
Read MoreThere are many choices for topping your Philly cheesesteak, but the cheese you choose can make all the difference in the flavor and texture of the dish.
Read MoreWhen baking cookies, the type of sugar you use can help decide whether your batch becomes a botch. Here are some expert tips on which kind to choose.
Read MoreEggnog doesn't have to be a standalone delight. You can add the holiday staple to a slew of foods and beverages to give them a festive twist.
Read More