What Max The Meat Guy Recommends You Grill For Guests - Exclusive
Max Greb, aka Max the Meat Guy, told us the best cut of meat to grill to impress guests as well as the perfect complementary side dish.
Read MoreMax Greb, aka Max the Meat Guy, told us the best cut of meat to grill to impress guests as well as the perfect complementary side dish.
Read MoreMore than 40,000 people voted in our burger topping survey, and 49% of voters agreed that a burger without this ingredient just isn't worth enjoying.
Read MoreOf all the desserts that host Jonathan Bennett tried on "Cake Wars," one stands out to him as the most outlandish - and he also remembers it as the tastiest.
Read MoreIt's time to take your mocktail game up a notch. With expert advice and pro tips, we'll give you the tools to create mocktails that are anything but basic.
Read MoreJuan "Sonic" Ramirez, bar manager at Fonda in New York City, gives us his pick for the hot sauce to always have on hand for the perfect michelada.
Read MoreWhile telling Mashed some grilling tricks for end-of-summer barbecues, Max Greb - aka Max the Meat Guy - shared his number one tip for making delicious burgers.
Read MoreChicago isn't known just for its deep dish pizza, but also for delicious hot dogs. Read our ranking of best to worst hot dogs you can find in the Windy City.
Read MoreWe tried everything on the Dunkin' fall menu so that you wouldn't have to. Here are our findings so you can start your fall mornings off right.
Read MoreWe conducted a taste test between McDonald's Quarter Pounder and Burger King's Whopper with Cheese. Find out how these two 4-ounce burgers measured up.
Read MoreBurger King's Whopper has been a fast food mainstay for decades, but do the ads live up to the real thing? We grabbed a Whopper to compare it to the marketing.
Read MoreEx-sommelier Mathew Woodburn-Simmonds of Decoding Wine talks with Mashed about the relationship between the names of wine bottle sizes and biblical kings.
Read MoreJeni’s Spendid Ice Creams has teamed up with apparel brand Lonely Ghost to create a spooky season cookie dough ice cream. Here’s how the team-up turned out.
Read MoreWe here at Mashed asked you what your go-to jarred pasta sauce is and -- in the process -- uncovered what fans' least favorite one is, also.
Read MoreMax Greb - aka Max the Meat Guy - shared his Labor Day plans, his top tips for your barbecue events, the journey to his jerky brand, and more.
Read MoreChili's has delivered a delicious, spicy upgrade to its beloved Chicken Crispers. Here are our thoughts on the new Nashville Hot Chicken Crispers.
Read MoreWhile tuna sandwiches may have a somewhat workmanlike, even plebeian, reputation, this doesn't mean you need to settle for Two-Buck Chuck as a wine pairing.
Read More"Battle of the Decades" is bringing back lots of nostalgic foods for competitors to use - and host Jonathan Bennett told us which creation he liked best.
Read MoreWhite Castle has been carving out a name for itself in the breakfast sandwich game. Its newest offering that uses french toast may be its best sandwich yet.
Read MoreIn an exclusive interview, TikTok star Jordan Howlett clarified his past remarks on the New York vs. Chicago pizza debate and shared where he stands now.
Read MoreThe wide, flat noodles of pappardelle is a perfect shape for newcomers to learn the basics of pasta-making before moving on to more complicated types.
Read MoreHefty is bringing back its Ultra Strong trash bags scented with cinnamon pumpkin spice for a limited time, so we had to try them. See how they measure up.
Read MoreTim Hortons introduces a Maple Cinnamon Sugar Iced Latte, a Spiced Apple Cranberry Refresher, and a Peach Refresher. We tried the two that seem most like fall.
Read MoreStarbucks is famous for its pumpkin spice latte, but it has released a brand new option for fall 2023. Pick up the iced pumpkin cream chai tea latte now.
Read MoreBoozy iced coffee from Dunkin' sounds like a great idea ... in theory. Regrettably, the New England institution got a little too sugary with this project.
Read MoreEric Ripert reflected on his friendship with Anthony Bourdain and explained why the late chef was so inspiring to fans around the world.
Read MoreTikTok star Jordan Howlett is familiar with the insider secrets of the fast food world - and he told us why he doesn't enjoy one popular chain item.
Read MoreDunkin' has introduced adult versions of its popular iced teas. The new Dunkin' Spiked Ice Teas come in four flavors. See what we thought of each one.
Read More